Italian Ricotta Lemon Cake With Blueberry Topping Recipes

ITALIAN RICOTTA LEMON CAKE WITH BLUEBERRY TOPPING

Italian Ricotta Lemon Cake With Blueberry Topping image

Lemon flavored and moist, this cake is delicious with a topping of sweetened berries. From Italian Forever.

Provided by Leslie

Categories Dessert

Time 1h

Yield 1 Cake, 6-8 serving(s)

Number Of Ingredients 12

Ingredients

2 cups sugar
1 cup softened butter
1/2 cup ricotta cheese
1/2 cup milk
3 cups all-purpose flour
1 1/2 teaspoons lemon extract
1 lemon, zest of
4 large eggs
powdered sugar, for topping
3 cups blueberries
3/4 cup sugar
1 teaspoon lemon juice

Steps:

For the cake:.
Preheat the oven to 350 degrees F.
Butter and flour a 9" cake pan.
In a bowl, mix together the butter and sugar until fluffy.
Add the eggs, lemon extract, milk, ricotta, flour and lemon zest, and beat well for 2 minutes on high speed.
Pour into your prepared pan.
Bake 45-50 minutes, or until a toothpick inserted in the center comes out clean. Allow to cool.
Topping:.
Combine the blueberries, lemon, sugar and 1/2 cup of water, and cook until thickened. Remove and cool.
Once the cake has cooled, dust lightly with the powdered sugar.
Serve a small slice with a spoonful of blueberry topping.

Nutrition Facts : Calories 994.7, Fat 38.1, SaturatedFat 22.8, Cholesterol 218.6, Sodium 347.6, Carbohydrate 152, Fiber 3.5, Sugar 99.2, Protein 14.5

More about "italian ricotta lemon cake with blueberry topping recipes"

ITALIAN LEMON RICOTTA CAKE | LIGHT & MOIST RECIPE

italian-lemon-ricotta-cake-light-moist image

2020-06-03 Pour the batter into the prepared springform pan. Bake for 45-55 minutes, or until the cake is set and a toothpick inserted in the middle of the cake comes out clean. Let cool in pan for 15 minutes before removing the collar …
From thisitaliankitchen.com

See details

LEMON BLUEBERRY RICOTTA CREPE CAKE - ITALIAN CENTRE

Servings: 6-8 pieces. Preparation: 30 minutes. Total Time: 1 hour. Kitchen Equipment: nonstick skillet, parchment paper, baking sheet, cake stand or plate. Method. Line a baking sheet with parchment paper and set aside. Mix flour, …
From italiancentre.ca

See details

LEMON RICOTTA CHEESECAKE WITH BLUEBERRY SAUCE

Instructions. Preheat oven to 300 degrees F. Spray a 9 inch springform pan with baking spray. In a large bowl, beat the ricotta cheese with an electric hand mixer until smooth. Beat in the sugar and flour until blended, then beat in the eggs, …
From italianfoodforever.com

See details

ITALIAN LEMON OLIVE OIL CAKE RECIPE WITH BERRIES

2016-06-05 Make the Olive Oil Cake: In the bowl of a mixer add the eggs, lemon zest and sugar and using the whisk attachment beat them together until well combined. A few minutes. Pour in the olive oil and continue whisking on …
From ciaoflorentina.com

See details

LEMON BLUEBERRY RICOTTA CHEESECAKE RECIPE FROM …

Remove the pan from the heat and stir in butter to combine. Pour sauce into a bowl, let cool to room temperature and then refrigerate until ready to serve. When ready to serve, remove the sides of the springform pan. Spoon some sauce …
From rachaelrayshow.com

See details

BLUEBERRY RICOTTA CAKE - THIS ITALIAN KITCHEN

2022-05-04 First, preheat the oven to 350 degrees. Grease a 9-inch springform pan with butter and set aside. Step 1: In a large bowl, use a handheld mixer to beat together the butter and …
From thisitaliankitchen.com
4.9/5 (16)
Calories 338 per serving
Category Breakfast, Dessert

