Java Spice Rub For Pork Recipes

HOMEMADE PORK RUB AND SEASONING BLEND

Homemade Pork Rub and Seasoning Blend image

This Pork Rub Seasoning is a perfect blend of sweet and savory with plenty of room to customize to your taste.

Provided by Christine Pittman

Time 10m

Number Of Ingredients 10

Ingredients

½ cup brown sugar
2 Tbsp. smoked paprika
2 Tbsp. kosher salt
1 and ½ tsp. ground black pepper
1 tsp. garlic powder
1 Tbsp. chili powder
1 tsp. ground cumin
½ tsp. cayenne pepper OR
½ tsp. red pepper flakes OR
½ tsp. chipotle powder

Steps:

In a medium mixing bowl, combine brown sugar, paprika, salt, black pepper, and garlic powder stirring to combine completely.
If you like a blend that is a little has a richer, deeper flavor, add the chili powder and cumin.
For something with a little more kick, add cayenne OR red pepper flakes OR chipotle power.
For a richer, deeper, spicier blend, add the chili powder, garlic powder, cayenne OR red pepper flakes OR chipotle powder.
Transfer to an air tight container like a mason jar and store in a cool place.

Nutrition Facts : ServingSize 1 Tablespoon, Calories 23 calories, Sugar 4.5 g, Sodium 888.6 mg, Fat 0.2 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 5.5 g, Fiber 0.6 g, Protein 0.3 g, Cholesterol 0 mg

ALL-PURPOSE PORK DRY RUB

All-Purpose Pork Dry Rub image

Use this all-purpose pork dry rub for all of your pork recipes. It'll give your pork the best flavor! Learn how to make a pork dry rub here.

Provided by David & Debbie Spivey

Categories Condiment Ingredient Main Course Seasoning

Time 5m

Number Of Ingredients 7

Ingredients

½ cup brown sugar
4 teaspoon paprika
4 teaspoon fresh cracked black pepper
4 teaspoon Kosher salt
4 teaspoon garlic powder
4 teaspoon onion powder
2 teaspoons cayenne pepper

Steps:

Combine all the ingredients for the rub in a small bowl and stir with a whisk to mix. Rub onto the pork on all sides.

Nutrition Facts : ServingSize 2 tsp, Calories 22 kcal, Carbohydrate 5 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 777 mg, Fiber 1 g, Sugar 5 g, UnsaturatedFat 2 g

JAVA RUB

Java Rub image

A wonderful rub for beef. Especially for quality steaks. I have given this as Christmas gifts. Either in 1/4 or 1/3 cup jars each.

Provided by YaYa1689

Categories Low Protein

Time 20m

Yield 1 cup

Number Of Ingredients 10

Ingredients

6 tablespoons fine ground espresso coffee
2 tablespoons kosher salt
2 tablespoons light brown sugar
2 tablespoons spanish sweet paprika (or smoky)
2 teaspoons fresh coarse ground black pepper
2 teaspoons garlic powder
2 teaspoons onion powder
1 teaspoon ground cumin
1 teaspoon ground coriander
1 teaspoon unsweetened cocoa powder (quality cocoa)

Steps:

Combine all ingredients.
Store in an airtight jar away from heat and light.
Will keep up to 6 months.
Use 2-3 teaspoons per pound of meat.
For extra flavor, toast whole peppercorns, cumin & coriander seeds then grind them yourself.

DRY SPICE RUB

Dry Spice rub image

This spice rub is perfect for any kind of pork. I use it for ribs or any pork roast, even for pork steaks on the grill. It is perfect for smoking a butt for pulled pork.

Provided by Robin Lieneke @icook65

Categories Rubs

Number Of Ingredients 14

Ingredients

3/4 cup(s) brown sugar
1/4 cup(s) paprika
1/3 cup(s) garlic powder
2 tablespoon(s) onion powder
2 tablespoon(s) chili powder
1 tablespoon(s) cayenne pepper
1 1/2 tablespoon(s) black pepper
1 1/2 tablespoon(s) oregano, dried
1 teaspoon(s) cumin
1 teaspoon(s) thyme, dried
1 teaspoon(s) salt
1 teaspoon(s) mrs. dash southwest chipoltle seasoning
1 1/2 teaspoon(s) mrs. dash mesquite grilling blend
1 teaspoon(s) mccormick grill mates smokehouse maple

Steps:

mix all ingredients and store in an airtight container.
rub liberally on any pork or chicken before cooking.

EVERYTHING PORK DRY RUB

Everything Pork Dry Rub image

Great rub for smoking or roasting pork, or for use in a slow cooker on a Boston butt. Great for ribs, too.

Provided by Jamie

Categories Side Dish Sauces and Condiments Recipes

Time 5m

Yield 12

Number Of Ingredients 11

Ingredients

¼ cup paprika
2 tablespoons firmly packed dark brown sugar
2 tablespoons kosher salt
2 tablespoons garlic powder
1 tablespoon fresh-ground black pepper
1 tablespoon chili powder
1 tablespoon cayenne pepper, or more to taste
1 tablespoon onion powder
1 tablespoon ground dried chipotle chili pepper
1 ½ teaspoons ground cumin
1 ½ teaspoons dry mustard powder

Steps:

Mix paprika, brown sugar, salt, garlic powder, black pepper, chili powder, cayenne pepper, onion powder, ground chipotle chile pepper, cumin, and mustard powder together in a bowl.

Nutrition Facts : Calories 30.2 calories, Carbohydrate 6.2 g, Fat 0.7 g, Fiber 1.6 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 969.7 mg, Sugar 3.1 g

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