Jamika Pessoas Apple Cider Donut Cake Recipes

APPLE CIDER DOUGHNUT CAKE

Apple Cider Doughnut Cake image

Warm spices with a true apple flavor. This cake is so moist and luscious. The shredded apple adds a little bit of texture, and isn't too piece-y or crunchy. The reduced apple cider packs a concentrated apple flavor, and the apple butter adds warm, apple-y sweetness. The butter and cinnamon-sugar finish really gives this that "cider doughnut" feel.

Provided by Marianne Williams

Categories Apple Bundt Cake

Time 2h50m

Yield 10

Number Of Ingredients 18

Ingredients

1 ½ cups apple cider
1 tablespoon vegetable shortening, or as needed
3 cups all-purpose flour, plus more for dusting
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon kosher salt
¼ teaspoon ground nutmeg
¼ teaspoon ground cloves
3 ½ teaspoons ground cinnamon, divided
3 large eggs
1 cup firmly packed light brown sugar
1 cup canola oil
½ cup whole buttermilk
¼ cup apple butter
2 teaspoons vanilla extract
1 cup white sugar, divided
1 medium Honeycrisp apple, peeled and grated
¼ cup unsalted butter, melted

Steps:

Pour apple cider into a medium saucepan and bring to a boil over high heat. Cook, without stirring, until reduced to about 1/2 cup, 12 to 15 minutes. Remove from heat and set aside.
While cider reduces, preheat the oven to 350 degrees F (175 degrees C). Generously rub shortening all over the inside of a 12-cup Bundt pan. Sprinkle some flour all over inside of pan over shortening and tap around to completely cover in flour. Tap out excess flour and set pan aside.
Whisk together flour, baking powder, baking soda, salt, nutmeg, cloves, and 2 teaspoons of the cinnamon in a medium bowl.
Whisk together eggs, brown sugar, oil, buttermilk, apple butter, vanilla, 2/3 cup of the granulated sugar, and reduced apple cider in a large bowl. Add half of flour mixture to egg mixture and stir to combine. Add remaining half of flour mixture and grated apple and stir until just incorporated, but some lumps still remain, and making sure apples are evenly incorporated (you may need to use a fork to separate apple pieces). Pour into the prepared pan.
Bake in the preheated oven until golden brown and a toothpick inserted in center of cake comes out clean, 50 to 55 minutes. Cool cake in the pan on a wire rack for 15 minutes. Remove cake from pan to a wire rack to cool completely, about 1 hour.
Stir together remaining 1/3 cup granulated sugar and 1 1/2 teaspoons cinnamon in a small bowl. Brush melted butter evenly over outside and center ring of cake. Sprinkle top and sides of cake with cinnamon-sugar. Serve.

Nutrition Facts : Calories 618.5 calories, Carbohydrate 81.9 g, Cholesterol 68.5 mg, Fat 30.3 g, Fiber 1.9 g, Protein 6.3 g, SaturatedFat 5.5 g, Sodium 462.4 mg

More about "jamika pessoas apple cider donut cake recipes"

APPLE CIDER DOUGHNUT CAKE | 12 TOMATOES

Web Preparation. Preheat oven to 350°F and butter and flour a 12-cup bundt pan. In a large bowl, whisk together the flour baking powder, baking soda, 1 teaspoon of the cinnamon, and salt. In a separate bowl, whisk together 1 1/2 cups of the sugar, apple cider, oil, applesauce, vanilla, and eggs.
From 12tomatoes.com

See details

HOW TO MAKE APPLE CIDER DONUT CAKE - DELISH

Web Sep 11, 2020 Step 1 Preheat oven to 350°. In a large bowl, whisk cake mix with pudding mix, cinnamon, nutmeg, and cloves. Add apple cider, eggs, and vegetable oil and beat 2 minutes. Step 2 Generously grease ...
From delish.com

See details

APPLE CIDER DONUT CAKE - THE PIONEER WOMAN

Web Dec 13, 2023 A delicious blend of nostalgia and tradition, this apple cider doughnut cake tastes just like the famous doughnuts from U-Pick orchards. With a crunchy cinnamon-sugar coating and the scrumptious flavor of fresh apple, this warmly-spiced Bundt cake will take you right back to crisp autumn afternoons.
From thepioneerwoman.com

