MARINATED SLAW
Steps:
- Toss the cabbage and peppers and place into a strainer resting over a bowl to drain for 2 hours. Then place into a mason jar.
- In a small saucepan, bring the vinegar, sugar, mustard seed, and celery seed to a boil. Pour over the cabbage and the peppers. Store in the refrigerator for 3 days before serving.
- Yield:
- Preparation time: Cooking time: 5 minutes Ease of preparation: easy
HOISIN MARINATED CHICKEN WITH NAPA SLAW
Steps:
- Mix all ingredients together and marinate chicken, covered and refrigerated at least 4 hours, preferably overnight. On a hot grill, season chicken and cook through, about 8 minutes a side. Be careful not to burn the skin.
- SLAW: In a bowl, whisk together fish sauce, vinegar, chile flakes, basil and sugar. Toss together the vegetables together and add to vinaigrette. Toss well and check for seasoning. This should rest for 10 minutes before serving.
GRANDMA LEE'S HOISIN CHICKEN PIZZA
Provided by Ming Tsai
Yield 2 pizzas
Number Of Ingredients 16
Steps:
- In a small bowl, mix yeast, sugar, salt and 1/4 cup warm water. Let stand 5 minutes until foamy. In a mixer with a dough hook, mix flour and five spice powder. While mixer is running, slowly pour in yeast mixture, oils and the rest of the water; knead on low speed for 8 to 10 minutes. Stop mixer when the dough forms a smooth and firm ball. Divide dough into 6 balls and place on sheet tray lined with parchment paper. Cover with a cloth and place in a warm part of the kitchen; let balls double in size, about 2 hours. Working on a floured surface with floured hands, take one ball and spread out with your fingers to about 5 inches in diameter. Take a floured rolling pin and roll out to a little less than a 1/4-inch thick. The final diameter will be 8 to 10 inches. On a low grill, brush on a little canola oil and mark one side. Brush oil on the raw side and flip. Immediately place toppings and cover with a lid to help retain the heat and assist the cheese melting process. Carefully watch the pizza. If the grill is too hot, the bottom will burn before the pizza is ready. If this occurs, you can place the pizza on a tray and use the broiler of an oven to finish the melting.
- In a bowl, mix scallions, chicken, hoisin, ginger and sambal. Season with salt and pepper. Top raw pie with mix then top with cheese. Bake at 375 degrees for 15 minutes. (Because of the raw chicken, we bake it for longer at a lower temperature. Make sure the chicken is fully cooked.) Garnish with scallions.
HOISIN MARINATED GRILLED CHICKEN
Provided by Food Network
Categories main-dish
Time P1DT45m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Place the hens in a baking dish. Mix the red wine, scallions, ginger, garlic and sesame oil together in a bowl and pour the marinade over the hens. Cover and refrigerate the hens for 1 to 2 days.
- Preheat grill to medium heat. Place the hens on the grill bone side down and grill, covered, about 10 minutes. Gently turn them over and continue grilling for another 10 to 15 minutes or until the juices run clear. Let the hens rest for 5 minutes before serving.
ZESTY NAPA SLAW
Provided by Food Network Kitchen
Time 20m
Yield 8 servings
Number Of Ingredients 10
Steps:
- Whisk the vinegar with the mustard, salt and pepper, to taste, in a large bowl. Gradually whisk in the olive oil, starting with a few drops and then adding the rest in a steady stream to make a smooth, slightly thick dressing. Add the cabbage, scallions, and bell pepper and toss until the vegetables are coated. Serve now or cover and refrigerate for up to 4 hours.
- Before serving, grate the apple (with the skin but not the seeds) directly into the slaw, add the watercress leaves, and toss again. Season, to taste, with salt and pepper.
Nutrition Facts : Calories 122 calorie, Fat 9.5 grams, SaturatedFat 1.5 grams, Carbohydrate 9 grams, Fiber 3 grams
SPICY HOISIN MARINADE FOR CHICKEN
Plan ahead the chicken needs to marinate for a minimum or 6 hours. There is enough marinade for about 8-10 pieces of chicken or less, but it can be doubled. This is a wonderful marinade for chicken!
