HOMEMADE GARLIC CHEESE BREADSTICKS
This Homemade Garlic Cheese Breadsticks Recipe will put your local pizzeria's to shame! A wonderfully tender yet crispy dough is topped with an addictive garlic butter sauce and finished with gooey cheese!
Provided by Jocelyn Delk Adams
Categories Bread
Time 1h40m
Number Of Ingredients 13
Steps:
- Preheat oven to 425 degrees.
- Bake for 15-17 minutes or until dough has browned and cheese is melted and golden.
- Cut bread into sticks and serve with warm pizza sauce if desired.
Nutrition Facts : Calories 278 kcal, Carbohydrate 26 g, Protein 10 g, Fat 14 g, SaturatedFat 7 g, Cholesterol 37 mg, Sodium 679 mg, Fiber 1 g, ServingSize 1 serving
TENDER GARLIC CHEESE BREADSTICKS
Garlic breadsticks complement so many dishes. These tender ones pair well with Italian dishes, salads and soups. -Ann Volner, Maryville, Missouri
Provided by Taste of Home
Time 55m
Yield 32 breadsticks.
Number Of Ingredients 13
Steps:
- In a large bowl, dissolve yeast in warm water and milk. Add the sugar, butter, salt, baking soda and 3 cups flour. Beat until smooth. Stir in enough remaining flour to form a firm dough., Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour. , Turn onto a lightly floured surface; cover and let rest for 10 minutes. Divide into 32 pieces. Shape each into a 4-1/2-in. rope., Place melted butter in a shallow bowl. Place cheese in a second shallow bowl. Dip ropes in butter, then coat with cheese. Place 3 in. apart on lightly greased baking sheets. Combine Italian seasoning and garlic powder; sprinkle over breadsticks. Cover and let rise until doubled, about 30 minutes. , Bake at 375° for 10-15 minutes or until golden brown. Remove to wire racks. Serve warm.
Nutrition Facts : Calories 117 calories, Fat 5g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 199mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.
EASY CHEESY GARLIC BREADSTICKS
Word of advice - so easy, so cheesy, so good, but you should only make these bread sticks when surrounded by plenty of people to help you eat them. Otherwise, you may end up eating all by yourself and no one to stop you
Provided by Chef Jessica 87
Categories Breads
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 425.
- 2. Mix butter and garlic in a small bowl and set aside.
- 3. Unroll pizza dough onto a parchment paper lined baking sheet and brush with butter and garlic mixture.
- 4. Sprinkle cheeses and spices evenly over the dough.
- 5. Use a pizza cutter and cut dough into stick shapes (Lengthwise into 7 long strips and crosswise into 3 strips). Do not seperate strips.
- 6. Bake for 10-12 minutes or until light golden brown.
- 7. Recut along each strip and remove from cooking sheet.
- 8. Serve sticks warm with marinara sauce.
HOMEMADE GARLIC CHEESE BREADSTICKS RECIPE
Provided by ksgroves
Number Of Ingredients 13
Steps:
- 1. Whisk together flour, garlic salt, sugar, yeast and slowly add in water. 2. Mix together until dough is created. 3. Using your hands knead for one minute and from a ball. 4. Spread 1 TBS olive oil in a separate bowl and transfer pizza dough to that bowl. 5. Roll our dough. 6. Add butter, garlic powder, and Italian seasoning to a small bowl and microwave until melted. Whisk together, then brush on dough. 7. Next sprinkle dough with shredded cheese, then parmesan cheese. Last sprinkle with parsley. 8. Bake at 425 degrees for 20 to 25 minutes on lowest oven rack until cheese is bubbly and crust is browned. 9. Remove from oven, cut into 1 inch wide strips.
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