HOMEMADE BARBECUE POTATO CHIPS
Provided by Valerie Bertinelli
Time 40m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Mix the paprika, sugar, salt, onion powder, smoked paprika, chili powder and garlic powder together in a small bowl.
- Slice the potatoes about 1/16 inch thick on a mandoline. Put the potatoes in a large bowl of cold water and agitate to separate the slices and release the starch. Drain the water and repeat with fresh cold water about 3 more times, until the water runs clear. Lay out a couple of layers of paper towels and spread the potatoes out in a slightly overlapping layer (stack with more layers of paper towels to save space if necessary) and let stand to dry, about 5 minutes.
- Fill a large, wide pot with 2 inches of oil and heat over medium-high heat until a deep-fry thermometer registers 300 degrees F. Line a large mixing bowl with paper towels for draining. Add about 1/4 of the potato slices to the hot oil and fry, mixing constantly with a spider or large slotted metal spoon, until golden brown all over, about 4 minutes. Transfer the chips to the prepared mixing bowl. Fry the remaining potatoes in 3 more batches, making sure to return the oil to 300 degrees F between batches. When all of the chips are in the bowl, remove the paper towels.
- Put the seasoning mix in a sieve and dust it over the chips, gently tossing them so that they coat evenly. Cool completely and eat immediately or keep in an airtight bag or container up to 1 day.
BBQ POTATO CHIPS
Steps:
- For the BBQ spice seasoning: In a bowl, stir together the chili powder, granulated garlic, salt, brown sugar, onion powder, smoked paprika, pepper and cayenne.
- For the potato chips: Heat 2 to 3 inches of oil to 350 degrees F in a heavy-bottomed pot or Dutch oven. Line a baking sheet with paper towels; line a second with a kitchen towel.
- Thinly slice the potatoes on a mandoline. Combine the vinegar and 1 gallon cold water in a large bowl and add the potato slices. Let sit for 10 to 15 minutes, then strain. Spread the potatoes on the kitchen-towel-lined baking sheet; pat dry with an additional kitchen towel.
- Fry the potatoes in batches, stirring occasionally, until golden brown, 3 to 4 minutes. Place the fried potatoes on the paper-towel-lined baking sheet and sprinkle with the BBQ spice seasoning. Serve warm or at room temperature.
HOMEMADE BBQ POTATO CHIPS
If you have never eaten homemade potato chips that are still warm, man you don't know what you are missing.
Provided by Melissa Turner
Categories Vegetable Appetizers
Time 45m
Number Of Ingredients 9
Steps:
- 1. wash and scrub potatoes. then slice thin with a mandolin if you have one, about 1/8 of an inch thick. soak the potato slices in ice water for 30 mins to remove the starch. remove from water and pat dry.
- 2. mix all the seasonings.
- 3. deep fry in batches. flip them a lot to brown both sides. cook for 3-4 mins per batch. remove from oil onto a paper toweled plate just for a few seconds then transfer to a bowl and add some of the seasoning and toss while still hot until evenly coated. rinse and repeat until all potatoes have cooked.
More about "homemade bbq potato chips with smoked paprika recipes"
HOMEMADE SMOKED PAPRIKA POTATO CHIPS RECIPE — EAT …
Web 2019-04-23 Preheat the oven to 350°F. Peel the potato and slice as thinly and uniformly as possible. (If you have a kitchen mandoline, now's the …
From eatthis.com
3.2/5 (129)Category SnackAuthor David Zinczenko And Matt GouldingCalories 210 per serving
From eatthis.com
3.2/5 (129)Category SnackAuthor David Zinczenko And Matt GouldingCalories 210 per serving
See details
APPLEWOOD SMOKED BBQ POTATO CHIPS RECIPE | ALTON BROWN
Web While the oil heats, line a large mixing bowl with paper towels. Carefully add the potato slices one at a time to the hot oil. Using a spider strainer, fry 6 to 8 slices at a time in the hot oil until golden brown and crisp, 3 to 4 minutes.
