Homemade Granola Bars Recipes

HOMEMADE GRANOLA BARS

Homemade Granola Bars image

Make Homemade Granola Bars with this easy Ina Garten recipe from Barefoot Contessa on Food Network, perfect for breakfast or for a quick, high-energy snack.

Provided by Ina Garten

Time 4h5m

Yield 12 to 16 bars

Number Of Ingredients 12

Ingredients

2 cups old-fashioned oatmeal
1 cup sliced almonds
1 cup shredded coconut, loosely packed
1/2 cup toasted wheat germ
3 tablespoons unsalted butter
2/3 cup honey
1/4 cup light brown sugar, lightly packed
1 1/2 teaspoons pure vanilla extract
1/4 teaspoon kosher salt
1/2 cup chopped pitted dates
1/2 cup chopped dried apricots
1/2 cup dried cranberries

Steps:

Preheat the oven to 350 degrees F. Butter an 8 by 12-inch baking dish and line it with parchment paper.
Toss the oatmeal, almonds, and coconut together on a sheet pan and bake for 10 to 12 minutes, stirring occasionally, until lightly browned. Transfer the mixture to a large mixing bowl and stir in the wheat germ.
Reduce the oven temperature to 300 degrees F.
Place the butter, honey, brown sugar, vanilla, and salt in a small saucepan and bring to a boil over medium heat. Cook and stir for a minute, then pour over the toasted oatmeal mixture. Add the dates, apricots, and cranberries and stir well.
Pour the mixture into the prepared pan. Wet your fingers and lightly press the mixture evenly into the pan. Bake for 25 to 30 minutes, until light golden brown. Cool for at least 2 to 3 hours before cutting into squares. Serve at room temperature.

GRANOLA BARS

Granola Bars image

Quick, easy granola bars.

Provided by Naomi Ansano

Categories Appetizers and Snacks Snacks Kids Healthy

Time 1h40m

Yield 8

Number Of Ingredients 6

Ingredients

2 cups rolled oats
½ cup shredded coconut
½ cup honey
2 tablespoons creamy peanut butter
1 teaspoon vanilla extract
⅛ teaspoon salt

Steps:

Preheat oven to 325 degrees F (165 degrees C). Grease a 9-inch square baking dish.
Spread the oats and coconut evenly across a baking sheet.
Toast oats and coconut in preheated oven until browned, about 10 minutes; transfer to a large mixing bowl.
Mix honey, peanut butter, vanilla extract, and salt in a saucepan over medium-low heat. Cook and stir until smooth. Pour the honey mixture over the oats and coconut; stir to coat. Spread the mixture evenly into the prepared baking dish.
Bake in preheated oven until beginning to dry, about 15 minutes for crunchy granola bars, less if you like them chewy. Cool completely before cutting.

Nutrition Facts : Calories 187.7 calories, Carbohydrate 34.4 g, Fat 4.7 g, Fiber 2.8 g, Protein 3.9 g, SaturatedFat 1.9 g, Sodium 70.3 mg, Sugar 19.7 g

More about "homemade granola bars recipes"

39 PEANUT BUTTER RECIPES EVEN BETTER THAN A SPOONFUL FROM THE …

Web 2 days ago 39 Peanut Butter Recipes Even Better Than a Spoonful From the Jar. Tofu in peanut sauce, weeknight peanut butter noodles, coconut peanut mochi balls, and much more. By Emma Laperruque. January 10 ...
From bonappetit.com

See details

HOMEMADE KUDOS GRANOLA BAR RECIPE - MSN

Web May 6, 2023 Place in freezer for at least 2 hours, until hard. Once set, remove from freezer. Flip upside down on a clean surface. Add chocolate chips in a small microwave-safe bowl. Melt in microwave. If ...
From msn.com

