IMPOSSIBLY EASY RASPBERRY SWIRL CHEESECAKE
A wonderful cheesecake made using Original Bisquick® mix and raspberries - this dessert is sure to please!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 5h45m
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 325°F. Spray bottom only of 9-inch glass pie plate with cooking spray. In blender, place milk, vanilla, eggs, 3/4 cup sugar and the Bisquick mix. Cover; blend on high speed 15 seconds. Add cream cheese. Cover; blend 2 minutes. Pour into pie plate.
- In same blender, place 1/2 cup of the raspberries and 2 tablespoons sugar. Cover; blend on high speed 15 to 20 seconds or until smooth. Drop blended raspberry sauce by teaspoonfuls on top of cream cheese mixture. With a wooden skewer or toothpick, swirl sauce into cream cheese mixture.
- Bake 28 to 32 minutes or until about 2 inches of edge of pie is set while center is still soft and wiggles slightly. Cool completely at room temperature, about 1 hour.
- Refrigerate at least 4 hours. Garnish with remaining 1/2 cup raspberries. Store in refrigerator.
Nutrition Facts : Calories 340, Carbohydrate 28 g, Cholesterol 115 mg, Fat 3 1/2, Fiber 1 g, Protein 7 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 230 mg, Sugar 24 g, TransFat 1/2 g
PHILADELPHIA 3-STEP RASPBERRY-SWIRL CHEESECAKE
Enjoy the delicate fruity swirls in this PHILADELPHIA 3-STEP Raspberry-Swirl Cheesecake. Take only 10 minutes to put together a raspberry-swirl cheesecake.
Provided by My Food and Family
Categories Fruit Recipes
Time 4h50m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Heat oven to 350°F.
- Beat cream cheese, sugar and vanilla with mixer until blended. Add eggs; mix just until blended.
- Pour into crust. Dot top of batter with preserves; swirl gently with knife.
- Bake 40 min. or until center is almost set. Cool completely. Refrigerate several hours. Serve topped with COOL WHIP and raspberries.
Nutrition Facts : Calories 430, Fat 28 g, SaturatedFat 16 g, TransFat 0 g, Cholesterol 115 mg, Sodium 340 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 6 g
More about "impossibly easy raspberry swirl cheesecake recipes"
IMPOSSIBLY EASY RASPBERRY SWIRL CHEESECAKE
Web 2013-02-13 If you are in the mood to try a new recipe then make sure you check out this yummy recipe for Impossibly Easy Raspberry Swirl Cheesecake. Ingredients: 1/4 cup milk; 2 teaspoons vanilla; 2 eggs; 3/4 …
From mojosavings.com
From mojosavings.com
See details
RASPBERRY SWIRL CHEESECAKE RECIPE | MYRECIPES
Web 2013-08-16 Cooking spray. 9 chocolate graham crackers, broken into pieces. 3 tablespoons vegetable oil. 2 tablespoons water. 1 ¼ cups (6 ounces) fresh or frozen and …
From myrecipes.com
5/5 (1)Total Time 8 hrs 25 minsServings 12Calories 382 per serving
From myrecipes.com
5/5 (1)Total Time 8 hrs 25 minsServings 12Calories 382 per serving
- Preheat oven to 350°. Coat a 9-inch springform pan with cooking spray. Pulse graham crackers in a food processor until finely ground. Add oil and water; pulse until clumps form. Press crumbs into bottom and 1 inch up side of pan. Bake until fragrant (about 10 minutes). Cool on rack. Reduce oven temperature to 325°.
- Process raspberries in food processor with 2 tablespoons sugar until smooth. Strain purée into a small saucepan. Boil mixture for 3 minutes, until slightly thickened. Cool to room temperature.
- In the bowl of an electric mixer, beat cream cheese and remaining 1 1/4 cups sugar until smooth (about 5 minutes). Add sour cream and beat until just combined. Add eggs then egg whites, one at a time, beating after each addition to incorporate. Add flour, vanilla, lemon zest, and salt, and mix until combined.
- Pour batter into prepared pan, then place cheesecake into a roasting pan. Drop teaspoons of raspberry purée all over top of cheesecake. Using a wooden skewer or knife, swirl the purée. Place roasting pan in oven and add hot water to roasting pan to a depth of 2 inches.