See details

APPLE CIDER DOUGHNUT LOAF CAKE - THE VIEW FROM GREAT ISLAND

Web Oct 2, 2021 sour cream ~ enriches and tenderizes the cake, and add moisture. cornstarch ~ tenderizes the cake as well. baking powder, baking soda, salt. vanilla extract. cinnamon and nutmeg ~ cinnamon is used in that classic cider doughnut sugar coating, and nutmeg is the flavor that makes a doughnut taste like a doughnut!
From theviewfromgreatisland.com

See details

EASY APPLE CIDER CAKE - NEIGHBORFOODBLOG.COM

Web Oct 10, 2023 Dry ingredients include all purpose flour, baking powder, and salt. Spices, including cinnamon and nutmeg. The nutmeg is KEY to making this apple cake taste like a cider donut! Butter – We use unsalted butter when baking, so we can control the salt. Sugars – We’ll use a mix of brown and granulated sugar.
From neighborfoodblog.com

See details

APPLE CIDER DOUGHNUT CAKE - THE VIEW FROM GREAT ISLAND

Web Oct 22, 2023 ingredients for apple cider doughnut cake. I use both all purpose and oat flour in this cake, which gives it a nice, tender crumb. Oat flour can be found in your supermarket baking aisle, and you can easily make oat flour at home. fresh apple cider is amazing, but you can use apple juice if necessary.
From theviewfromgreatisland.com

See details

APPLE CIDER DONUT CAKE - GEMMA’S BIGGER BOLDER BAKING

Web Oct 9, 2021 Set aside. Pour the apple cider into a shallow saucepan and bring to a boil over medium heat until the cider is reduced to 1 cup (8floz/240ml). Transfer the reduced cider to a glass measuring cup with a pour spout and add the cold milk. Set aside until the mixture has cooled to room temperature.
From biggerbolderbaking.com

See details

APPLE CIDER DOUGHNUT CAKE - HOW SWEET EATS

Web Oct 4, 2019 YEP. Freaking pumped for the season! I get so excited because my kids are both just as obsessed with apple cider and cider treats as I am. While I don’t feel like I can perfect the best apple cider doughnut itself (my favorite is from soergel orchards! Best ever!), a cake is another thing.
From howsweeteats.com

See details

APPLE CIDER DONUT CAKE - KITCHEN FUN WITH MY 3 SONS

Web Aug 13, 2021 Preheat the oven to 350 degrees. In a large mixing bowl, use a hand mixer on low to combine cake mix, apple cider, apple sauce, eggs, and melted butter. Add brown sugar and vanilla and mix well. Grease and flour a 10 or 12 cup bundt pan well and pour batter into the prepared pan.
From kitchenfunwithmy3sons.com

See details

APPLE CIDER DONUT CAKE (FROM SCRATCH) - SUGAR AND SOUL

Web Oct 18, 2021 Whisk the apple cider, applesauce, brown sugar, white sugar, olive oil, eggs, and vanilla together in a separate bowl. Then, stir in the shredded apple. Pour the apple cider mixture into the flour mixture and stir until just combined. Transfer the batter to a greased Bundt pan.
From sugarandsoul.co

See details

APPLE CIDER DONUT CAKE - CELEBRATING SWEETS

Web Oct 14, 2021 A combination of butter and oil. Butter for flavor and oil for moisture. One whole cup of apple cider, plus applesauce (or apple butter) for added apple flavor and moisture. A combination of cinnamon, ginger, and …
From celebratingsweets.com

See details

APPLE CIDER DONUT CAKE - ONCE UPON A CHEF

Web Sep 21, 2023 Preheat the oven to 350ºF and set an oven rack in the middle position. Butter or coat an 8-inch square metal baking pan with nonstick spray. Line the pan with an 8×16-inch piece of parchment paper, leaving a 2-inch overhang on two sides. You’ll have to create seams in the corners and along the edges of the pan to get it to stay put.
From onceuponachef.com

See details

APPLE CIDER DONUT CAKE - THE PERFECT FALL CAKE RECIPE

Web This apple cider donut cake insanely moist and flavorful! It's made with spiced apple cider cake layers, cinnamon frosting, and topped with piles of donuts! Prep Time 15 minutes. Cook Time 35 minutes. Additional Time 20 minutes. Total Time 1 hour 10 minutes.
From chelsweets.com

