Better For You Pudding In A Cloud Recipes

DELICIOUSLY EASY PUDDING IN A CLOUD

Deliciously Easy Pudding in a Cloud image

This was the #1 recipe that I used to request my mom to make when I was little. I love pudding and Cool Whip! This is such an easy dessert. You can use any flavor of pudding, but my mom used to always use chocolate pudding!

Provided by Dine Dish

Categories Dessert

Time 25m

Yield 6 serving(s)

Number Of Ingredients 3

Ingredients

1 (4 ounce) container whipped topping, thawed
1 (4 ounce) box instant pudding mix
2 cups cold milk

Steps:

Divide thawed whipped topping among 6 dessert glasses, using about 1/3 cup in each.
With the back of a spoon, make a depression in the center and spread topping up the sides of the glasses.
Prepare pudding mix with milk as directed on package for pudding.
Spoon pudding mixture into glasses.
Chill. Garnish as desired.

Nutrition Facts : Calories 174.7, Fat 7.5, SaturatedFat 4.7, Cholesterol 26.6, Sodium 338.2, Carbohydrate 23.8, Sugar 19.2, Protein 3.3

PUDDING IN A CLOUD

Pudding in a Cloud image

Pudding in a Cloud is a classic family favorite, and for good reason! A "cloud" of whipped topping is swirled onto the bottom side of dessert dishes for the base of Pudding in a Cloud. Follow up with a dollop of pudding and now you're really talking. Try Pudding in a Cloud with your family tonight.

Provided by My Food and Family

Categories Home

Time 10m

Yield Makes 6 servings.

Number Of Ingredients 3

Ingredients

2 cups thawed COOL WHIP Whipped Topping
1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding
2 cups cold milk

Steps:

Spoon 1/3 cup COOL WHIP onto bottom and up side of each of 6 dessert dishes.
Beat pudding mix and milk with whisk 2 min. Let stand 5 min. Spoon into center of each dish.
Serve immediately. Or, cover and refrigerate until ready to serve.

Nutrition Facts : Calories 170, Fat 6 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 5 mg, Sodium 320 mg, Carbohydrate 27 g, Fiber 0.5078 g, Sugar 20 g, Protein 3 g

PUDDING IN A CLOUD

Pudding in a cloud image

So tasty and so easy and fast to make for a large crowd.

Provided by Robin Parrow @robinparrow1

Categories Puddings

Number Of Ingredients 5

Ingredients

4 box(es) instant pudding, any flavor
7-8 cup(s) milk, 2%
1 box(es) graham crackers
8 ounce(s) cool whip
6 ounce(s) blueberries

Steps:

follow the directions on the pudding boxes.
Layer the graham crackers on the bottom of the pan. put the first type of pudding on top of the graham crackers.
Layer another group of graham crackers and add the second type of pudding .
Put the whipped cream over the top. add the blueberries.
I used chocolate pudding on the 1st layer and cheesecake on the 2nd layer. You can use any puddings. Refrigerate

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