HOT CHOCOLATE OATMEAL
This hot chocolate oatmeal is a perfect mix of a hot chocolate and morning oatmeal. It's very rich, creamy and comforting and will fill you up and satisfy your chocolate craving at the same time.
Provided by Maria Ushakova
Categories Recipes
Time 12m
Number Of Ingredients 7
Steps:
- Pour the milk into a saucepan. Add the oats and bring the milk to a boil. Reduce the heat and cook stirring occasionally for 5 minutes.
- In the meantime, add the cocoa powder and 1 1/2 tablespoon of milk in a small bowl and mix to create a smooth paste.
- Add the cocoa paste, salt, dark chocolate, vanilla extract, and maple syrup to the oats. Mix well to combine and bring it to a light simmer. Take off the heat.
- If you like your oats to be creamy, you can cover the saucepan and let the oats swell for about 5 minutes or you can serve them as is.
Nutrition Facts : Calories 262.6 calories, Carbohydrate 33.7 grams carbohydrates, Cholesterol 0.3 milligrams cholesterol, Fat 12 grams fat, Fiber 6.7 grams fiber, Protein 5.5 grams protein, SaturatedFat 34 grams saturated fat, ServingSize full recipe, Sodium 284.6 milligrams sodium, Sugar 4.8 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1.67 grams unsaturated fat
BANANA NUT OATMEAL
A warm, filling breakfast cereal with a fruity twist. When my bananas begin to get overly ripe, I peel them and put them in plastic freezer bags. This is a great recipe for using frozen bananas, but you can also use ripe bananas.
Provided by Sunshine7
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 7m
Yield 1
Number Of Ingredients 6
Steps:
- Combine the oats, milk, flax seeds, walnuts, honey, and banana in a microwave-safe bowl. Cook in microwave on High for 2 minutes. Mash the banana with a fork and stir into the mixture. Serve hot.
Nutrition Facts : Calories 532.2 calories, Carbohydrate 101.7 g, Cholesterol 2.5 mg, Fat 13.1 g, Fiber 7.3 g, Protein 11.2 g, SaturatedFat 1.5 g, Sodium 57.8 mg, Sugar 72.9 g
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