See details

CHOCOLATE DIPPED SESAME OATMEAL BARS. - HALF BAKED HARVEST

Web Jan 5, 2024 2. In a bowl, mix the oats, sesame seeds, brown rice crisps, almond flour, ground flax seed, and baking soda. 3. Warm the honey and coconut oil together in the microwave, then pour over the oats. Add the vanilla …
From halfbakedharvest.com

See details

NUT-FREE GREEK YOGURT GRANOLA BARS RECIPE - TASTING TABLE

Web 5 days ago Drain the dates and remove the pits. Add the soaked dates to a food processor and blend until a paste forms. Add the oats, flax seed, sunflower seed butter, cinnamon, and vanilla to the food ...
From tastingtable.com

See details

CHEWY HOMEMADE GRANOLA BARS THAT KIDS LOVE - EASY BUDGET RECIPES

Web Mar 26, 2021 STEP ONE: First, preheat the oven to 350 degrees F. Then prep a 9-inch square baking pan with parchment paper and spray it with non-stick cooking spray. Also, line a baking sheet with parchment paper. STEP TWO: Toast the oats and almonds on the baking sheet. After baking, pour them into a large bowl and set them aside.
From easybudgetrecipes.com

See details

THESE ARE THE BEST HOMEMADE GRANOLA BARS I’VE EVER HAD

Web Sep 20, 2018 The bars were a wall-to-wall bounty of grains, nuts, and seeds. The slices were lightly bound by the sweet mash, toasty-tasting from a 45-minute bake time, and sturdy enough to slice ½-inch thick ...
From bonappetit.com

See details

HOMEMADE BAKED GRANOLA BARS - INSPIRED TASTE

Web Directions. 1 Heat the oven to 350 degrees F. Lightly grease a 9-inch by 13-inch pan. 2 In a large bowl, mix the rolled oats, processed rolled oats, sugar, salt, cinnamon, pumpkin seeds, flax seeds, and cranberries together. 3 In a separate bowl, whisk the honey, melted butter, vanilla extract, and water until well blended.
From inspiredtaste.net

See details

SOFT AND CHEWY GRANOLA BARS - INSPIRED TASTE

Web 1 Heat oven to 350 degrees Fahrenheit. Line the bottom and sides of a 8-inch or 9-inch square pan with aluminum foil or parchment paper. 2 Add the oats and chopped almonds to a small baking sheet, and then bake for 5 minutes, stir and then bake another 3 to 5 minutes or until lightly toasted. Transfer to a large bowl.
From inspiredtaste.net

See details

5-INGREDIENT GRANOLA BARS | MINIMALIST BAKER RECIPES

Web Place oats, almonds and dates in a large mixing bowl – set aside. Warm maple syrup (or agave or honey) and peanut butter in a small saucepan over low heat. Stir and pour over oat mixture and then mix, breaking up the dates to disperse throughout.
From minimalistbaker.com

See details

HEALTHY GRANOLA BARS {EASY HOMEMADE RECIPE} – WELLPLATED.COM.

Web Toast in the oven until the coconut looks lightly golden and the nuts are toasted and fragrant, about 10 minutes, stirring once halfway through. Reduce the oven temperature to 300 degrees F. Meanwhile, heat the honey and peanut butter together in a medium saucepan over medium heat.
From wellplated.com

See details

EASY NO-BAKE GRANOLA BARS RECIPE - COOKIE AND KATE

Web Line a 9-inch square baker with two strips of criss-crossed parchment paper, cut to fit neatly against the base and up the sides. The parchment paper will make it easy for you to slice the bars later. Place the oats in a large mixing bowl**. Add the cinnamon and salt, and stir to combine. Set aside.
From cookieandkate.com

See details

8 EASY HOMEMADE GRANOLA BAR RECIPES | HEALTHY GRANOLA BARS

Web Aug 11, 2022 Preheat the oven to 350 degrees. Line a 9-inch square baking dish with parchment or foil and lightly spray with cooking spray. Place the oats and nuts on a rimmed baking sheet and bake for 8-10 minutes until lightly toasted. While the oats are toasting, add the honey, butter, and brown sugar to a small saucepan.
From blessthismessplease.com

