Homemade Condensed Milk 2 Fresh Milk Recipes

HOMEMADE CONDENSED MILK

Steps:

• In heavy saucepan pour milk and bring to a boil. Reduce to a simmer and cook for about 45 minutes, stirring occasionally. Stir in sugar and continue simmering 10 to 15 minutes, or until milk has reduced to 3 cups. Strain. Milk can be refrigerated for up to one week.

HOMEMADE CONDENSED MILK

Steps:

• Pour boiling water into blender container. Add margarine and sugar. Blend until combined. Add the dry milk powder 1 cup at a time, blending after each addition. Store in refrigerator and use where a recipe calls for sweetened condensed milk, 1 1/3 cups equals one 14 ounce can.

HOMEMADE CONDENSED MILK 1 [FRESH MILK]

Steps:

• In heavy saucepan pour milk and bring to a boil.
• Reduce to a simmer and cook for about 45 minutes, stirring occasionally.
• Stir in sugar and continue simmering 10 to 15 minutes, or until milk has reduced to 3 cups.
• Strain.
• Milk can be refrigerated for up to one week.

HOMEMADE CONDENSED MILK 2 [FRESH MILK]

Steps:

• In heavy saucepan pour milk and bring to a boil.
• Reduce to a simmer.
• Cook to reduce to about 2/3 in volume, stirring occasionally.