Iced Honey Green Tea Recipes

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ICED HONEY GREEN TEA



Iced Honey Green Tea image

Iced green tea is great in the summer -- it's cool, it's got that slight bitter edge, and it's full of healthy antioxidants. You can keep this in a pitcher in the refrigerator and drink it whenever you need something to help you cool down. I make it with decaffeinated green tea so I don't get all wired. I have also made it using "green tea with mint" and that was excellent chilled. This proportion assumes you are going to pour it over ice; you could probably water it down a bit if you are going to drink it without ice. I never sweeten my green tea, so I can't tell you how much honey or sweetener to use, but that's a matter of personal taste anyway. I got this idea from a box of Celestial Seasonings brand green tea.

Provided by Nose5775

Categories     Beverages

Time 11m

Yield 4 serving(s)

Number Of Ingredients 3

4 green tea bags
4 cups water
honey or other artificial sweetener

Steps:

  • Heat 2 cups water until very hot, not quite boiling.
  • Pour over the tea bags in a heat-resistant container.
  • Steep for 3 to 5 minutes.
  • If you are using honey or another sweetener, add it to this hot tea.
  • Add 2 cups of cold water.
  • Refrigerate all the tea.
  • Serve over ice.

MINTED MELON ICED HONEY GREEN TEA



Minted Melon Iced Honey Green Tea image

Provided by Food Network

Categories     beverage

Time 5m

Yield 2 servings

Number Of Ingredients 3

6 chunks honeydew melon, about 1-½ inches square
15 large fresh mint leaves
1 bottle Pure Leaf™ Not Too Sweet Honey Green Tea

Steps:

  • Crush honeydew and mint with wooden spoon in 1-quart glass measuring cup. Stir in Pure Leaf™ Not Too Sweet Honey Green Tea. Strain and serve over ice. Garnish, if desired, with additional honeydew and mint sprigs.
  • For a pitcher, simply double the recipe.
  • For a cocktail version, simply add &frac1/4: cup vodka.

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