Provided by Kittencalrecipezazz
Categories Poultry
Time 6h40m
Yield 2 cups (approx)
Number Of Ingredients 8
Steps:
- Whisk all ingredients together.
- Place the chicken in a large bowl or dish.
- Pour the sauce over the chicken and toss to completely coat with the sauce.
- Cover and refrigerate for a minimum of 6 hours or overnight.
HEALTHY NAPA CHICKEN SALAD
Provided by Danielle Sepsy
Categories main-dish
Time 20m
Yield 3 to 4 servings
Number Of Ingredients 13
Steps:
- For the tarragon yogurt dressing: Put the yogurt, mustard, honey, vinegar, celery seed and tarragon in a small bowl. Season with 1/4 teaspoon salt and about 1/8 teaspoon pepper and whisk to combine.
- For the chicken salad: Combine the chicken, grapes, almonds, celery and onion in a medium bowl. Add the dressing to the chicken mixture and toss until evenly coated.
- Serve the chicken salad on top of butter lettuce, cucumber slices, rice cakes, your favorite bread or even by itself!
More about "hoisin marinated chicken with napa slaw recipes"
SLOW COOKER HOISIN SHREDDED CHICKEN SANDWICH RECIPE WITH ASIAN SLAW
Web Aug 1, 2012 Making the hoisin chicken: Cut each chicken breast half in half lengthwise. Season with salt and pepper. Place the chicken in the slow cooker (crockpot). Heat canola oil in a large skillet set over medium heat. Add ginger and cook, stirring, for 2 minutes. Add garlic and cook for additional 30 seconds. Remove from heat.
From cookincanuck.com
From cookincanuck.com
See details
HOISIN MARINATED CHICKEN WITH NAPA SLAW (MING TSAI) RECIPE
Web Get full Hoisin Marinated Chicken with Napa Slaw (Ming Tsai) Recipe ingredients, how-to directions, calories and nutrition review. Rate this Hoisin Marinated Chicken with Napa Slaw (Ming Tsai) recipe with 4 chicken breasts, skin on with drummette, 1/2 cup hoisin sauce, 1 tbsp sambal, 1 bunch chopped scallions, 1/2 cup red wine, 1/4 cup minced …
From recipeofhealth.com
From recipeofhealth.com
See details
GRILLED ASIAN MARINATED CHICKEN WITH MANGO PUREE AND NAPA SLAW RECIPE
Web For grilled chicken: In a bowl, combine hoisin, sambal, garlic, ginger, rice wine and scallions. Place chicken pcs in a shallow dish and cover with marinade. Marinate for at least 2 hrs or possibly up to 24, refrigerated. Preheat the grill. Season the chicken with salt and pepper and grill, turning occasionally, till done, about 20 min.
From cookeatshare.com
From cookeatshare.com
See details
HOISIN CHICKEN ASIAN SLAW | READY SET EAT
Web 8 cups (1 kg) thinly sliced Napa cabbage 1/2 cup (64 g) finely diced red onion 1 cup (128 g) drained mandarin oranges ... PAM® Grilling Spray Directions View photos. Step one. Marinate chicken with 1/2 cup (125 mL) VH® Garlic Hoisin Sauce and lime juice for 1 hour in refrigerator. Step two. Toss together the cabbage, red onion, mandarins and ...
From readyseteat.ca
From readyseteat.ca
See details
HOISIN MARINATED CHICKEN WITH NAPA SLAW RECIPE | MING TSAI
Web Sausage and Peppers Sheet Pan Dinner. Trending Recipes. Roasted Baby Potatoes with Rosemary
From foodnetwork.cel29.sni.foodnetwork.com
From foodnetwork.cel29.sni.foodnetwork.com
See details
HOISIN MARINATED CHICKEN WITH NAPA SLAW RECIPE | MING TSAI
Web Summer Pasta with Grilled Eggplant Sauce. Skirt Steak Fajitas. Frozen Strawberry Lemonade Pie
From foodnetwork.cel02.sni.foodnetwork.com
From foodnetwork.cel02.sni.foodnetwork.com
See details
HOISIN MARINATED CHICKEN WITH NAPA SLAW RECIP - RECIPEBRIDGE
Web A Recipe for Hoisin Marinated Chicken With Napa Slaw that contains chicken breasts,rice,carrots,rice wine vinegar,salt,vinegar,garlic,basil,scallions, Javascript must be enabled for the correct page display
From recipebridge.com
From recipebridge.com
See details
ASTRAY RECIPES: HOISIN MARINATED CHICKEN WITH NAPA SLAW
Web On a hot grill, season chicken and cook through, about 8 minutes a side. Be careful not to burn the skin. SLAW: In a bowl, whisk together fish sauce, vinegar, chile flakes, basil and sugar.
