Jello Shots Recipe 475 Recipes

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FRENCH 75 JELL-O® SHOTS



French 75 Jell-O® Shots image

The fanciest cocktail goes jiggly - bubbles and all.

Provided by gnomeygoose

Categories     Drinks Recipes     Shot Recipes     Jell-O® Shots

Time 8h10m

Yield 16

Number Of Ingredients 6

1 cup boiling water
½ (3 ounce) package lemon-flavored gelatin mix (such as Jell-O®)
¼ cup gin
1 ¾ cups sparkling wine, divided
3 (.25 ounce) envelopes unflavored gelatin
1 drop red food coloring

Steps:

  • Pour boiling water over lemon-flavored gelatin in a glass measuring cup; stir to combine. Stir in gin. Pour mixture into sixteen 2-ounce cups. Arrange cups in muffin tins, tilted to one side.
  • Refrigerate until set, about 4 hours.
  • Combine 1 1/4 cup sparkling wine and unflavored gelatin in a small pot. Let sit, about 3 minutes. Heat over low heat, stirring constantly, until gelatin is dissolved, 3 to 5 minutes. Add remaining 1/2 cup wine and food coloring; stir to combine.
  • Remove muffin tins from refrigerator. Set cups upright; pour wine mixture over lemon mixture.
  • Return to the refrigerator and chill until set, about 4 hours.

Nutrition Facts : Calories 64.8 calories, Carbohydrate 5.5 g, Protein 1.4 g, Sodium 19.9 mg, Sugar 2.6 g

JELLO SHOTS



Jello Shots image

Great to bring to a party! Bring different colors to match themed events. These are so much better than most of the ones you get at bars. You will need to find the 2oz. plastic cups and lids from your local restaurant supply store.

Provided by munley.erin

Categories     Beverages

Time 10m

Yield 12 cups, 12 serving(s)

Number Of Ingredients 4

1 (3 ounce) package Jello gelatin
1 cup boiling water
1/2 cup cold water
1/2 cup vodka

Steps:

  • Boil cup of water.
  • Empty jello powder into a large mixing bowl and add the boiling water.
  • Continue stirring for two minutes or until the jello is completely dissolved.
  • Add in the 1/2 cup of cold water and 1/2 cup of vodka.
  • Stir until mixed and pour into 2oz. cups filled 1/2 to 3/4 of the way.

Nutrition Facts : Calories 48.4, Sodium 34, Carbohydrate 6.4, Sugar 6.1, Protein 0.6

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