Jamie Easons Turkey Meatloaf Muffins Recipe 385 Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

TURKEY MEATLOAF MUFFINS



Turkey Meatloaf Muffins image

Try this recipe for those days when you are in a hurry. Make a batch of these Turkey Meatloaf Muffins at the beginning of the week & grab them as you need a quick, clean meal.

Provided by Whitney Carlson

Categories     Main Dish

Time 50m

Yield 12

Number Of Ingredients 11

2 lbs lean ground turkey (or ground chicken breasts)
3 egg whites
1 cup of quick cooking oats (substitute gluten-free quick cooking oats)
1/2 tsp ground cumin
1/2 tsp dried thyme
2 tsp dry yellow mustard
2 tsp black pepper
2 tsp chipotle pepper spice
2 tbsp garlic powder (2 cloves, minced)
2 celery stalks, finely chopped (approx 1 cup)
1 small onion, finely chopped (approx 1 cup)

Steps:

  • Preheat oven to 375 degrees
  • Line baking sheet with foil
  • Mix all the ingredients together in a large bowl
  • Roll the mixture into balls & place on your baking sheet or in a muffin tin
  • Bake for 40 minutes (This may vary depending on your oven. I would suggest using a meat thermometer to ensure your meat is fully cooked)

Nutrition Facts : Calories 155 calories, Sugar 0.9 g, Sodium 66.2 mg, Fat 6.3 g, SaturatedFat 1.6 g, TransFat 0.1 g, Carbohydrate 7.6 g, Fiber 1.3 g, Protein 17.2 g, Cholesterol 52.2 mg

JAMIE EASON'S TURKEY MEATLOAF MUFFINS RECIPE - (3.8/5)



Jamie Eason's Turkey Meatloaf Muffins Recipe - (3.8/5) image

Provided by Jackie618

Number Of Ingredients 11

2 pounds ground turkey, or ground chicken breasts
3 egg whites
1 cup quick cooking oats
1/2 teaspoon ground cumin
1/2 teaspoon dried thyme
2 teaspoons dry yellow mustard
2 teaspoons black pepper
2 teaspoons chipotle pepper spice (we could only find this at Whole Foods)
2 tablespoons garlic powder, or 2 cloves, minced
2 celery stalks, finely chopped, about 1 cup
1 small onion, finely chopped, about 1 cup

Steps:

  • Preheat oven to 375°F. Line baking sheet with foil (Jamie uses muffin tins but they get very messy!). If you use the easy release foil, it makes for quick clean-up. Mix all the ingredients together in a large bowl. Roll the mixture into balls & place on your baking sheet or in your muffin tin. Bake for 40 minutes (This may vary depending on your oven. I would suggest using a meat thermometer to ensure your meat is fully cooked).

JAMIE EASONS' TURKEY MEATLOAF MUFFINS



Jamie Easons' Turkey Meatloaf Muffins image

Delicious low fat dinner that can be made and frozen in individual serving sizes for eating later on. From BodyBuilding.com spokesperson Jamie Eason.

Provided by Hungry Hippie

Categories     Meatloaf

Time 55m

Yield 12 muffins, 12 serving(s)

Number Of Ingredients 12

2 lbs lean ground turkey
3 egg whites
1 cup quick-cooking oats
1/2 teaspoon ground cumin
1/2 teaspoon dried thyme
2 teaspoons dry mustard
2 teaspoons black pepper
1 teaspoon powdered chipotle pepper
1 teaspoon salt
2 tablespoons garlic powder (2 cloves minced)
1 small onion (finely chopped)
2 celery (finely chopped)

Steps:

  • Preheat oven to 375 degrees.
  • Spray muffin pan with canola or olive oil.
  • Mix all your ingredients together in one large bowl.
  • Roll the mixture into balls and place in muffin pan. Muffins should be about the size of a racquetballs.
  • Bake for 40 minutes.
  • Notes: The original recipe calls for 2 tsp of Chipotle Pepper spice (referred to here as powdered chipotle pepper) but I found that too much. Feel free to try it with 2 tsp of the spice if you prefer a more smokey flavour.

TURKEY MEATLOAF MUFFINS



Turkey Meatloaf Muffins image

I found this on The Healthy Foodie blog and really liked it. I modified it to fit my needs and tastes. The recipe said to bake them in 4 mini loaf pans, but I ended up baking mine in muffin tins so they would be done quicker. You could also bake it as one loaf, but of course it would take longer then. My kids loved these when I made them too.

