TURMERIC ICED COFFEE LATTE
This anti-inflammatory iced coffee is spiced with turmeric, ginger, and cinnamon. It can be sweetened with your choice sweetener or not sweetened and left as a spiced iced coffee. I prefer Silk® Coconut Milk Beverage and I like to sweeten it with stevia.
Provided by Yoly
Categories Drinks Recipes Coffee Drinks Recipes Latte Recipes
Time 10m
Yield 1
Number Of Ingredients 9
Steps:
- Pour coconut milk, vanilla extract, and 1 packet stevia powder into a glass and stir to combine. Fill glass with ice cubes.
- Combine water, instant coffee granules, 1 packet stevia powder, turmeric, ginger and cinnamon in a microwave-safe glass; stir to mix. Microwave for 30 seconds. Stir. Continue microwaving at 15-second intervals until hot and foamy. Carefully pour over the iced coconut milk.
Nutrition Facts : Calories 87.4 calories, Carbohydrate 10.3 g, Fat 3.9 g, Fiber 0.6 g, Protein 0.5 g, SaturatedFat 3.4 g, Sodium 35.6 mg, Sugar 0.6 g
ICED GINGER COFFEE
I found this recipe in a healthy heart cookbook & thought it sounded interesting. The ginger ale gives it just a tinge of ginger flavour and a slight fizz on the tongue.
Provided by Mandy
Categories Beverages
Time 2m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Combine coffee & water and allow to cool.
- Stir in remaining ingredients.
- Serve over ice.
Nutrition Facts : Calories 52.5, Fat 0.2, SaturatedFat 0.1, Cholesterol 1.9, Sodium 59.6, Carbohydrate 8.5, Sugar 2.6, Protein 3.9
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