From astray.com
From astray.com
See details
HOISIN MARINATED CHICKEN WITH NAPA SLAW - BIGOVEN
Web Hoisin Marinated Chicken with Napa Slaw recipe: Try this Hoisin Marinated Chicken with Napa Slaw recipe, or contribute your own. Add your review, photo or comments for Hoisin Marinated Chicken with Napa Slaw. American Main Dish Poultry - Chicken . Toggle navigation. Planner;
From bigoven.com
From bigoven.com
See details
GRILLED ASIAN MARINATED CHICKEN W MANGO PUREE AND NAPA SLAW …
Web For grilled chicken: In a bowl, combine hoisin, sambal, garlic, ginger, rice wine and scallions. Place chicken pieces in a shallow dish and cover with marinade. Marinate for at least 2 hours or up to 24, refrigerated. Preheat the grill. Season the chicken with salt and pepper and grill, turning occasionally, until done, about 20 minutes.
From bigoven.com
From bigoven.com
See details
BEST HOISIN MARINATED CHICKEN WITH NAPA SLAW RECIPES
Web Steps: For the tarragon yogurt dressing: Put the yogurt, mustard, honey, vinegar, celery seed and tarragon in a small bowl. Season with 1/4 teaspoon salt and about 1/8 teaspoon pepper and whisk to combine.
From alicerecipes.com
From alicerecipes.com
See details
HOISIN-MARINATED CHICKEN WITH NAPA SLAW: CHEF MING TSAI
Web 4 chicken breasts with drumettes (first wing joints) attached and 4 chicken leg thigh pieces; Salt; Napa Slaw; Directions. 1. In a non-reactive baking dish just large enough to hold the chicken, combine the hoisin sauce, sambal olek, scallions, wine, garlic, ginger, and pepper and mix. Add the chicken, turn to coat, cover, and marinate ...
From chef-of-the-month.com
From chef-of-the-month.com
See details
10 BEST HOISIN SAUCE MARINADE RECIPES | YUMMLY
Web Nov 16, 2023 hoisin sauce, freshly ground black pepper, garlic, shishito chile peppers and 15 more Asian Spring Rolls KitchenAid green onions, asparagus spears, fresh cilantro, hot water, lime juice and 20 more
From yummly.com
From yummly.com
See details
HOISIN MARINATED CHICKEN WITH NAPA SLAW RECIPES RECIPE
Web 4 chicken breasts, skin on with drummette: 1/2 cup hoisin sauce: 1 tablespoon sambal: 1 bunch chopped scallions: 1/2 cup red wine
From alicerecipes.com
From alicerecipes.com
See details
HOISIN-MARINATED CHICKEN RECIPE | MYRECIPES
Web Combine first 7 ingredients, stirring with a whisk. Place chicken in a large shallow dish; pour half of hoisin mixture over chicken, turning to coat. Reserve remaining hoisin mixture. Cover and chill chicken mixture 3 hours, turning occasionally. Prepare grill or broiler. Remove chicken from dish; discard marinade.
From myrecipes.com
From myrecipes.com
See details
HOISIN MARINATED CHICKEN WITH NAPA SLAW RECIPE - COOKING INDEX
Web Recipe Instructions. MARINATED CHICKEN: Mix all ingredients together and marinate chicken, covered and refrigerated at least 4 hours, preferably overnight. On a hot grill, season chicken and cook through, about 8 minutes a side. Be careful not to burn the skin. SLAW: In a bowl, whisk together fish sauce, vinegar, chile flakes, basil and sugar.
From cookingindex.com
From cookingindex.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love