How To Eat Lemon Cucumbers Recipes

EASY LEMON CUCUMBER PICKLES

Easy Lemon Cucumber Pickles image

Pickle your lemon cucumber right in your refrigerator for a fuss-free and simple pickling process! A quick and easy recipe to enjoy those nice juicy lemon cucumbers as soon as possible.

Provided by Glorious Recipes

Time 5m

Number Of Ingredients 6

Ingredients

2 cups lemon cucumber
1 cup water
⅓ cup white vinegar
½ cup green onion
2 tbsp salt
2 tbsp sugar

Steps:

Prepare the brine by adding water, vinegar, salt, and sugar into a bowl and mix well till everything is dissolved.
Add the lemon cucumbers and onions into the brine and make sure they are fully covered.
Place the mixture into the refrigerator and let it soak till consumption. Soak it overnight for more absorption and stronger taste but it is perfectly fine to eat it on the same day.

Nutrition Facts : Calories 79 calories, Carbohydrate 18 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 6988 milligrams sodium, Sugar 15 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

LEMONY CUCUMBERS

Lemony Cucumbers image

This is my Grandmother's favorite cucumber recipe.

Provided by Karen Bush

Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes

Time 4h10m

Yield 7

Number Of Ingredients 8

Ingredients

2 cucumbers, sliced
¼ cup white wine vinegar
2 tablespoons white sugar
2 teaspoons celery seed
⅛ teaspoon ground black pepper
¾ teaspoon salt
2 tablespoons chopped onion
1 tablespoon lemon juice

Steps:

In a mixing bowl, combine the cucumbers, vinegar, sugar, celery seed, pepper, salt, chopped onion and lemon juice. Toss, cover and chill for 4 hours.

Nutrition Facts : Calories 26.7 calories, Carbohydrate 6.4 g, Fat 0.2 g, Fiber 0.4 g, Protein 0.5 g, Sodium 252.4 mg, Sugar 4.7 g

LEMON CUCUMBERS

Lemon Cucumbers image

A change from the usual vinegar cucumbers. A great combination of sweet and tart. Cucumbers will "juice" as they chill.

Provided by jp mims

Categories Summer

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

2 medium cucumbers, peeled and thinly sliced
1/2 small white onions or 1/2 small yellow onion, thinly sliced
1/4 cup vinegar
2 tablespoons sugar
1 tablespoon bottled lemon juice (realemon)
1 teaspoon celery seed
3/4 teaspoon salt
1/8 teaspoon black pepper

Steps:

Place cucumbers and onion in a bowl.
Combine rest of the ingredients in a measuring cup.
Stir well.
Pour over cucumbers and onions.
Chill for 4 hours.

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