See details

BLUEBERRY LEMON RICOTTA CAKE - MANGIA BEDDA

2022-08-19 Preheat oven to 350 degrees F. Prepare a 9-inch cake pan by tearing off a sheet of parchment paper, crumple it and wet it slightly. Unfold it and cover the pan with the parchment …
From mangiabedda.com
5/5 (3)
Total Time 1 hr 15 mins
Category Dessert
Calories 244 per serving

See details

CALIFORNIA BLUEBERRY LEMON RICOTTA CAKE WITH BLUEBERRY COMPOTE …

2020-06-10 Using a mixer, cream the butter, ricotta cheese, and sugar until blended, about 3 minutes. The batter will look lumpy with visible pieces of butter. With the mixer on low, add the …
From welovecalifornia.org

See details

EASY LEMON BLUEBERRY RICOTTA CAKE - SEASON & THYME

2022-02-19 How to Make an Easy Lemon Blueberry Ricotta Cake. Preheat oven to 375 degrees Fahrenheit. In the bowl of your stand mixer, add room temperature butter, sugar, …
From seasonandthyme.com

See details

BLUEBERRY AND LEMON RICOTTA CHEESECAKE - BC EGG

Remove the cake from the oven and cool on the counter for 10 minutes. Loosen the springform (run a knife around the outside if you’re concerned about sticking). Allow the cake to cool …
From bcegg.com

See details

RECIPE: RICOTTA LEMON CAKE WITH BLUEBERRY TOPPING - RECIPELINK.COM

3/4 cup sugar. 1 teaspoon lemon juice. powdered sugar for topping. FOR THE CAKE: Preheat the oven to 350 degrees F. Butter and flour a 9-inch cake pan. In a bowl, mix together the …
From recipelink.com

See details

PALEO ITALIAN LEMON RICOTTA “CHEESE”CAKE WITH BLUEBERRY SAUCE

2013-02-07 Directions for sauce: In a saucepan over medium heat, combine the blueberries, water, honey, and lemon juice. Bring to a boil. Mix in the arrowroot mixture and simmer over …
From primalmusings.com

See details

LEMON RICOTTA CAKE WITH BLUEBERRY GLAZE | FOODTALK

2022-06-22 Be sure all dairy ingredients (eggs, ricotta, milk) are at room temperature for a smooth batter and an even bake. Step 3: Alternate adding the flour mixture, milk, and rest of …
From foodtalkdaily.com

See details

ANNE'S ITALIAN RICOTTA CAKE WITH BLUEBERRY SAUCE — THE COMMON …

2020-07-02 1. Preheat oven 400 degrees. 2. Cream butter and sugar with mixer until light and fluffy. 3. On lowest speed, add eggs one at a time. 4. Slowly add flour, salt, ricotta, lemon …
From thecommoningredient.com

See details

ITALIAN RICOTTA LEMON CAKE WITH BLUEBERRY TOPPING RECIPES

Steps: For the cake:. Preheat the oven to 350 degrees F. Butter and flour a 9" cake pan. In a bowl, mix together the butter and sugar until fluffy.
From tfrecipes.com

See details

BEST ITALIAN LEMON RICOTTA CAKE RECIPE • THE FRESH COOKY

2022-05-27 Beat well about 2-4 minutes. Spray springform pan. Cream butter and sugar well. Whisk together dry ingredients. Add ricotta cheese and sour cream and blend until light and …
From thefreshcooky.com

See details

LEMON BLUEBERRY RICOTTA CAKE - TWO PEAS & THEIR POD

2022-05-06 Preheat oven to 350 degrees F. In a large bowl, combine the sugar and lemon zest. Rub together with your fingers until fragrant. Add the flour, baking powder and salt. Whisk …
From twopeasandtheirpod.com

See details

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #desserts #fruit #oven #easy #european #dinner-party #holiday-event #kid-friendly #cakes #italian #dietary #berries #blueberries #citrus #lemon #brunch #taste-mood #sweet #equipment