In A Pinch Taco Seasoning Recipes

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TACO SEASONING MIX



Taco Seasoning Mix image

This recipe was distributed by a local grocery story 20-plus years ago. It will take longer to assemble the ingredients than it will to put them together. It's really good and I like it just as well, if not better, than the boughten blend. If there were more categories, I would have put this in 'misc' or 'spices;' I put it in 'main dishes' because that what this would be used for. **Picture courtesy of Carmen Gonzales; thanks, Carm! =)

Provided by Sandy Johnson @Sandy1206

Categories     Marinades

Number Of Ingredients 8

2 teaspoon(s) dehydrated onions
1 teaspoon(s) salt
1 teaspoon(s) chili powder
1/2 teaspoon(s) corn starch
1/2 teaspoon(s) dehydrated red pepper
1/2 teaspoon(s) garlic powder
1/2 teaspoon(s) oregano, powdered
1/2 teaspoon(s) cumin

Steps:

  • Combine all ingredients in a small bowl.
  • This is equivalent to one package of taco seasoning and will season one pound ground beef for tacos.

TACO SEASONING I



Taco Seasoning I image

Depending on how spicy you and your family like your dishes, use as little or as much as you want.

Provided by BILL ECHOLS

Categories     World Cuisine Recipes     Latin American     Mexican

Time 1m

Yield 10

Number Of Ingredients 9

1 tablespoon chili powder
¼ teaspoon garlic powder
¼ teaspoon onion powder
¼ teaspoon crushed red pepper flakes
¼ teaspoon dried oregano
½ teaspoon paprika
1 ½ teaspoons ground cumin
1 teaspoon sea salt
1 teaspoon black pepper

Steps:

  • In a small bowl, mix together chili powder, garlic powder, onion powder, red pepper flakes, oregano, paprika, cumin, salt and pepper. Store in an airtight container.

Nutrition Facts : Calories 5.3 calories, Carbohydrate 0.9 g, Fat 0.2 g, Fiber 0.4 g, Protein 0.2 g, Sodium 184.8 mg, Sugar 0.1 g

HOMEMADE TACO SEASONING MIX



Homemade Taco Seasoning Mix image

Much lower salt than pre-made. Salt can be omitted. Great with half ground buffalo and half ground turkey breast or whatever you prefer. Buy bulk spices and you can make 5-plus batches for under $1.00!! Increasing black pepper and adding optional ingredients will increase heat. Using mild or regular chili powder and omitting optional ingredients will reduce heat. To keep salt content low make sure chili powder does not contain salt.

Provided by KATHYESG

Categories     World Cuisine Recipes     Latin American     Mexican

Time 5m

Yield 4

Number Of Ingredients 10

2 teaspoons hot chili powder
1 ½ teaspoons paprika
1 teaspoon onion powder
½ teaspoon sea salt
½ teaspoon garlic powder
½ teaspoon ground cumin
½ teaspoon oregano
¼ teaspoon freshly ground black pepper, or to taste
1 pinch cayenne pepper, or to taste
1 pinch red pepper flakes, or to taste

Steps:

  • Mix chili powder, paprika, onion powder, sea salt, garlic powder, cumin, oregano, black pepper, cayenne pepper, and red pepper flakes in a bowl.

Nutrition Facts : Calories 12.4 calories, Carbohydrate 2.4 g, Fat 0.5 g, Fiber 1.1 g, Protein 0.5 g, SaturatedFat 0.1 g, Sodium 234.7 mg, Sugar 0.5 g

TACO SEASONING, HOMEMADE



Taco Seasoning, homemade image

I felt like the taco seasoning was too salty so started buying the low sodium, but it was only available now and then..soooo... I decided to come up with my own version. I started with a list of what my favorite seasoning had in it, then started mixing, adjusting, adding different stuff, etc. This is not my final recipe but it is...

Provided by Cathy Smith

Categories     Other Side Dishes

Time 10m

Number Of Ingredients 16

1 Tbsp chili powder
1/4 tsp garlic powder
1/4 tsp onion powder
1/4 tsp oregano
1/4 tsp paprika
1 1/2 tsp cumin
1/4 tsp chipotle chili powder for heat (optional)
1 tsp morton nature's season
1/2 tsp black pepper
1 Tbsp cornstarch
1 Tbsp knorr caldo de tomate or tomato bouillon
1/4 tsp ground coriander
1/4 tsp cilantro, dried
1 Tbsp onion flakes, dehydrated
1/2 tsp goya adobo all purpose seasoning
1/2 tsp badia complete seasoning

Steps:

  • 1. Mix all ingredients together and store in jar till ready to use. This is enough for 2 pounds of meat.
  • 2. To use: Brown ground beef, add the taco seasoning and 1/2 to 3/4 cup water and simmer till thick. I often do this around 2 and then put the seasoned meat in a crock pot and simmer it on low till dinner time, it really gives it a slow cooked flavor!

PERFECT TACO SEASONING



Perfect Taco Seasoning image

This is a combination of several different taco seasoning recipes. I took the best of each recipe to make this one. Hope you like it.

Provided by Michael T

Categories     Low Cholesterol

Time 5m

Yield 3/4 cup

Number Of Ingredients 10

2 tablespoons paprika
2 tablespoons dried onion flakes
4 teaspoons cornstarch
4 teaspoons chili powder
3 tablespoons ground cumin
1 tablespoon garlic powder
1/2 teaspoon crushed red pepper flakes
1 teaspoon cayenne pepper
1 1/2 teaspoons dried oregano
1/2 teaspoon coriander

Steps:

  • Combine together in a container with a tight fitting lid.
  • Use 3 to 4 Tablespoons of mix and 1/4 cup of water per pound of meat.

Nutrition Facts : Calories 339.9, Fat 10.4, SaturatedFat 1.3, Sodium 302.4, Carbohydrate 64.2, Fiber 18, Sugar 9.3, Protein 12.7

IN A PINCH TACO SEASONING



In a Pinch Taco Seasoning image

Put this together (in a pinch) when I was making tacos and realized I was out of taco seasoning packets. Liked it so well, I haven't bought a seasoning packet since. I keep it on hand in my spice rack and use it for more than just tacos.

Provided by CookETC

Categories     Mexican

Time 5m

Yield 8 teaspoons

Number Of Ingredients 11

2 teaspoons chili powder
1 teaspoon goya brand adobo seasoning (substitute seasoning salt or 1/2 teaspoon salt if you don't have Adobo)
1 teaspoon knorr brand tomato instant bouillon granules
1 teaspoon oregano
1 teaspoon onion powder
3/4 teaspoon cumin
1/2 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon cilantro
1 pinch red pepper flakes
2 dashes ground cayenne pepper

Steps:

  • Combine all ingredients in small bowl, then store in a spice jar or airtight container.

Nutrition Facts : Calories 5.2, Fat 0.2, Sodium 7.2, Carbohydrate 1, Fiber 0.4, Sugar 0.2, Protein 0.2

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