See details
IMPOSSIBLY EASY RASPBERRY SWIRL CHEESECAKE - GLUTEN FREE RECIPES
Web In same blender, place 1/2 cup of the raspberries and 2 tablespoons sugar. Cover; blend on high speed 15 to 20 seconds or until smooth. Drop blended raspberry sauce by …
From fooddiez.com
From fooddiez.com
See details
IMPOSSIBLY EASY DESSERTS | RASPBERRY SWIRL CHEESECAKE, EASY …
Web Sep 13, 2019 - When you’ve got a box of Biquick™ handy, these tasty desserts are never far from reach!
From pinterest.ca
From pinterest.ca
See details
TOP 44 SIMPLE RASPBERRY CHEESECAKE RECIPE RECIPES
Web Impossibly Easy Raspberry Swirl Cheesecake . 2 days ago bettycrocker.com Show details . Recipe Instructions Heat oven to 325°F. Spray bottom only of 9-inch glass pie …
From hercules.dixiesewing.com
From hercules.dixiesewing.com
See details
SKINNY RASPBERRY SWIRL CHEESECAKE BARS - SALLY'S BAKING ADDICTION
Web 2013-08-12 Remove from the oven and set aside. Make the filling: In a large bowl using a handheld or stand mixer fitted with a whisk attachment, beat the cream cheese on high …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
RASPBERRY SWIRL CHEESECAKE RECIPES ALL YOU NEED IS FOOD
Web Steps: Preheat oven to 350 degrees. Wrap exterior of a 9-inch springform pan (including base) in a double layer of foil; set aside. Stir together cracker crumbs, melted butter, and …
From stevehacks.com
From stevehacks.com
See details
IMPOSSIBLY EASY RASPBERRY SWIRL CHEESECAKE RECIPES
Web Steps: Preheat oven to 350 degrees. Wrap exterior of a 9-inch springform pan (including base) in a double layer of foil; set aside. Stir together cracker crumbs, melted butter, and …
From tfrecipes.com
From tfrecipes.com
See details
IMPOSSIBLY EASY RASPBERRY SWIRL CHEESECAKE | RECIPE
Web Impossibly Easy Raspberry Swirl Cheesecake. 147 ratings · 5.5 hours · Vegetarian · Serves 8. Betty Crocker. 2M followers ... This recipe is a snap with no crust to make! …
From pinterest.com
From pinterest.com
See details
IMPOSSIBLY EASY RASPBERRY SWIRL CHEESECAKE
Web KeepRecipes is one spot for all your recipes and kitchen memories. ... Get Started - 100% free to try - join in 30 seconds. Impossibly Easy Raspberry Swirl Cheesecake. See …
From keeprecipes.com
From keeprecipes.com
See details
WS RECIPE’S: IMPOSSIBLY EASY RASPBERRY SWIRL CHEESECAKE
Web 2 packages (8 oz each) cream cheese, cut into 16 pieces and softened 1 cup fresh raspberries 2 tablespoons sugar 1. Heat oven to 325°F. Spray bottom only of 9-inch …
From recipegoulash.cc
From recipegoulash.cc
See details
WS RECIPE'S: IMPOSSIBLY EASY RASPBERRY SWIRL CHEESECAKE - BLOGGER
Web 2010-07-12 2. In same blender, place 1/2 cup of the raspberries and 2 tablespoons sugar. Cover; blend on high speed 15 to 20 seconds or until smooth. Drop blended raspberry …
From wsrecipes.blogspot.com
From wsrecipes.blogspot.com
See details
IMPOSSIBLY EASY RASPBERRY SWIRL CHEESECAKE FOOD- WIKIFOODHUB
Web In same blender, place 1/2 cup of the raspberries and 2 tablespoons sugar. Cover; blend on high speed 15 to 20 seconds or until smooth. Drop blended raspberry sauce by …
From wikifoodhub.com
From wikifoodhub.com
See details
IMPOSSIBLY EASY RASPBERRY SWIRL CHEESECAKE | RECIPE | DESSERTS ...
Web Jan 11, 2018 - A wonderful cheesecake made using Original Bisquick® mix and raspberries – this dessert is sure to please! Pinterest. Today. Watch. Explore. When the auto …
From pinterest.co.uk
From pinterest.co.uk
See details
TOP 42 EASY RASPBERRY CHEESECAKE RECIPE RECIPES
Web Impossibly Easy Raspberry Swirl Cheesecake . 1 week ago bettycrocker.com Show details . Recipe Instructions Heat oven to 325°F. Spray bottom only of 9-inch glass pie …
From sara.hedbergandson.com
From sara.hedbergandson.com
See details
RECIPES - BETTYCROCKER.COM
Web A great recipe is at the heart of every memorable meal. Browse our themed recipes for inspiration or search by ingredient.
From bettycrocker.com
From bettycrocker.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love