Janaes Sunshine Orange Jello Recipes

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SUNSHINE GELATIN SALAD



Sunshine Gelatin Salad image

In Hatley, Wisconsin, Sharon Kriesel offers this festive gelatin salad with a delightful creamy topping and plenty of fruit and marshmallows.

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 12 servings.

Number Of Ingredients 12

1 package (.3 ounce) sugar-free lemon gelatin
1 package (.3 ounce) sugar-free orange gelatin
2 cups boiling water
1-1/2 cups cold water
1 can (20 ounces) unsweetened crushed pineapple
3 medium firm bananas, chopped
1/3 cup miniature marshmallows
Sugar substitute equivalent to 1/4 cup sugar
2 tablespoons all-purpose flour
1 egg, lightly beaten
2 tablespoons butter, cubed
2-1/2 cups whipped topping

Steps:

  • In a large bowl, dissolve lemon and orange gelatin in boiling water. Stir in cold water. Cover and refrigerate until partially set, about 1-1/2 hours. , Drain pineapple, reserving juice. Add enough water to juice to measure 1 cup. , Fold the bananas, marshmallows and pineapple into gelatin mixture. Transfer to a 13-in. x 9-in. dish. Cover and refrigerate until firm. , In a small saucepan, combine sugar substitute and flour. Gradually stir in pineapple juice mixture. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer. Remove from the heat. , Stir a small amount of hot filling into egg; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir for 2 minutes. Remove from the heat; stir in butter until melted. , Cool to room temperature without stirring. Fold in whipped topping. Spread over gelatin. Cover and refrigerate for at least 1 hour before cutting.

Nutrition Facts : Calories 109 calories, Fat 4g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 49mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges

SUNSHINE SALAD



Sunshine Salad image

Make and share this Sunshine Salad recipe from Food.com.

Provided by Lennie

Categories     Pineapple

Time 4h5m

Yield 6 serving(s)

Number Of Ingredients 7

1 package orange gelatin
1 package lemon gelatin
2 cups water, boiling
1/4 cup water, cold
8 ounces crushed pineapple in juice
1 cup grated carrot
8 ounces vanilla yogurt, lowfat

Steps:

  • Combine orange and lemon jello; dissolve in boiling water.
  • Measure out one cup; chill until slightly thickened.
  • Add cold water to remaining jello, then add 1 8 ounce tin crushed pineapple with juice, and the coarsely grated carrots.
  • Stir well.
  • Pour into a decorative mold.
  • Chill until set but not firm (about 45 minutes).
  • Blend yogurt with reserved jello; spoon into mold.
  • Chill until firm (3-4 hours).
  • Unmold and serve.

Nutrition Facts : Calories 162.8, Fat 1.3, SaturatedFat 0.8, Cholesterol 5, Sodium 167.3, Carbohydrate 35.4, Fiber 0.9, Sugar 32.7, Protein 3.9

ORANGE JELLO DESSERT



Orange Jello Dessert image

The recipe is posted for someone who requested an orange jello dessert :-) the 1hr is the amount of time it takes to chill!

Provided by love4culinary

Categories     Gelatin

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 8

1 (3 ounce) box orange Jell-O
1/2 cup pineapple juice
1/2 cup boiling water
1 (3 1/2 ounce) box instant vanilla pudding or 1 (3 1/2 ounce) box instant lemon pudding
1 cup milk
1 (8 ounce) container Cool Whip
1 can drained crushed pineapple
1 can mandarin orange

Steps:

  • Add pineapple juice and boiling water to Jello.
  • Mix milk with pudding and whip until thick.
  • Mix Jello and pudding mixtures together and beat slowly, add pineapple, chill 1 hour.
  • Add Cool Whip and oranges on top.

FRANKIE'S SUNSHINE JELLO SALAD



Frankie's Sunshine Jello Salad image

Make and share this Frankie's Sunshine Jello Salad recipe from Food.com.

Provided by Kathy Romayne

Categories     Low Cholesterol

Time 20m

Yield 6 serving(s)

Number Of Ingredients 3

1 cup finely shredded raw carrot
2 (4 ounce) packages lemon Jell-O gelatin
1 (6 ounce) can crushed pineapple

Steps:

  • Prepare Jello according to package directions.
  • Stir in carrots and pineapple.
  • Pour into 9 X 13 inch pan or other mold.
  • Chill over night. Keep leftovers chilled.

JANAE'S SUNSHINE ORANGE JELLO



Janae's Sunshine Orange Jello image

Make and share this Janae's Sunshine Orange Jello recipe from Food.com.

Provided by dancing cook

Categories     Very Low Carbs

Time 5m

Yield 10 serving(s)

Number Of Ingredients 3

1 (6 ounce) box lemon pudding mix (cook kind)
1 (6 ounce) box orange Jell-O (use juices from oranges as part of water)
1 (8 ounce) can mandarin oranges

Steps:

  • Mix pudding and jello according to directions.
  • Whisk together with wire whisk.
  • Then add oranges.
  • Chill in fridge until set.

Nutrition Facts : Calories 141.7, Fat 0.2, Sodium 308.1, Carbohydrate 34.8, Fiber 0.4, Sugar 17.1, Protein 1.5

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