Homegirls Special Oatmeal Cookies Recipes

OLD FASHIONED OATMEAL COOKIES

Steps:

• HEAT oven to 350 degrees F. Coat baking sheets lightly with no-stick cooking spray.
• COMBINE shortening, brown sugar, egg, milk and vanilla in bowl of electric mixer; beat at medium speed until well blended.
• COMBINE oats, flour, baking soda, salt and cinnamon. Mix into shortening mixture at low speed just until blended. Stir in raisins and walnuts. Drop by rounded measuring tablespoonfuls of dough 2 inches apart onto prepared baking sheets.
• BAKE 8 to 10 minutes or until lightly browned. Cool 2 minutes on baking sheets. Place on cooling racks to cool completely.

SPECIAL OATMEAL COOKIES (VEGAN)

Steps:

• Mix canola oil, cornstarch mixture, Sucanat, vanilla, and coconut well in a good-sized bowl.
• In a separate bowl, sift flour, cinnamon, salt, and baking powder together.
• Add oats to this mixture.
• Add the dry mixture to the wet one and mix well.
• Mix in chocolate chips.
• Form the dough into small balls or patties on a greased cookie sheet.
• Slightly flatten out mounds, because they do not seem to flatten during the baking process.
• Bake at 350°F for about 10 minutes, or until they are done when tested with a toothpick.

SPECIAL SPRINKLE OATMEAL COOKIES

Steps:

• Heat oven to 375 degrees.
• Beat together butter or margarine and sugars until fluffy.
• Beat in egg and vanila.
• Combine dry ingredients and add to margarine mixture.
• Mix well.
• Stir in oatmeal.
• Roll into balls and then in colored sugar sprinkles.
• Bake for 10-11 minutes for crispy cookies or 8-9 minutes for chewy cookies.
• Cool and store in covered container.

OATMEAL COOKIES

Steps:

• In a large bowl, combine the oats, flour, sugars, baking powder and salt. Add the egg substitute, corn syrup and vanilla; mix well. , Drop by rounded teaspoonfuls onto baking sheets coated with cooking spray. Bake at 350° for 10-12 minutes. Remove to wire racks.

CHEWY OATMEAL COOKIES

Steps:

• In a large bowl, cream butter and sugars until light and fluffy. Add the eggs, molasses and vanilla; beat well. , Combine the flour, oats, baking soda, cinnamon and salt; gradually add to creamed mixture and mix well. Stir in the raisins, pecans and chocolate chips. Drop by tablespoonfuls 2 in. apart onto greased baking sheets. , Bake at 350° for 9-10 minutes or until lightly browned. Cool on pans for 2 minutes before removing to wire racks.

HOMEGIRLS SPECIAL OATMEAL COOKIES

Steps:

• Mix shortening and sugar.
• Mix eggs, salt, vanilla, and beat until fluffy.
• Dissolve soda in boiling water, then mix into egg mixture (this might have a curdled look and thats normal).
• Add flour and oats.
• Mix in raisins.
• Drop onto greased cookie sheet.
• Bake at 350° 10 minutes, do not over bake.