Indian Summer Cocktail Recipes

INDIAN SUMMER COCKTAIL

Steps:

• Put everything except for the schnapps and apple slice in a cocktail shaker.
• Shake until very well chilled.
• Strain mixture into a chilled martini glass.
• Pour schnapps down the side of the glass so that it pools into the bottom of the drink.
• Garnish with an apple slice.

INDIAN SUMMER COCKTAIL

Steps:

• Pour mulling spices/spiced cider mix into a saucer. Run the lemon wedge around the rim of a chilled martini glass to moisten. Turn the class upside down, rotate its rim through the spices, then turn the glass right-side up.
• Twist the orange spiral over the glass to release the oils from the orange skin, set the spiral aside, then add the bitters.
• In a shaker half-filled with cracked ice; combine the rum, vodka and cider. Shake well and strain into the martini galss.
• Garnish the glass with the orange spiral.
• If desired add a light squeeze from the lemon wedge.
• Makes one 6-ounce Indian Summer.