Homemade Dijonnaise Recipes

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HOMEMADE DIJONNAISE



Homemade Dijonnaise image

Extremely quick and easy to make, this is a flavorful condiment! It can be used in salads, dressings, marinades or as a spread...

Provided by Francine Lizotte

Categories     Other Sauces

Time 2m

Number Of Ingredients 5

1/2 c mayonnaise
2 Tbsp dijon mustard, or to taste
1/2 Tbsp freshly squeezed lemon juice
1 small pinch finely ground himalayan sea salt
1 small pinch white pepper

Steps:

  • 1. In a small bowl, combine mayonnaise, mustard and lemon juice; stir until well blended. Add a tiny pinch sea salt and pepper; stir again. Taste and adjust if needed.
  • 2. Cover and refrigerate until needed. Makes ½ cup
  • 3. To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=VJJ1dEb5LTM

HOMEMADE DIJONNAISE



HOMEMADE DIJONNAISE image

Extremely quick and easy to make, this is a flavorful condiment! It can be used in salads, dressings, marinades or as a spread... VIDEO https://www.youtube.com/watch?v=VJJ1dEb5LTM

Provided by CLUBFOODY

Categories     < 15 Mins

Time 2m

Yield 1/2 cup

Number Of Ingredients 5

1/2 cup mayonnaise
2 tablespoons Dijon mustard (to taste)
1/2 tablespoon lemon juice
1/8 teaspoon sea salt, ground
1/8 teaspoon white pepper

Steps:

  • In a small bowl, combine mayonnaise, mustard and lemon juice; stir until well blended. Add a tiny pinch sea salt and pepper; stir again. Taste and adjust if needed.
  • Cover and refrigerate until needed. Makes ½ cup.

Nutrition Facts : Calories 45.3, Fat 2.5, SaturatedFat 0.2, Sodium 1262.5, Carbohydrate 4.7, Fiber 2.2, Sugar 0.9, Protein 2.7

HOMEMADE DIJONNAISE



HOMEMADE DIJONNAISE image

Extremely quick and easy to make, this is a flavorful condiment! It can be used in salads, dressings, marinades or as a spread... VIDEO https://www.youtube.com/watch?v=VJJ1dEb5LTM

Provided by CLUBFOODY

Categories     < 15 Mins

Time 2m

Yield 1/2 cup

Number Of Ingredients 5

1/2 cup mayonnaise
2 tablespoons Dijon mustard (to taste)
1/2 tablespoon lemon juice
1/8 teaspoon sea salt, ground
1/8 teaspoon white pepper

Steps:

  • In a small bowl, combine mayonnaise, mustard and lemon juice; stir until well blended. Add a tiny pinch sea salt and pepper; stir again. Taste and adjust if needed.
  • Cover and refrigerate until needed. Makes ½ cup.

Nutrition Facts : Calories 45.3, Fat 2.5, SaturatedFat 0.2, Sodium 1262.5, Carbohydrate 4.7, Fiber 2.2, Sugar 0.9, Protein 2.7

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