Italian Butter Cookies That Contain No Butter Recipes
ITALIAN BUTTER COOKIES
I haven't made these yet. Leave your comments when you've made them and let me know if they are the "real italian butter cookie"
Provided by maggsrene
Categories Dessert
Time 37m
Yield 40 cookies, 20-40 serving(s)
Number Of Ingredients 5
Steps:
- Cream butter and sugar 5 minutes at medium speed with electric mixer.
- Add egg yolks and vanilla. Mix till blended.
- Add flour and mix on low speed.
- Pipe dough with bag onto ungreased baking sheet into rosettes with #7 star tube.
- Bake at 400 degrees F for 7-10 minutes.
Nutrition Facts : Calories 153.9, Fat 9.9, SaturatedFat 6.1, Cholesterol 52.7, Sodium 66.7, Carbohydrate 14.6, Fiber 0.3, Sugar 5.1, Protein 1.8
ITALIAN BUTTER COOKIES THAT CONTAIN NO BUTTER
These are a moist easy cookie made in the food processor that taste delicious and stay fresh longer than most cookies.
Provided by Brenda Marby
Categories Drop Cookies
Time 20m
Yield 3 DOZEN
Number Of Ingredients 15
Steps:
- process first 9 ingredients in food processor till smooth.
- mixture will be thick.
- bake at 350 degrees 10- 12 minutes don't overcook.
- prepare frosting and frost.
Nutrition Facts : Calories 2142.4, Fat 95.3, SaturatedFat 21.4, Cholesterol 255.1, Sodium 556.8, Carbohydrate 303.1, Fiber 4.1, Sugar 187.2, Protein 22.4
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