Jell O 123 Layered Dessert Recipes

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JELLO 1-2-3 LAYERED DESSERT



Jello 1-2-3 Layered Dessert image

Jello 1-2-3 Layered Dessert is incredibly easy to make. Use your favorite flavor to make a colorful kid-friendly treat. Get the recipe and make it today!

Provided by Stephanie Manley

Categories     Dessert

Time 30m

Number Of Ingredients 5

4 ounces any flavor gelatin mix
3/4 cup boiling water
ice cubes
1/2 cup cold water
1/2 cup thawed whipped topping (Cool Whip or similar)

Steps:

  • Dissolve gelatin mix in boiling water in a bowl.
  • Add enough ice cubes to cold water to measure 1 1/4 cups; add to gelatin mixture.
  • Put in a blender; cover and blend 30 seconds.
  • Add whipped topping. Cover; blend until smooth.
  • Pour evenly into four dessert dishes. Refrigerate at least 20 minutes or until set.

Nutrition Facts : Calories 121 kcal, Carbohydrate 28 g, Protein 2 g, Cholesterol 1 mg, Sodium 142 mg, Sugar 25 g, ServingSize 1 serving

JELL-O 123



Jell-O 123 image

Make and share this Jell-O 123 recipe from Food.com.

Provided by gaitch32

Categories     Gelatin

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

1 (6 ounce) package Jello gelatin
1/2 cup non-dairy powdered coffee creamer
2 tablespoons powdered egg whites
2 cups hot water
3/4 cup cold water
3/4 cup ice (Make 1 1/2 cups of ice water)

Steps:

  • Mix Jello and hot water in a blender about 1 minute on high.
  • Add creamer and blend for 30 seconds.
  • Add cold water and ice and blend until ice has dissolved.
  • Add powdered egg whites and blend for about one minute.
  • Pour into glasses slowly.
  • Refrigerate and it will separate just like you remember it.

Nutrition Facts : Calories 239.1, Fat 4.2, SaturatedFat 3.8, Sodium 268.9, Carbohydrate 45.1, Sugar 43.2, Protein 6.8

JELL-O 123 LAYERED DESSERT



Jell-O 123 Layered Dessert image

A flashback to the old favorite layered JELL-O dessert. Forget all the blender and ice cube versions! Here is the simplest way to have fun with your JELL-O! ENJOY!

Provided by Wing Man 2000

Categories     Gelatin

Time 3h10m

Yield 2-3 serving(s)

Number Of Ingredients 3

1 (3 ounce) box any flavor Jello gelatin
1 1/2 cups boiling water
1 (8 ounce) container of frozen Cool Whip

Steps:

  • Stir boiling water into JELL-O in a bowl until dissolved.
  • Add 2/3 of frozen COOL WHIP to same bowl one spoonful at a time, whisking until it is melted and blended.
  • Pour into small clear drinking glasses.
  • Refrigerate at least 3 hours, until set.
  • Top layered dessert with remaining whipped topping and ENJOY!

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