ITALIAN SAUSAGE, PEPPERS, AND ONIONS
My family has been using this very simple and delicious recipe for sausage, peppers, and onions for years and years now. For an extra kick, try using half sweet sausage and half hot sausage!
Provided by GIGI9801
Categories World Cuisine Recipes European Italian
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Place the sausage in a large skillet over medium heat, and brown on all sides. Remove from skillet, and slice.
- Melt butter in the skillet. Stir in the yellow onion, red onion, and garlic, and cook 2 to 3 minutes. Mix in red bell pepper and green bell pepper. Season with basil, and oregano. Stir in white wine. Continue to cook and stir until peppers and onions are tender.
- Return sausage slices to skillet with the vegetables. Reduce heat to low, cover, and simmer 15 minutes, or until sausage is heated through.
Nutrition Facts : Calories 461.1 calories, Carbohydrate 7 g, Cholesterol 96.1 mg, Fat 39.4 g, Fiber 1.6 g, Protein 17.1 g, SaturatedFat 15.2 g, Sodium 857 mg, Sugar 2.9 g
ITALIAN-STYLE SAUSAGE AND PEPPERS
In this quick and easy sausage and peppers variation, a mix of flavors is brought together with the ease of just adding Classico® Tomato & Basil Sauce.
Provided by Classico
Categories Trusted Brands: Recipes and Tips Classico® Pasta Sauce
Time 45m
Yield 4
Number Of Ingredients 9
Steps:
- Heat the oil in a skillet over medium heat. Add the sausages; cook until browned on all sides, following cooking instructions indicated on the packaging. Remove sausages from the pan. Drain grease, leaving about a tablespoon for the vegetables.
- Cook peppers and onions in skillet over medium heat until they begin to soften. Add garlic, salt, and pepper and cook one more minute.
- Stir in Classico Tomato & Basil Sauce. Increase heat until sauce begins to boil; reduce heat and simmer over low heat.
- Cut the sausages into 1-inch pieces; add to the pan and stir to combine. Cook until the sauce has thickened and the peppers and onions are soft, about 10 minutes.
- Serve in bowls or on rolls as sandwiches.
Nutrition Facts : Calories 563.5 calories, Carbohydrate 47.6 g, Cholesterol 44.6 mg, Fat 31.5 g, Fiber 6 g, Protein 22.9 g, SaturatedFat 8.8 g, Sodium 2169.6 mg, Sugar 13.3 g
GRILLED ITALIAN SAUSAGE WITH PEPPERS AND ONIONS
Italian sausage, bell peppers, and onions made easy on the grill. You can also serve the sausage in hot dog buns and finely chop the veggies once grilled as a "relish". I like to add a squirt of mustard when I serve them this way.
Provided by Soup Loving Nicole
Categories Meat and Poultry Recipes Pork Sausage
Time 35m
Yield 5
Number Of Ingredients 9
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Combine bell peppers and onions in a large bowl. Add olive oil, Italian seasoning, salt, and pepper. Stir to combine. Using a toothpick, poke 4 holes into each sausage to prevent them from exploding on the grill.
- Place vegetables in a grill basket and cook for 2 minutes. Add sausage directly to the grate and grill for 4 minutes. Flip sausage over, stir vegetables, and grill for 4 minutes more.
Nutrition Facts : Calories 305.4 calories, Carbohydrate 7.9 g, Cholesterol 60.7 mg, Fat 22.9 g, Fiber 1.6 g, Protein 16.6 g, SaturatedFat 7.5 g, Sodium 751.7 mg, Sugar 3.3 g
ITALIAN SAUSAGE AND BELL PEPPERS
This is a quick and versatile recipe that is one of DH's favorites. I like it because it makes enough for two dinners and a lunch for the two of us. I like to serve it over polenta, but pasta or rice are great, too. It's happy in a slow cooker as well.
Provided by MidsummerNightSprite
Categories One Dish Meal
Time 24m
Yield 5 serving(s)
Number Of Ingredients 9
Steps:
- Brown the sausage in a large skillet.
- Add onions and saute for ~2 min.
- Add peppers and garlic and saute 1 min.
- Add the tomatoes with their water, fill the can with water and add that too.
- Add Italian seasoning and salt and pepper to taste.
- Simmer uncovered until the sausage is cooked through (I usually cut them into thirds to speed cooking time and ease serving).
Nutrition Facts : Calories 334.3, Fat 23, SaturatedFat 8.1, Cholesterol 47.3, Sodium 1012.4, Carbohydrate 14.6, Fiber 3, Sugar 6.4, Protein 17.8
ITALIAN SAUSAGE AND BELL PEPPER PAELLA
Yield Serves 2
Number Of Ingredients 9
Steps:
- Preheat oven to 400°F.
- Squeeze sausage meat from casings into a 10-inch heavy ovenproof skillet and add bell peppers, onion, and oil. Cook mixture over moderately high heat, breaking up sausage with a fork and stirring occasionally, 5 minutes, or until vegetables begin to brown. Add rice and sauté, stirring, 1 minute. Stir in wine, tomatoes, and water and bring to a boil, stirring to loosen brown bits. Transfer skillet to oven and bake, uncovered, 25 minutes, or until most liquid is absorbed. Season with salt and pepper.
