Irish Cream Recipe Taste Matched To Baileys Recipes
HOMEMADE IRISH CREAM
Our homemade Irish cream recipe is delicious over ice and the perfect way to end your Christmas dinner. It also makes a fabulous gift for friends and family
Provided by Sara Buenfeld
Time 12m
Yield Makes approx 1 litre/1¾ pints
Number Of Ingredients 5
Steps:
- Spoon the dulce de leche into a bowl, then beat in the coffee, vanilla and whiskey until smooth. Stir in both pots of cream until well mixed.
- Pour into 1 large or several smaller sterilised bottles. This will keep in the fridge for 2 weeks. Drink in liqueur glasses or serve over ice.
IRISH CREAM RECIPE (TASTE MATCHED TO BAILEYS)
Make and share this Irish Cream Recipe (Taste Matched to Baileys) recipe from Food.com.
Provided by Robert in melbourne
Categories Beverages
Time 15m
Yield 15 serving(s)
Number Of Ingredients 6
Steps:
- The night before, boil the cans of condensed milk (dont open them) in plenty of water for 3 hours. Make sure when boiling that they are constantly covered with water, if not they may explode! Leave overnight to cool.
- In a large bowl put the cooled condensed milk (should be thick and caramelised) and 300ml whiskey.
- Get your whisk and start whisking till as many of the lumps as possible are gone.
- Add cream, the tiniest pinch of salt and whisk.
- Add a little hot water and whisk, you will see that the lumps will be disolved.
- Add more hot water till your desired consistancy is reached- whisk.
- Serve Chilled.
Nutrition Facts : Calories 120, Fat 2.1, SaturatedFat 1.3, Cholesterol 8.2, Sodium 31.5, Carbohydrate 8.8, Sugar 8.8, Protein 1.3
EASY IRISH CREAM
Stir up this fast and easy recipe for a potluck brunch. There's plenty of coffee flavor in every cozy cup.-Anna Hansen, Park City, Utah
Provided by Taste of Home
Time 15m
Yield 5 cups.
Number Of Ingredients 7
Steps:
- Pulse first 6 ingredients in a blender until smooth. Stir 1-2 tablespoons into a mug of hot coffee, or pour coffee and cream over ice.
Nutrition Facts : Calories 415 calories, Fat 21g fat (13g saturated fat), Cholesterol 79mg cholesterol, Sodium 116mg sodium, Carbohydrate 35g carbohydrate (34g sugars, Fiber 0 fiber), Protein 4g protein.
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