Holiday Peas Recipes

HOLIDAY PEAS

HOLIDAY PEAS image

Very good

Provided by Joanne Sarver

Time 20m

Number Of Ingredients 5

Ingredients

2 16-oz. pkgs. frozen peas
2 tsp salt
1 c finely crushed wheat crackers
2 Tbsp grated parmesan cheese
2 Tbsp butter, melted

Steps:

1. Place peas in a large saucepan. Add salt and cover with water. Bring to a boil; reduce heat, cover and simmer for 5-6 minutes, or until tender. Meanwhile toss the cracker crumbs, parmesan cheese and butter. Drain the peas and place in a serving bowl. Top with crumb mixture. Makes 10 servings.

HOLIDAY PEAS

Holiday Peas image

My mom used to 'dress up' peas with buttered cracker crumbs when I was little and it remains one of my favorite dishes. Just about any type of savory crackers can be substituted, including herb-flavored varieties. -Sue Gronholz, Beaver Dam, Wisconsin

Provided by Taste of Home

Categories Side Dishes

Time 20m

Yield 12 servings.

Number Of Ingredients 5

Ingredients

2 packages (16 ounces each) frozen peas
2 teaspoons salt
1 cup finely crushed wheat crackers
2 tablespoons grated Parmesan cheese
2 tablespoons butter, melted

Steps:

Place peas in a large saucepan; add salt. Cover with water. Bring to a boil. Reduce heat; cover and simmer for 5-6 minutes or until tender. , Meanwhile, toss the cracker crumbs, cheese and butter. Drain peas and place in a serving bowl; top with crumb mixture.,

Nutrition Facts : Calories 87 calories, Fat 3g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 523mg sodium, Carbohydrate 12g carbohydrate (4g sugars, Fiber 4g fiber), Protein 4g protein. Diabetic Exchanges

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