Provided by KristiJoy

Categories     Meatloaf

Time 40m

Yield 12 meatloaf muffins, 4-6 serving(s)

Number Of Ingredients 13

1 lb ground turkey or 1 lb chicken
1 small onion, finely chopped
1/2 cup whole wheat bread crumbs
1/4 cup dried cranberries
1/4 cup dried parsley
2 tablespoons Dijon mustard
1 tablespoon honey
1/2 teaspoon ground cinnamon
1/2 teaspoon allspice
1 teaspoon salt
1/2 teaspoon black pepper
2 eggs
1/4 cup buttermilk

Steps:

  • Preheat oven to 375°F.
  • Coat muffins tins or baking pans with non stick cooking spray.
  • Place all of the ingredients together in a large bowl and mix until very well combined.
  • Transfer mixture to prepared muffin tins and bake 15 - 20 minutes or until meat thermometer says it's done. (Mini loaf pans would take 30-35 minutes and one large loaf would take 45 - 60 minutes.).
  • Remove meat loaves from oven and let cool about 5 minutes before removing them from the pans.
  • Enjoy!

Nutrition Facts : Calories 317.7, Fat 12.6, SaturatedFat 3.4, Cholesterol 171.9, Sodium 926.5, Carbohydrate 21.2, Fiber 3.5, Sugar 7.9, Protein 30.7

TURKEY MEATLOAF MUFFINS



Turkey Meatloaf Muffins image

I adapted this recipe from the Oxygen Magazine version. This is great for a healthy snack or dinner. Enjoy!

Provided by SheenaK

Categories     Poultry

Time 40m

Yield 12 muffins, 12 serving(s)

Number Of Ingredients 14

1 egg white
3 tablespoons salsa
1 tablespoon balsamic vinegar
1/2 teaspoon Dijon mustard
1/2 teaspoon marjoram
1/2 teaspoon thyme
salt and pepper, to taste
garlic powder, to taste
1/2 cup oat bran
1 cup broccoli, finely chopped
1 onion, finely chopped
1 garlic clove, finely chopped
18 ounces ground turkey breast
6 tablespoons salsa

Steps:

  • Preheat oven to 375°F Prepare a muffin tin by coating lightly with cooking spray. Set aside.
  • In a large bowl mix together egg, 3 Tbsp salsa, vinegar, Dijon. Add all seasonings and mix well. Add remaining ingredients excluding 5 Tbsp of salsa and using your hands mix well.
  • Divide mixture into 12 muffins, about ¼ cup each. Then press them down slightly and add ½ Tbsp of salsa to top of each muffin.
  • Bake for 20 - 25 min or until cooked through.

Nutrition Facts : Calories 76.3, Fat 1, SaturatedFat 0.2, Cholesterol 26.4, Sodium 218.6, Carbohydrate 5.6, Fiber 1.5, Sugar 1.2, Protein 12.4

TURKEY MEATLOAF MUFFINS



Turkey Meatloaf Muffins image

Nobody will beg for the end pieces anymore, because they all come out like end pieces with these individual serving turkey meatloaf muffins.

Provided by BECKY M

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Time 1h5m

Yield 12

Number Of Ingredients 11

cooking spray
2 pounds ground turkey
1 (8 ounce) package Cheddar cheese, cubed
1 onion, diced
1 cup seasoned bread crumbs
¾ cup milk
2 eggs
2 tablespoons Worcestershire sauce
2 cloves garlic, diced
1 teaspoon salt
1 teaspoon ground black pepper

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease a muffin tin with cooking spray.
  • Combine ground turkey, Cheddar cheese, onion, bread crumbs, milk, eggs, Worcestershire sauce, garlic, salt, and pepper in a large bowl; mix well with your hands.
  • Drop scoops of the turkey mixture into the muffin tin using a large ice cream scoop.
  • Bake in the preheated oven until golden brown, about 45 minutes.

Nutrition Facts : Calories 255.4 calories, Carbohydrate 10.5 g, Cholesterol 107.8 mg, Fat 13.6 g, Fiber 0.9 g, Protein 22.9 g, SaturatedFat 6 g, Sodium 574.9 mg, Sugar 2.5 g

More about "jamie easons turkey meatloaf muffins recipe 385 recipes"

TURKEY MEATLOAF MUFFINS « CLEAN & DELICIOUS
turkey-meatloaf-muffins-clean-delicious image
Web Mar 5, 2015 Mar 5, 2015(updated December 15, 2022) Turkey Meatloaf Muffins 4.58from 144votes By Dani Spies Jump to …
From cleananddelicious.com
4.6/5 (144)
Total Time 40 mins
Servings 12
Calories 123 per serving
  • Pre heat oven to 375 and spray 12-cup muffin pan with some cooking spray (or coat with a little olive or coconut oil).
  • Heat a medium saute pan over a medium high heat and add onion, celery, bell pepper, and garlic. Season with a little salt and pepper and cook for 5-6 minutes until you have the raw edge off of the veggies.
  • Stir in Worcestershire sauce and chicken broth and cook another 5 minutes until all the veggies are tender and the mixture is heated through. Turn off the heat and allow to cool.
  • In the meantime, in a large bowl, combine ground turkey, egg whites, oats, cumin, chipotle spice, garlic powder, black pepper and salt.
See details


