Homemade Ice Cream Makes 1 Gallon Recipes

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HOMEMADE ICE CREAM (MAKES 1 GALLON)



Homemade Ice Cream (Makes 1 Gallon) image

Make and share this Homemade Ice Cream (Makes 1 Gallon) recipe from Food.com.

Provided by bake_a_holic

Categories     Frozen Desserts

Time 45m

Yield 10 serving(s)

Number Of Ingredients 6

4 eggs
2 1/2 cups sugar
1 pinch salt
1 quart milk
5 2/3 ounces vanilla instant pudding mix
1 (5 1/4 ounce) envelope Dream Whip

Steps:

  • Beat eggs, sugar, and salt together.
  • Add 1 quart of milk.
  • Add pudding and dream whip mix.
  • Beat all together until foamy.
  • Put in freezer can and finish filling with milk.
  • Stir well with paddles.
  • Put in freezer and add ice and salt.
  • Freeze until firm. about 25 or 30 minutes.

Nutrition Facts : Calories 431.7, Fat 11.6, SaturatedFat 8.4, Cholesterol 98.3, Sodium 340.7, Carbohydrate 77.4, Sugar 72.8, Protein 6.5

COUNTRY VANILLA ICE CREAM



Country Vanilla Ice Cream image

This home-made ice cream is great! I love this recipe and every time I make it I always say there is no reason to ever buy it from a store! There's nothing like home-made!

Provided by Bev I Am

Categories     Frozen Desserts

Time 2h

Yield 1 gallon, 16 serving(s)

Number Of Ingredients 6

4 eggs
2 1/4 cups sugar
1 quart whipping cream
4 1/2 teaspoons vanilla extract
1/2 teaspoon salt
5 cups milk

Steps:

  • Beat eggs with mixer at medium speed until frothy.
  • Gradually add sugar, beating until mixture becomes thick (about 5 minutes).
  • Add remaining ingredients; mix well.
  • Pour into freezer can of a 1-gallon hand turned or electric freezer; freeze accourding to manufacturer's instructions.
  • Let ripen at least 1 hour.

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