Italian Chicken And Artichokes Recipes

ITALIAN CHICKEN AND ARTICHOKES

Italian Chicken and Artichokes image

From Lagniappe Recipe Contest back home in Louisiana. Great served Angel Hair pasta or flat noodles!

Provided by Justmez2

Categories Chicken

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

1 (12 ounce) jar marinated artichoke hearts, undrained
2 garlic cloves, minced
6 chicken breasts
1 (10 1/2 ounce) can cream of chicken soup, undiluted
8 ounces sour cream
1/2 cup shredded mozzarella cheese
1/4 cup parmesan cheese
1/4 cup chablis or 1/4 cup water
1/4 teaspoon salt
1/4 teaspoon white pepper

Steps:

Chop and measure all ingredient out first cooks up quickly!
Drain artichokes pouring liquid into a large non-stick skillet and bring to a boil over medium high heat.
Add chicken to skillet, cook 10 minutes on each side turning once.
Remove chicken
Combine soup, sour cream, mozzarella cheese, wine, salt and pepper into skillet, cook until bubbly.
Return chicken to skillet, cover and continue cooking over medium heat 5-10 minutes, until chicken is tender.
Add artichokes, cover and cook 2 minutes more until thoroughly heated, then sprinkle with Parmesan cheese and serve over Angel Hair pasta or flat noodles!

ITALIAN CHICKEN WITH ARTICHOKES

Italian Chicken With Artichokes image

A friend gave me this recipe years ago and it is still a favorite. It is very easy and is loaded with flavor. Serve over linguine with a salad and crusty bread. NOTE: I usually drain some oil from the salad dressing.

Provided by bayousong

Categories Poultry

Time 1h14m

Yield 1 9x13, 4 serving(s)

Number Of Ingredients 10

Ingredients

2 lbs skinless chicken pieces
16 ounces canned tomatoes, drained (wedges)
4 ounces mushrooms, drained (whole)
6 ounces ripe olives, drained
14 ounces artichoke hearts, drained
8 ounces Wishbone Italian salad dressing
1/2 cup dry vermouth
1 (1 ounce) package onion soup mix
10 ounces linguine
parmesan cheese (optional)

Steps:

Place chicken pieces in a greased 9x13" baking dish.
Arrange tomato, olives, mushrooms and artichokes on top.
Combine salad dressing and wine; pour over all.
Sprinkle with onion soup mix.
Cover and bake 350 degrees for 1 hour or until chicken is done.
Meanwhile, cook linguine.
Remove chicken from dish.
Combine remaining vegetable mixture with sauce and spoon over linguine on serving platter.
Arrange chicken on top and serve.
Sprinkle with cheese if desired.

More about "italian chicken and artichokes recipes"

ITALIAN CHICKEN PASTA WITH ARTICHOKES - THE LEMON BOWL®

2018-08-20 Instructions. Cook whole wheat pasta according to package instructions, reserving 1 cup of the starchy cooking liquid for later. Heat a …
From thelemonbowl.com
4.6/5 (33)
Total Time 20 mins
Category Entree
Calories 555 per serving

Cook whole wheat pasta according to package instructions, reserving 1 cup of the starchy cooking liquid for later.
Sprinkle chicken cubes with salt and pepper and add to the hot pan. Saute chicken until browned, about 5-7 minutes, then remove from pan using a slotted spoon; set aside.
Add the white wine to the hot pan to deglaze, using a wooden spoon to scrape up all the browned bits. Add the garlic to the pan and heat until fragrant, about 30 seconds, before stirring in the artichoke hearts, sun-dried tomatoes and reserved chicken cubes.

See details

ITALIAN CHICKEN AND ARTICHOKES RECIPE -SUNSET MAGAZINE

2005-09-22 1. In a 3- to 4-quart pan over high heat, bring about 2 quarts water to a boil. Add onions and cook 5 minutes. Remove with a slotted spoon and let …
From sunset.com
5/5 (1)
Estimated Reading Time 50 secs
Servings 4
Calories 315 per serving

In a 3- to 4-quart pan over high heat, bring about 2 quarts water to a boil. Add onions and cook 5 minutes. Remove with a slotted spoon and let stand until cool enough to handle. Slip peels from onions.
In a 5- to 6-quart pan over medium-high heat, stir chicken and sausages in oil frequently, until both are starting to brown, about 5 minutes. Add mushrooms and garlic and stir often until mushrooms are limp, about 5 minutes. Add wine, tomatoes, tomato sauce, oregano, artichokes, and onions; bring to a boil.
Reduce heat to maintain a low simmer. Partially cover pan and cook until sauce is thickened, about 45 minutes. Add salt and pepper to taste.