TURKEY MEATLOAF MUFFINS | BODYBUILDING.COM
turkey-meatloaf-muffins-bodybuildingcom image
Web Jan 17, 2019 Preheat oven to 375 degrees F. Combine muffin ingredients using a fork or your hands just until ingredients are evenly distributed. Lightly coat a nonstick muffin pan with cooking spray, then add 1/4 cup …
From bodybuilding.com
See details


JAMIE EASON'S TURKEY MEATLOAF MUFFINS - COMPLETE …
jamie-easons-turkey-meatloaf-muffins-complete image
Web May 6, 2014 1. Preheat oven to 375 degrees 2. Line baking sheet with foil 3. Mix all the ingredients together in a large bowl 4. Roll the mixture into balls & place on your baking sheet or in a muffin tin
From completerecipes.com
See details


JAMIE EASONS CLEAN TURKEY MEATLOAF MUFFIN RECIPE
jamie-easons-clean-turkey-meatloaf-muffin image
Web Feb 23, 2012 SHOP FASTer Way To Fat Loss Amazon Shop Shop Instagram Turkey Meatloaf Muffins from Jamie Eason On Sunday this past weekend, not only did I make low cal, high protein granola bars but …
From sarahfit.com
See details


JAMIE EASON'S TURKEY MEATLOAF MUFFINS RECIPE | SPARKRECIPES
Web Minutes to Cook: 40 Number of Servings: 12 Ingredients *Quaker Oats - Quick 1 Minute - Dry, 1 cup egg white, fresh, 3 large Onions, raw, 1 cup, chopped Celery, raw, 1 cup, …
From recipes.sparkpeople.com
See details


TURKEY MEATLOAF - JAMIE GELLER
Web Nov 18, 2021 Preparation. Preheat oven to 350°F. Line a baking sheet with parchment. 1. Caramelize onions in a large saute pan, lightly coated with evoo, over medium high heat …
From jamiegeller.com
See details


TURKEY MEATLOAF MUFFINS (30 MINUTE MEAL) - CLEAN EATING KITCHEN
Web Mar 2, 2021 Instructions. Preheat your oven to 375° Spray a 12-well muffin tin with nonstick cooking spray and set it aside. Combine the ground turkey, onion, garlic, egg, …
From cleaneatingkitchen.com
See details


JAMIE EASON'S TURKEY MEATLOAF MUFFINS | RECIPE | CLEAN EATING …
Web Feb 19, 2014 - This is another great recipe for your weekly food prep. Try these meatloaf muffins with ground chicken or turkey. They are easy to grab-and-go and are very good …
From pinterest.ca
See details


JAMIE EASON’S TURKEY MEATLOAF MUFFINS RECIPE - COOKEATSHARE
Web Ingredients 1 cup diced onion 2 stalks celery, diced 1 red bell pepper, diced 2 chopped cloves garlic 1 tbsp. worcestershire sauce 1/2 cup low-sodium chicken broth 2 lbs. …
From cookeatshare.com
See details


JAMIE EASON'S TURKEY MEATLOAF MUFFINS | RECIPE - PINTEREST
Web Try these meatloaf muffins with ground chicken or turkey. They are easy to grab-and-go and are very good hot or cold. Dec 13, 2020 - This is another great recipe for your …
From pinterest.com
See details


JAMIE EASON'S TURKEY MEATLOAF MUFFINS | RECIPE | CLEAN EATING …
Web Ingredients Meat 2 lbs Ground turkey, lean Produce 2 cloves 2 tbsp garlic powder 2 Celery stalks, finely chopped (approx 1 cup) 1 Onion, finely chopped (approx 1 cup), small 1/2 …
From pinterest.com
See details


TURKEY MEATLOAF MUFFINS - BODYBUILDING.COM
Web Preheat oven to 375 degrees. Spray muffin pan with canola or olive oil. Mix all your ingredients together in one large bowl. Roll the mixture into balls and place in muffin pan. …
From bodybuilding.com
See details


JAMIE EASON'S TURKEY MEATLOAF MUFFINS - BIGOVEN
Web INSTRUCTIONS. 1.Preheat oven to 375 degrees. 2.Spray muffin pan with canola or olive oil. 3.Mix all your ingredients together in one large bowl. 4.Roll the mixture into balls and …
From bigoven.com
See details


Related Search