See details

CRISPY HONEY NUT GRANOLA BARS - ONCE UPON A CHEF

Web Toss well to combine. Turn the granola bar mixture out into a foil-lined baking dish. Using a rubber spatula, spread and pat the mixture into an even layer. Bake until lightly golden, 20 to 23 minutes. Remove from the oven and cool completely, 1 to 1½ hours. Use the foil overhang to transfer bars to cutting board.
From onceuponachef.com

See details

12 HEALTHY HOMEMADE GRANOLA BARS | LIFE MADE SWEETER

Web Sep 12, 2022 Using a flat spatula, press down very firmly to flatten, until tight and compressed. Press in the whole almonds and any optional add-ins. For Baked Bars: Bake the bars in a preheated oven at 325°F for 21-25 minutes. Allow the bars to cool completely at room temperature, or chill them in the freezer for 15-20 minutes.
From lifemadesweeter.com

See details

CHEWY GRANOLA BARS RECIPE | KING ARTHUR BAKING

Web Preheat the oven to 350°F. Lightly grease a 9" x 13" pan. Stir together all the dry ingredients, including the fruit and nuts. (For best texture and easiest cutting, be sure the fruits and nuts are cut/chopped into small, fairly uniform pieces.) If using peanut butter, add it to the dry mixture and stir until combined.
From kingarthurbaking.com

See details

HOW MAKE THE BEST HOMEMADE GRANOLA BARS - TASTE OF HOME

Web Mar 22, 2017 Coat it with cooking spray. Combine the oats and almonds in the pan and cook for 6 to 10 minutes, or until toasted. Be sure give the mix a stir every once in a while to ensure the mix is toasting evenly. Step 2: Stir things up. Grab a big mixing bowl and combine the egg, butter, honey and vanilla.
From tasteofhome.com

See details

HOMEMADE GRANOLA BARS (5 INGREDIENTS!) - I HEART NAPTIME

Web Oct 19, 2023 Press. Line a 8×8 square baking dish with a piece of parchment paper, allowing the paper to fall over the edges. Using a rubber spatula, press the oat mixture into the pan. Freeze. Place in the freezer for 45 minutes to 1 hour, or until firm. Remove paper from pan and then cut the large square in half.
From iheartnaptime.net

See details

CRUNCHY HOMEMADE GRANOLA BARS RECIPE | UNSOPHISTICOOK

Web Jun 1, 2022 Line a 13x9 baking pan with parchment paper. Combine the oats, coconut, dried fruit, nuts, flour, cinnamon and salt in a large bowl. Gently warm the butter and coconut oil in a medium saucepan over low heat to melt. Stir in honey and vanilla extract. Pour the honey mixture over the oats mixture, and stir to combine thoroughly.
From unsophisticook.com

See details

MUESLI BARS (GRANOLA BARS) | RECIPETIN EATS

Web Feb 16, 2023 If this happens, a 20 second microwave will do the trick! Mix glue – Put the peanut butter and honey in a saucepan over low heat and mix to combine. Use a rubber spatula and cook, stirring almost constantly, for 5 minutes to thicken. Scrape the base of the saucepan, getting in around the edges.
From recipetineats.com

See details

MARY BERRY FRUITY GRANOLA BARS RECIPE | EASY SNACK BAR RECIPE

Web Preheat the oven to 180°C/Fan 160°C/Gas 4. Grease an 18cm (7in) square cake tin and line the base and sides with a piece of non-stick baking paper. Place the oats and seeds on a baking tray and toast in the oven for 10–15 minutes until the …
From thehappyfoodie.co.uk

See details

ULTIMATE HOMEMADE GRANOLA BARS (+ VIDEO) - FAMILY FOOD ON THE …

Web Sep 20, 2021 Preheat oven to 350. Spray a 9x13 glass pan with cooking spray and set aside. In a large bowl, combine all of the dry ingredients (oats through salt) and mix well. Make a well in the center of the bowl and add remaining …
From familyfoodonthetable.com

