Instant Pot Cheesy Jalapeño Corn Casserole Recipes

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JALAPENO CHEDDAR CORN CASSEROLE



Jalapeno Cheddar Corn Casserole image

Give your jiffy corn casserole a kick with jalapenos! Use fresh or canned jalapeno peppers and cheddar cheese in this easy jalapeno cheddar corn casserole recipe.

Provided by Julie Clark

Categories     Side Dish

Time 50m

Number Of Ingredients 7

8 ounces Jiffy Corn Muffin mix ((1 box))
15 ounces whole kernel corn ((drained))
15 ounces creamed corn ((not drained))
1 cup sour cream
1/2 cup melted butter
1 cup shredded cheddar cheese
2 jalapeno peppers, diced ((or you can use a drained 4 ounce can of jalapeno peppers))

Steps:

  • Preheat the oven to 350 degrees.
  • In a bowl, mix all of the ingredients together and pour into a greased 8"x8" baking pan.
  • Cook uncovered for 45 minutes or until lightly browned and set in the center.

Nutrition Facts : Calories 331 kcal, Carbohydrate 32 g, Protein 6 g, Fat 20 g, SaturatedFat 11 g, Cholesterol 48 mg, Sodium 555 mg, Fiber 2 g, Sugar 8 g, ServingSize 1 serving

JALAPENO CREAMED CORN CASSEROLE



Jalapeno Creamed Corn Casserole image

Corn casserole with a spicy kick.

Provided by ALMOSTEXACTLY

Categories     Side Dish     Casseroles     Corn Casserole Recipes

Time 1h

Yield 8

Number Of Ingredients 7

1 (15 ounce) can whole kernel corn, drained
1 (15 ounce) can cream-style corn
1 (8.5 ounce) package corn muffin mix
1 cup sour cream
½ cup unsalted butter, melted
¼ cup diced pickled jalapeno pepper slices
1 pinch salt

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking pan.
  • Stir together whole kernel corn, cream-style corn, muffin mix, sour cream, melted butter, jalapeno peppers, and salt in a large bowl until combined. Pour batter into the prepared baking pan.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 45 to 60 minutes.

Nutrition Facts : Calories 376 calories, Carbohydrate 43.1 g, Cholesterol 43.8 mg, Fat 22 g, Fiber 3.8 g, Protein 5.6 g, SaturatedFat 12.1 g, Sodium 833.5 mg, Sugar 3.7 g

SIMPLE JALAPENO CORN CASSEROLE



Simple Jalapeno Corn Casserole image

This is a simple, but yet delicious, creamy, baked corn casserole. It was given to my sister and I from a dear friend. We do not know where she got the recipe. We fix this dish quite often around our house.

Provided by NoCookDonna

Categories     Corn

Time 40m

Yield 1 Casserole, 4 serving(s)

Number Of Ingredients 5

1 (15 1/2 ounce) can white corn, drained
1 (8 ounce) package cream cheese
4 tablespoons chopped jalapenos from a jars, drained (or more depending taste)
1/4 teaspoon butter (Or more depending on your taste)
1/4 cup milk

Steps:

  • This is best when sitting overnight in the refridgerator.
  • Soften the Cream Cheese & Butter in the milk in the microwave for about 1 minute.
  • Add the corn and peppers and pour into a casserole sprayed with cooking spray.
  • When ready to bake - preheat oven to 350 deg.
  • Bake for approximately 30 - 45 minutes.

Nutrition Facts : Calories 304.2, Fat 21.9, SaturatedFat 13.2, Cholesterol 65.1, Sodium 193.5, Carbohydrate 23.1, Fiber 3, Sugar 3.6, Protein 8.3

CHEESY JALAPENO CORN CASSEROLE (SLOW COOKER)



Cheesy Jalapeno Corn Casserole (Slow Cooker) image

A yummy, easy and cheesy corn casserole served with a little heat! I typically add one whole large jalapeno, because I like it warmer!

Provided by itsnevrenough

Categories     Easy

Time 4h10m

Yield 8 serving(s)

Number Of Ingredients 15

8 ounces cream cheese, softened
2 eggs, beaten
1/2 cup sugar
3/4 cup flour
1/2 cup yellow cornmeal
1/2 tablespoon baking powder
1 teaspoon salt
1 teaspoon garlic powder
1/2 teaspoon pepper
15 ounces frozen corn
14 3/4 ounces creamed corn
1/2 jalapeno pepper, finely chopped
2 cups cheddar cheese, shredded
1 cup milk
2 tablespoons butter, melted

Steps:

  • Spray interior of slow cooker with cooking spray.
  • Mix together cream cheese, eggs and sugar.
  • Combine flour, cornmeal, baking powder, salt, garlic powder and pepper, then add to cream cheese mixture.
  • Add in the remaining ingredients, and mix well.
  • Cook in slow cooker 3-4 hours on high.

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