See details

APPLE CIDER DOUGHNUT CAKE RECIPE

Web Oct 25, 2022 2 small Granny Smith apples (about 6 ounces/170g each), peeled, cored, and roughly chopped (about 2 cups) 1 1/2 cups (355ml) fresh apple cider. 1/2 cup whole milk, at room temperature, plus more as needed. 2 1/2 cups all-purpose flour (11 1/4 ounces; 319g) 1 1/2 teaspoons baking powder. 1/2 teaspoon baking soda.
From seriouseats.com

See details

APPLE CIDER DONUT CAKE - MORE THAN MEAT AND POTATOES

Web Sep 22, 2023 In a separate, large bowl, beat together the sugar and butter until fluffy. Add in the eggs and vanilla extract, and mix until combined. In a third bowl, combine fresh apple cider and yogurt. Mixing on low speed, add the flour mixture and yogurt mixture to the butter mixture, alternating between wet ingredients and dry ingredients.
From morethanmeatandpotatoes.com

See details

APPLE CIDER DONUT CAKE - THE SOUTHERN LADY COOKS

Web Oct 8, 2021 Apple Cider Donut Cake Ingredients needed: Butter. Brown sugar. Granulated sugar. Eggs. Vanilla. Nutmeg. Cloves. Cinnamon. Baking soda. Baking powder. All purpose flour. Apple cider. Topping Ingredients needed: Granulate sugar. Ground cinnamon. If you want to add a sauce to this cake, I really think this delicious …
From thesouthernladycooks.com

See details

APPLE CIDER DONUT BUNDT CAKE - THE SEASIDE BAKER

Web Aug 23, 2021 Instructions. Preheat the oven to 350 degrees. Grease and flour a standard size Bundt pan. (Or use a spray that has flour included - otherwise, the cake will not remove easily.) In a large mixing bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
From theseasidebaker.com

See details

APPLE CIDER DONUT CAKE - THE MIDNIGHT BAKER - TASTE OF FALL

Web In medium saucepan, bring chopped apple and cider to boil over medium-high heat. Reduce heat to medium and simmer until most of the cider has been absorbed and apples are easily smashed with a fork, 10 to 12 minutes. Remove pan from heat, cool 5 minutes, and mash with the back of a spoon.
From bakeatmidnite.com

See details

THE MOST DELICIOUS APPLE CIDER DONUT BUNDT CAKE FOR FALL - CAKE …

Web Oct 9, 2023 by Courtney Rich Last updated on October 9, 2023 Print Recipe Scroll to Recipe Review Recipe Apple Cider Donut Bundt Cake – an incredibly tender and moist apple spice cake with a delicious cinnamon sugar coating. One …
From cakebycourtney.com

See details

APPLE CIDER DOUGHNUT LOAF CAKE - BON APPéTIT

Web Oct 14, 2020 The recipe is flexible—you can replace up to ½ cup (63 grams) all-purpose flour with whole wheat, use 2 Tbsp. flour instead of cornstarch, swap buttermilk for the sour cream, or use any neutral...
From bonappetit.com

See details

APPLE CIDER DONUT CAKE - EASY BUDGET RECIPES

Web Nov 10, 2022 This Apple Cider Donut Cake is filled with diced apples and apple cider and is brushed with butter and sprinkled with cinnamon sugar. It’s perfect for fall dessert or breakfast! For less than $5.00, you can enjoy twelve servings of this cake. The entire recipe costs $4.80 to make, which is only $0.40 per serving.
From easybudgetrecipes.com

See details

APPLE CIDER DOUGHNUT CAKE - PRINCESS PINKY GIRL

Web Nov 1, 2023 How to Make Apple Cider Doughnut Cake . Preheat oven to 350 degrees. In a large mixing bowl, beat the dry cake mix, apple cider, apple sauce, and eggs. Add in cinnamon (1/4 tsp), brown sugar, and vanilla to the cake mix batter. Pour the mixture into a well-greased AND floured bundt pan. Place bundt pan on center rack and bake for 45 …
From princesspinkygirl.com

See details