Honey Tahini Salad Dressing Recipes

TAHINI VINAIGRETTE DRESSING

Tahini Vinaigrette Dressing image

This is an amazingly easy and delicious recipe for a healthy salad dressing.

Provided by Cari Pow

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes

Time 1h5m

Yield 10

Number Of Ingredients 8

Ingredients

½ cup olive oil
½ cup apple cider vinegar
2 tablespoons honey
1 tablespoon tahini
1 clove garlic
1 teaspoon salt
1 teaspoon Italian seasoning
½ teaspoon ground black pepper

Steps:

Blend olive oil, vinegar, honey, tahini, garlic, salt, Italian seasoning, and black pepper together in a blender until smooth.
Pour dressing into a bowl, cover with plastic wrap, and refrigerate until the flavors blend, at least 1 hour.

Nutrition Facts : Calories 120.8 calories, Carbohydrate 4.2 g, Fat 11.6 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 1.6 g, Sodium 235.4 mg, Sugar 3.5 g

TAHINI DRESSING

Tahini Dressing image

I like to serve this tahini dressing over a salad of romaine lettuce, baby red potatoes, asparagus and snap peas. It's a healthy and tasty way to start a meal. Don't miss these other

Provided by Taste of Home

Time 5m

Yield 1-1/4 cups.

Number Of Ingredients 8

Ingredients

1/2 cup water
1/2 cup tahini
3 tablespoons lemon juice
4 garlic cloves
1 teaspoon ground cumin
1/4 teaspoon salt
1/4 teaspoon cayenne pepper
1/8 teaspoon pepper

Steps:

Place all ingredients in a blender; cover and process until blended.

Nutrition Facts : Calories 88 calories, Fat 8g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 62mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges

TAHINI HONEY FARRO SALAD

Tahini Honey Farro Salad image

Provided by Trisha Yearwood

Categories main-dish

Time 45m

Yield 4 to 6 servings

Number Of Ingredients 10

Ingredients

2 cups uncooked farro
3 tablespoons honey
3 tablespoons extra-virgin olive oil
3 tablespoons tahini
2 tablespoons lemon juice
1/2 teaspoon kosher salt
1 teaspoon freshly ground black pepper
4 scallions, thinly sliced
2 tablespoons chopped fresh cilantro
2 tablespoons chopped fresh mint

Steps:

Cook the farro according to the package instructions. Set aside.
Whisk the honey, olive oil, tahini, lemon juice, salt and pepper together in a large bowl. Add the farro to the bowl and toss to coat. Sprinkle in the scallions, cilantro and mint and fold in to mix. Serve immediately or chill until ready to serve.

HONEY-TAHINI SALAD DRESSING

Honey-Tahini Salad Dressing image

Dressign can be kept in the fridge for up to 3 days. Recipe from Eating Well and placed here for safe keeping. LOVE that magazine!

Provided by januarybride

Categories Salad Dressings

Time 5m

Yield 1 1/4 cups, 10 serving(s)

Number Of Ingredients 7

Ingredients

1/2 cup lemon juice
1/3 cup extra virgin olive oil
1/3 cup tahini
2 tablespoons honey
2 minced garlic cloves
1 teaspoon salt
fresh ground black pepper

Steps:

Combine first 5 ingredients by shaking or whisking it together. Add salt/pepper and serve.

Nutrition Facts : Calories 125.8, Fat 11, SaturatedFat 1.5, Sodium 239, Carbohydrate 6.8, Fiber 0.8, Sugar 3.8, Protein 1.5

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