Inspired Avocado Guacamole W Pomegranate Pears Recipes

INSPIRED AVOCADO GUACAMOLE W. POMEGRANATE & PEARS

Steps:

• Mash onion, chiles& salt to a rough paste.
• Gradually add pulp from the avocadoes, coarsly mashing it.
• You want it to be chunky.
• Stir in lime juice.
• Fold in pear& grapes& then 1/2 cup of pomegranate seeds.
• Refrigerate for at least 1 hour placing avocado pit in the middle of the mixture so it retains its color.
• Remove pit.
• Sprinkle 1/4 cup more seeds over the guacamole& serve.
• Enjoy!

FALAFEL W/ AVOCADO SPREAD - VEGGIE BURGERS W/ GUACAMOLE

Steps:

• **To prepare patties** Place pinto beans in a medium bowl; partially mash with a fork.
• Add cheese and next 5 ingredients (through egg white); stir until well combined.
• Shape bean mixture into 4 (1/2-inch thick) oval patties.
• Heat oil in a large nonstick skillet over medium-high heat. Add patties to pan; cook 3 minutes on each side or until patties are browned and thoroughly heated.
• **To prepare spread** Combine avocado and next 5 ingredients (through salt), stirring well.
• **To serve** Place 1 patty in each pita half. Spread about 2 tablespoons avocado spread over patty in each pita half; top with onions and greens.

GUACAMOLE WITH PEAR AND POMEGRANATE SEEDS

Steps:

• In a molcajete or food processor, grind onion, chiles, and salt into a rough paste. Gradually add the avocado, coarsely mashing it (you'll want it to be chunky). Stir in the lime juice. Fold in the pear, grapes, and 1/2 cup of the pomegranate seeds. Sprinkle remaining 1/4 cup pomegranate seeds over the guacamole and serve.