ITALIAN SAUSAGE WITH PEPPERS
Local fairs in these parts are famous for sausage and pepper sandwiches. I came up with my own baked recipe so our friends and family could get a taste year-round. -Becki Clemetson, Sharpsville, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 1h15m
Yield 8 servings.
Number Of Ingredients 17
Steps:
- Seed wax peppers if desired; cut wax and bell peppers into 2-in. pieces. In a large skillet, saute peppers and onions in oil until tender. Stir in the tomatoes, tomato paste, water, garlic, bay leaves and seasonings; heat through., Meanwhile, in another large skillet, brown sausages. Transfer to an ungreased 13-in. x 9-in. baking dish. Top with pepper mixture. , Cover and bake at 350° for 35-40 minutes or until a thermometer reads 160°. Discard bay leaves. Serve on buns.
Nutrition Facts : Calories 507 calories, Fat 23g fat (7g saturated fat), Cholesterol 45mg cholesterol, Sodium 1295mg sodium, Carbohydrate 54g carbohydrate (16g sugars, Fiber 6g fiber), Protein 22g protein.
SAUSAGE AND BELL PEPPERS
Make and share this Sausage and Bell Peppers recipe from Food.com.
Provided by Jennifer Iadevaia
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat approximately 1 tablespoon of olive oil in a large frying pan.
- Brown the sausage in the oil until you get a nice color on the outside and you no longer see any"pink".
- Remove the sausage and drain on a paper towel.
- Keep the heat going on the pan and add onions and peppers (do not add any additional oil).
- Cook the onions and peppers approximately 5 minutes or until onions start to become translucent.
- During this time, slice the sausage down the middle, do not cut all the way through, just enough so you can open the sausage and"fan" them out.
- Add salt and pepper over the onion/pepper mixture and turn heat down to simmer.
- Place sausage on top of onions and peppers and cover.
- Simmer for approximately 15 minutes or until sausage is cooked through.
- Serve on Italian Bread.
More about "italian sausage and bell peppers recipes"
SKILLET ITALIAN SAUSAGE AND PEPPERS | THE RECIPE CRITIC
From therecipecritic.com
4.8/5 (4)Total Time 30 minsCategory Dinner, Main Course
- In a large skillet over medium high heat add the sausage. Cook for 4-5 minutes and remove and set aside on a plate. Add the olive oil to the skillet with the bell peppers and onion. Sauté until tender. Add sausage back to the skillet.
- Add in italian seasoning, tomatoes, tomato sauce and salt and pepper. Let simmer until heated through. Serve with hoagies or over pasta if desired.
ITALIAN SAUSAGE WITH ONIONS AND BELL PEPPERS
From domesticdreamboat.com
CROCK POT ITALIAN SAUSAGE AND PEPPERS RECIPE
From wholesomeyum.com
AUTHENTIC ITALIAN SAUSAGE AND PEPPERS RECIPE - PASTA.COM
From pasta.com
Cuisine ItalianCategory Main CourseServings 4Total Time 1 hr 15 mins
CREAMY SAUSAGE AND KALE STUFFED PEPPERS RECIPE - HOME CHEF
From homechef.com
MEAT AND SAUSAGE STUFFED PEPPERS - ITALIAN RECIPES BY …
From giallozafferano.com
ITALIAN SAUSAGE, ONIONS & PEPPERS - JOHNSONVILLE.CA
From johnsonville.ca
ITALIAN SAUSAGE AND PEPPERS - PEAR TREE KITCHEN
From peartreekitchen.com
ITALIAN SAUSAGE STUFFED PEPPERS | GET ON MY PLATE
From getonmyplate.com
21 EASY GROUND SAUSAGE RECIPES TO MAKE FOR HEARTY MEALS
From cookeatpaleo.com
INSTANT POT ITALIAN SAUSAGE & PEPPERS - THE SHORT ORDER COOK
From theshortordercook.com
FEED 4 FOR $20 ITALIAN SAUSAGE SANDWICH & SALAD
From blackstoneproducts.com
ITALIAN SAUSAGE AND PEPPERS RECIPE - CHEF BILLY PARISI
From billyparisi.com
10 BEST ITALIAN SAUSAGE STUFFED BELL PEPPERS RECIPES
From yummly.com
SAUSAGE STEW WITH POLENTA | THE STAR
From thestar.com
15 BAKED ITALIAN SAUSAGE AND PEPPERS RECIPE - SELECTED RECIPES
From selectedrecipe.com
SHEET PAN ITALIAN SAUSAGE AND PEPPERS (20 MINUTES) - ROBUST …
From robustrecipes.com
ITALIAN SAUSAGES & PEPPERS RECIPE ON THE PK GRILL
From heathrilesbbq.com
SHEET PAN SAUSAGE AND PEPPERS STORY - LANA'S COOKING
From lanascooking.com
ITALIAN SAUSAGE, PEPPERS, AND ONIONS | RECIPE CART
From getrecipecart.com
THIN & CRISPY W/ PEPPERONI, ITALIAN SAUSAGE, POBLANO CHILES AND …
From reddit.com
ITALIAN SAUSAGE AND PEPPERS RECIPE — EATWELL101
From eatwell101.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #pork #one-dish-meal #meat #pork-sausage
You'll also love