See details

ITALIAN CHICKEN BAKE WITH ARTICHOKES AND TOMATOES

2022-03-07 Combine artichokes, tomatoes, garlic, onions, olives (if using) flour, italian seasoning, salt and pepper. Nestle chicken into mixture. Brush …
From laughingspatula.com
4/5 (61)
Total Time 50 mins
Category Dinner, Main
Calories 491 per serving

See details

ITALIAN CHICKEN WITH ARTICHOKE SAUCE - ALL THAT'S JAS

2015-10-12 Marinade for about 30 minutes. Whisk flour and broth in a small bowl; set aside. Remove chicken from the marinade; season the chicken evenly with salt and pepper. Heat the remaining oil in a large skillet over medium-high …
From all-thats-jas.com

See details

15 ARTICHOKE CHICKEN RECIPES TO TRY ASAP

2022-02-09 Artichoke Chicken. View Recipe. You can make this top-rated recipe, which has almost 2,500 five-star reviews, with just five ingredients: a can of artichoke hearts, Parmesan cheese, mayonnaise, garlic pepper, and …
From allrecipes.com

See details

ITALIAN ARTICHOKE CHICKEN - TEXAS A&M UNIVERSITY

2020-02-12 In a large bowl mix together, tomatoes, garlic and drained artichoke hearts. Add extra virgin olive oil, sugar, and flour. Mix well. Pour the tomato and artichoke mixture over the chicken. Cover with foil and place in preheated …
From dinnertonight.tamu.edu

See details

TOP 42 ITALIAN STUFFED ARTICHOKES RECIPES

Ingredient: 4 artichokes, washed and dried; Zest and juice of 2 lemons; 2 cups pulverized butter crackers; 1 cup grated Pecorino-Romano; 1/4 cup olive oil, plus more for drizzling
From rymill.coolfire25.com

See details

CROCK POT ITALIAN CHICKEN WITH ARTICHOKES AND ROASTED PEPPERS

Back to the crock pot. After placing the chicken thighs in the bottom of the crock pot, the zesty Italian packet was sprinkled over top of the chicken. Then I drained the artichokes and …
From beyerbeware.net

See details

ITALIAN CHICKEN AND ARTICHOKES : RECIPES - REDDIT.COM

Chicken and artichokes combines inexpensive cuts of chicken with a rich sauce that sparkles with the acidity of white wine, lemon juice and artichokes. Ingredients. Olive oil. 1 tsp. garlic …
From reddit.com

See details

ITALIAN CHICKEN WITH ARTICHOKES - WAITROSE

Preheat the oven to 200C, gas mark 6. Put the chicken in a roasting tin, trickle over the oil; season well. Turn to coat. Quarter the potatoes and cut each onion into eight lengthways; stir …
From waitrose.com

See details

ITALIAN CHICKEN WITH ARTICHOKES FOOD - HOMEANDRECIPE.COM

When the artichokes start to turn color add wine and cook until nearly evaporated, about 3 minutes. Pour in tomatoes and 3 cups of water. Cover pan, bring to a boil and reduce for a …
From homeandrecipe.com

See details

ITALIAN CHICKEN AND ARTICHOKES RECIPES - EASY RECIPES

Add artichoke hearts to pan; cook 1 minute or until sauce thickens slightly. Stir in remaining 2 teaspoons juice and 2 teaspoons parsley. Add chicken to pan, turning to coat.
From recipegoulash.cc

See details

BEST ITALIAN CHICKEN AND ARTICHOKE RECIPE - EASY RECIPES

Place chicken pieces in a greased 9×13″ baking dish. Arrange tomato, olives, mushrooms and artichokes on top. Combine salad dressing and wine; pour over all.
From recipegoulash.cc

See details

BEST ITALIAN CHICKEN AND ARTICHOKE RECIPE - FOOD52

2015-10-20 Directions. Cut the larger chicken breast pieces in half crosswise. In a medium bowl, combine 1 tablespoon oil, lemon zest and 1 tablespoon lemon juice. Add chicken and …
From food52.com

See details

20 BEST ITALIAN CHICKEN RECIPES - INSANELY GOOD

2022-06-08 4. Creamy Garlic Parmesan Chicken. This 20-minute chicken dish needs just a handful of pantry basics. Be sure to have the cream at room temperature, so it doesn’t curdle …
From insanelygoodrecipes.com

See details

BAKED ITALIAN CHICKEN RECIPE WITH MUSHROOMS AND …

2020-12-10 Preheat oven to 350 F. In a large skillet, cook the onions and mushrooms on medium-high heat until they are tender. Remove from heat and place the onions and …
From draxe.com

See details