See details

OATMEAL BREAKFAST BARS RECIPE | THE RECIPE CRITIC

Web 2 days ago Add all the ingredients to a medium bowl and mix until thoroughly combined. Pour into the prepared pan. Bake for 24-28 minutes, until the bars are set and the top is lightly browned. Remove from the oven and set aside to cool. Once fully cooled, remove the bars from the pan and slice into 8 bars.
From therecipecritic.com

See details

HOMEMADE GRANOLA BARS - WHAT'S GABY COOKING

Web Jan 17, 2020 Step 1: Start by preheating your oven to 350º F. Next lightly toast your oats and almonds in the oven on a small baking sheet for 10 minutes. Step 2: While the oats are toasting, combine the butter, honey, brown sugar, vanilla extract seeds, chia and salt in a small saucepan over medium heat.
From whatsgabycooking.com

See details

OATMEAL BREAKFAST BARS - I HEART NAPTIME

Web Jan 4, 2024 Instructions. Preheat the oven to 350°F. Line an 8×8-inch baking dish with parchment paper. In a large bowl, whisk together the eggs, milk, applesauce, sugars and vanilla. Stir in the oats, granulated sugar, brown sugar, baking powder, salt, and cinnamon.
From iheartnaptime.net

See details

HOMEMADE GRANOLA BARS (WITH CHOCOLATE) - CHELSEA'S MESSY …

Web Jul 3, 2020 How To Make Homemade Granola Bars. Preheat & Prep: Preheat oven to 350°F.Line a pan with parchment paper. Toast Oats & Nuts: Toast oats and nuts for 4-6 mins.; Make Syrup: Heat honey, butter, sugar, and salt until smooth.; Combine & Add Chocolate: Mix oats, nuts, syrup, and vanilla.Add chocolate chips.
From chelseasmessyapron.com

See details

20+ HEALTHY DESSERT & TREAT RECIPES - SALLY'S BAKING ADDICTION

Web 6 days ago Line the bottom and sides of an 8-inch square baking pan or 9-inch square baking pan with parchment paper, leaving an overhang on all sides to easily lift the bars out of the pan before cutting. Set aside. Make the crust: Mix the graham cracker crumbs and melted butter together in a medium bowl until combined.
From sallysbakingaddiction.com

See details

HOMEMADE GRANOLA BARS - DON'T SWEAT THE RECIPE

Web Aug 25, 2017 Prepare a 9×13 baking pan with parchment paper, leaving enough overhang for handles. Place dry ingredients in a large bowl and mix to combine. Add wet ingredients to dry mix and combine well. Pour granola mixture into the baking pan and press down with wax paper forming a firm packed granola, about 1 inch thick.
From dontsweattherecipe.com

See details

NO BAKE COCOA OATMEAL COOKIES RECIPE | QUAKER OATS

Web Cooking Instructions. In medium saucepan, combine sugar, margarine, milk and cocoa. Cook over medium heat, stirring constantly, until mixture comes to a rolling boil. Continue to boil one minute, stirring constantly. Remove from heat. Add oats, peanut butter, peanuts and vanilla; mix well.
From quakeroats.com

See details

HOMEMADE GRANOLA BARS RECIPE - LOVE AND LEMONS

Web Line an 8x8 baking pan with parchment paper. In a large bowl, stir together the peanut butter, honey, vanilla, and salt, until smooth. Add the oats, chocolate chips and the pepitas (or nuts). The mixture might seem dry at first, but keep stirring and it'll come together. Stir to combine and press firmly into the pan.
From loveandlemons.com

See details

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-large-groups #granola-and-porridge #breakfast #lunch #snacks #american #grains #dietary #low-sodium #low-in-something #pasta-rice-and-grains #number-of-servings #4-hours-or-less