From altonbrown.com
From altonbrown.com
See details
SMOKED PAPRIKA POTATO CHIPS - PEPPERSCALE
Web 2022-05-06 Stir until fully combined. Add the raw potato chips to the large mixing bowl and fully coat the chips with the smoked paprika/oil mix. Evenly space the raw chips on the baking sheets, providing room on all …
From pepperscale.com
From pepperscale.com
See details
HOMEMADE BBQ POTATO CHIPS WITH SMOKED PAPRIKA : …
Web 2011-03-06 2 (10-ounce) bags olive oil potato chips (or good quality chips) 2 tablespoons smoked paprika. 1 tablespoon garlic powder. 1 teaspoon sugar. 1/2 tablespoon salt
From cookingchanneltv.com
Cuisine AmericanTotal Time 15 minsCategory Side-DishCalories 313 per serving
From cookingchanneltv.com
Cuisine AmericanTotal Time 15 minsCategory Side-DishCalories 313 per serving
See details
15 BARBECUE BAKED POTATO RECIPE - SELECTED RECIPES
Web Directions. Preheat oven to 400 degrees F. Split and scoop out potato flesh. Add your choice of meat, Neely’s BBQ sauce and cheese, to the potato flesh. Stuff potato shell …
From selectedrecipe.com
From selectedrecipe.com
See details
HOMEMADE BARBECUE POTATO CHIPS | FOOD NETWORK
Web Homemade Barbecue Potato Chips. 01:11. Get the Recipe. Valerie Bertinelli uses a mandoline to perfectly slice potatoes for homemade barbecue chips. Finished off with …
From foodnetwork.com
From foodnetwork.com
See details
HOMEMADE BBQ CHIPS (BARBECUE CHIPS) - HOMEMADE IN THE KITCHEN
Web 2022-06-28 Preheat oven to 400F. Line two baking sheets with foil and lightly grease with cooking spray. Ensure the potato slices are completely dry then place the slices in a …
From chocolatemoosey.com
From chocolatemoosey.com
See details
RECIPES FOR HOMEMADE BBQ POTATO CHIPS WITH SMOKED PAPRIKA …
Web This Grilled Potato Wedges with Smoked Paprika Mayonnaise Dressing recipe contains russet potatoes, extra-virgin olive oil, mayonnaise, canola oil, smoked paprika and …
From saymmm.com
From saymmm.com
See details
BBQ POTATO CHIPS | TASTEMADE
Web In a gallon plastic storage bag, combine smoked paprika, brown sugar, salt, chili powder, garlic powder and onion powder. Set aside. In a large, heavy-bottom pot, heat the oil to …
From tastemade.com
From tastemade.com
See details
HOMEMADE BARBECUE POTATO CHIPS RECIPE | VALERIE BERTINELLI
Web Get Homemade Barbecue Potato Chips Recipe from Food Network. Watch Full Seasons; TV Schedule; Newsletters; Videos; Sweepstakes; Classes; Magazine; Blog; ... See All …
From acempakahutankasar.smh.com.my
From acempakahutankasar.smh.com.my
See details
HOMEMADE BBQ POTATO CHIPS WITH SMOKED PAPRIKA | RECIPE
Web Mar 9, 2014 - Get Homemade BBQ Potato Chips with Smoked Paprika Recipe from Food Network. Mar 9, 2014 - Get Homemade BBQ Potato Chips with Smoked Paprika …
From pinterest.com
From pinterest.com
See details
HOMEMADE BBQ POTATO CHIPS WITH SMOKED PAPRIKA – RECIPES …
Web 2019-04-11 Place chips on an oven tray and bake for about 5 minutes until they are hot and they begin to release their oil. Step 3. While chips are in the oven mix together the …
From recipenet.org
From recipenet.org
See details
HOMEMADE BBQ POTATO CHIPS WITH SMOKED PAPRIKA - SAYMMM
Web Homemade BBQ Potato Chips with Smoked Paprika. This recipe contains olive oil, smoked paprika, garlic powder, sugar. 4 Servings - 15 min - foodnetwork.com. …
From saymmm.com
From saymmm.com
See details
RECIPE HOMEMADE BBQ POTATO CHIPS WITH SMOKED …
Web 2016-07-09 Recipe - Homemade BBQ Potato Chips with Smoked PaprikaINGREDIENTS: 2 (10-ounce) bags olive oil potato chips (or good quality chips) …
From youtube.com
From youtube.com
See details
HOMEMADE BARBECUE POTATO CHIPS FOOD - HOMEANDRECIPE.COM
Web Soak for 30 minutes., Drain potato; place on paper towels and pat dry. In an electric skillet, heat 1-1/2 in. of oil to 375°. Fry potato slices in batches for 1-2 minutes or until golden …
From homeandrecipe.com
From homeandrecipe.com
See details
RECIPE: HOMEMADE BBQ POTATO CHIPS WITH SMOKED PAPRIKA (USING …
Web HOMEMADE BBQ POTATO CHIPS WITH SMOKED PAPRIKA 2 bags (10 ounces each) olive oil potato chips (or good quality chips) 2 tablespoons smoked paprika ... Recipe: …
From recipelink.com
From recipelink.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love