Honey Lemon Balm Spritzers Recipes

HONEY LEMON BALM SPRITZERS

Honey Lemon Balm Spritzers image

What to do? What to do...with my lemon balm? Adapted from Bon Appetit August 2011. To make this alcoholic add 1 ounce light liquor such as gin, rum, etc. per serving.

Provided by gailanng

Categories Beverages

Time 1h

Yield 48 ounces

Number Of Ingredients 7

Ingredients

1/2 cup honey
2 cups warm water
1/2 cup limes (or combination of the two) or 1/2 cup lemon juice (or combination of the two)
1 cup cold water
1 cup lemon balm, lightly packed
limes or lemon slice
2 cups cold sparkling water

Steps:

In a large pitcher, mix honey and warm water until honey combined.
Add lime/lemon juice and 1 cup cold water. Mix well.
Crush lemon balm and add to mixture. Using a muddle or wooden spoon handle, smash lemon balm in bottom of pitcher. Add lime/lemon slices and refrigerate mixture until chilled (about an hour).
Once chilled, add 2 cups of cold sparkling water. Stir.
Pour through a strainer into individual glasses over crushed ice.
Garnish beverages with lemon balm leaves and citrus slices
For alcoholic version, stir in 1 oz. of light liquor to each glass.

Nutrition Facts : Calories 10.7, Sodium 0.6, Carbohydrate 2.9, Sugar 2.9

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