Ice Cream Punch Recipe 455 Recipes

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CANDIE'S SIMPLY GREAT PUNCH



Candie's SIMPLY Great Punch image

Believe it or not, the party punch that people flip over is the easiest to make! Quit fooling with all those measurements and come on over to the easy side of the street! By the way, the French vanilla that always seems to taste the best in this punch are the cheap off-brands. Sounds like a line, but it's true!

Provided by CANDIEANNE

Categories     Drinks Recipes     Shakes and Floats Recipes

Time 2m

Yield 80

Number Of Ingredients 3

2 (46 fluid ounce) cans fruit punch
1 (2 liter) bottle lemon-lime flavored carbonated beverage
½ gallon French vanilla ice cream

Steps:

  • Pour chilled punch and soda into punch bowl. Scoop out entire half-gallon of ice cream, and carefully slide into punch.

Nutrition Facts : Calories 79.5 calories, Carbohydrate 10.8 g, Cholesterol 24 mg, Fat 3.6 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 2.2 g, Sodium 32.1 mg, Sugar 7.8 g

ICE CREAM PUNCH



Ice Cream Punch image

Make and share this Ice Cream Punch recipe from Food.com.

Provided by SarithaAnn

Categories     Punch Beverage

Time 15m

Yield 32 serving(s)

Number Of Ingredients 4

2 quarts vanilla ice cream
1 1/2 cups cold water
1 (12 ounce) can frozen lemonade concentrate, thawed
2 (1 liter) bottles carbonated lemon-lime beverage, chilled

Steps:

  • Spoon ice cream by spoonfuls into a large punch bowl.
  • Add water and lemonade concentrate; stir just till combined.
  • Slowly pour carbonated beverage down the side of bowl.
  • Stir gently to mix.

CREAMY PEPPERMINT PUNCH



Creamy Peppermint Punch image

Almost too pretty to drink, Creamy Peppermint Punch is a real crowd-pleaser. Serve it in a punch bowl and guests can help themselves, so you're free to mingle. -Linda Foreman, Locust Grove, Oklahoma

Provided by Taste of Home

Time 10m

Yield 16 servings (3/4 cup each).

Number Of Ingredients 4

Crushed peppermint candies, optional
1/2 gallon peppermint ice cream, softened
1 bottle (1 liter) club soda, chilled
4 cups eggnog

Steps:

  • If desired, moisten the rims of punch glasses with water. Sprinkle crushed peppermint candies on a plate; dip rims in candies. Set glasses aside., Just before serving, combine ice cream, club soda and eggnog in a 4-qt. punch bowl. Serve in prepared glasses.

Nutrition Facts : Calories 226 calories, Fat 12g fat (7g saturated fat), Cholesterol 62mg cholesterol, Sodium 97mg sodium, Carbohydrate 26g carbohydrate (19g sugars, Fiber 0 fiber), Protein 4g protein.

MOCHA PUNCH WITH ICE CREAM



Mocha Punch with Ice Cream image

This was the hit of my daughter's bridal shower brunch. I served 2 kinds of punch but had to make another batch of this one half way through the shower! One guest took the recipe and introduced it to her church where it became a staple at all gatherings. I like a stronger coffee flavor and sometimes use espresso granules.

Provided by Colleen Carr Prusha

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 4h15m

Yield 20

Number Of Ingredients 8

1 ½ quarts water
½ cup powdered chocolate drink mix
½ cup white sugar
¼ cup instant coffee granules
½ gallon vanilla ice cream
½ gallon chocolate ice cream
1 cup frozen whipped topping, thawed
¼ cup shaved milk chocolate

Steps:

  • Bring water to a boil in a large saucepan; remove from heat and stir in chocolate drink mix, sugar, and coffee granules. Cover and refrigerate for 4 hour or overnight.
  • Pour chocolate mixture in a large punch bowl about 30 minutes before serving. Scoop vanilla and chocolate ice cream into the bowl, stirring until partially melted. Garnish with dollops of whipped topping and shaved milk chocolate.

Nutrition Facts : Calories 269.1 calories, Carbohydrate 36.2 g, Cholesterol 41.6 mg, Fat 13.1 g, Fiber 1.1 g, Protein 4.1 g, SaturatedFat 8.3 g, Sodium 90.7 mg, Sugar 33 g

ICE CREAM PUNCH



Ice Cream Punch image

A co-worker served this at a party and it was the best. Rich but really cold and addictive. Prep time does not include chill time.

Provided by BogeysMom

Categories     Punch Beverage

Time 40m

Yield 24 serving(s)

Number Of Ingredients 7

1 quart chocolate ice cream
1 quart vanilla ice cream (can buy the 1/2 gallon with half choc and half van in it)
1/4 cup instant coffee
1/2 cup powdered cocoa mix
1/2 cup sugar
1 1/2 quarts water
1 cup Cool Whip

Steps:

  • In a large pot bring the water to a boil, then remove from heat.
  • Add cocoa, sugar and coffee to the water and stir until dissolved.
  • Cover container and refrigerate for at least 4 hours or overnight.
  • 30 minutes before serving, pour mixture into a bowl and add ice cream.
  • Stir until ice cream is partially dissolved.
  • Add cool whip and let it sit a few minutes before serving.

Nutrition Facts : Calories 161.1, Fat 6.2, SaturatedFat 4, Cholesterol 18.1, Sodium 85.3, Carbohydrate 24.9, Fiber 0.8, Sugar 22.3, Protein 2.5

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