HILDEGARDE'S LENTIL POTTAGE (A CIVET)
This yummy peri-oid stew is very practical for camping, as spoilage of the ingredients is not such a worry. It started as a recipe for mjudra (mujaddara, also known as koshary and khichri. In fact, there is a recipe for khichri in Cariadoc's miscellany from Ain i Akbari, a 16th century book written during the reign of the Moghul emperor Akbar). Mjudra is an ancient middle eastern dish, and often said to be the recipe for Esau's "mess of pottage". As I make it, however, it is no longer appropriate for Moslems, due to the smoked sausage. If you omit the sausage, use a vegetarian broth instead of a chicken broth, and margarine instead of butter, this is an excellent vegan dish. When made for a camping event, the first two steps (onion/cabbage and lentils) can be done ahead of time and stored in the cooler. The soup can then be made on a camp stove or over the camp fire. With 3 smoked sausages, this can serve more than a dozen hearty eaters.
Provided by Lelandra
Categories Low Protein
Time 1h
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- In the dutch oven over a slow heat, heat butter and olive oil until butter melts. Add onion and cabbage and cook slowly about 20 minutes stirring occasionally. You want the onions browned (carmelizing but not burnt!). Set them aside.
- At the same time, in another pot, bring water and lentils to boiling, cover and simmer about 20 minutes. Drain the lentils and set aside.
- Put 6 cups water and the bouillon cubes inches Dump in the lentils and onions and cabbage, add rice and spices Cover and cook over slow fire until the rice has absorbed water and cooked.
- Take the pot off the fire to cool a bit and grill the sausages. Cut them up into 1-1 1/2 inch slices and put them in the pottage as well.
More about "hildegardes lentil pottage a civet recipes"
POTAGE AND PULSES FOR OCTOBER: SPICED RED LENTIL …
WEB Oct 13, 2013 Replace the lid on the pan and simmer for 20 minutes or until the carrots are soft and the lentils are cooked. Allow to cool and then using a stick blender, blend the soup until smooth. Check seasoning and …
From lavenderandlovage.com
From lavenderandlovage.com
See details
21ST CENTURY MEDIEVAL POTTAGE - MRS PORTLY'S KITCHEN
WEB Jul 28, 2023 Gently fry the onions, sprinkled with a little salt, until soft and golden. Add the carrots and celery and cook for a few more minutes. Now add the garlic and poudre …
From mrsportlyskitchen.com
From mrsportlyskitchen.com
See details
CLASSIC SPANISH LENTIL & POTATO STEW | HEARTWARMING …
WEB Jan 1, 2024 This Classic Spanish Lentil & Potato Stew is easy to make, packed with a ton of flavors and done in about 40 minutes. Vegan Recipe.
From spainonafork.com
From spainonafork.com
See details
HILDEGARDE'S LENTIL POTTAGE (A CIVET) RECIPE
WEB Put 6 cups water and the bouillon cubes inches Dump in the lentils and onions and cabbage, add rice and spices Cover and cook over slow fire until the rice has absorbed …
From recipenode.com
From recipenode.com
See details
MUJADERRA | MY JEWISH LEARNING
WEB Ingredients. 1/4 cup plus 2 Tablespoons oil. 3/4 teaspoon salt. 1/2 cup brown lentils, sorted and rinsed. 1 cup whole grain brown rice* 2 1/2 cups water
From myjewishlearning.com
From myjewishlearning.com
See details
VEGAN POTAGE STEW (BRITISH MEDIEVAL INSPIRED RECIPE)
WEB Oct 27, 2020 Toss in the lentils and stock cubes. . Pour in the water and scoop in the vegetable extract or Marmite. Bring to the boil and simmer for 30 minutes. Add oatmeal, …
From traditionalplantbasedcooking.com
From traditionalplantbasedcooking.com
See details
VEGETARIAN LENTIL POT PIE WITH MUSHROOMS AND LEEKS
WEB Nov 27, 2022 Step 2: Saute the vegetables. Meanwhile, pan-sear the mushrooms in olive oil over medium heat until browned and crispy. Remove from the pan and set aside. …
From homecookingcollective.com
From homecookingcollective.com
See details
COUNTRY LENTIL POTTAGE | LIVING NORTH
WEB Ingredients. 300g (10oz) dried red split lentils, rinsed in cold water. 2 baking potatoes, peeled and evenly diced. 4 carrots, peeled and grated. 1 onion, finely chopped. 2 litres …
From livingnorth.com
From livingnorth.com
See details
LENTIL VEGETABLE POTTAGE - KEEPER OF THE HOME
WEB Feb 16, 2008 Instructions. Bring the dry lentils, liquid and vegetables (except for red pepper) to a boil on high heat, then simmer for 1 hour on low heat or until the lentils are tender. Add the remaining ingredients and …
From keeperofthehome.org
From keeperofthehome.org
See details
BEST COOKING CABBAGE RECIPES: HILDEGARDE'S LENTIL POTTAGE (A …
WEB 2 at the same time, in another pot, bring water and lentils to boiling, cover and simmer about 20 minutes. drain the lentils and set aside. 3 put 6 cups water and the bouillon …
From worldbestcabbagerecipe.blogspot.com
From worldbestcabbagerecipe.blogspot.com
See details
21ST CENTURY MEDIEVAL POTTAGE - HODMEDOD'S BRITISH WHOLEFOODS
WEB Aug 18, 2023 Let stand for 5 mins, release any remaining pressure and drain. Heat the oil in a saucepan big enough to hold everything. Gently fry the onions, sprinkled with a little …
From hodmedods.co.uk
From hodmedods.co.uk
See details
HILDEGARDES LENTIL POTTAGE A CIVET RECIPES- RECIPERT
WEB hildegarde's lentil pottage (a civet) This yummy peri-oid stew is very practical for camping, as spoilage of the ingredients is not such a worry. It started as a recipe for mjudra …
From recipert.com
From recipert.com
See details
HILDEGARDE'S LENTIL POTTAGE (A CIVET) RECIPE - RECIPEOFHEALTH
WEB Rate this Hildegarde's Lentil Pottage (A Civet) recipe with 2 tbsp butter, 2 tbsp olive oil, 4 cups sliced onions, 1/4 head cabbage, shredded (or part of a bag), 5 cups water, 2 cups …
From recipeofhealth.com
From recipeofhealth.com
See details
POTAGE AUX LEGUMES (RUSTIC FRENCH VEGETABLE SOUP) …
WEB Dec 17, 2021 Instructions. To a heavy 5-quart pot, add the potatoes, onions, carrots, broth, salt, pepper, nutmeg, thyme, and bay leaves. Bring to a boil over high heat. Cover and reduce heat to maintain a brisk simmer. …
From umamigirl.com
From umamigirl.com
See details
WINE-BRAISED DUCK LEGS WITH AGEN PRUNES (CIVET DE CANARD AUX …
WEB Feb 7, 2018 Ingredients. 8 fresh thyme sprigs, plus more for serving; 1 6-inch piece celery with leaves; 1 large bay leaf; 4 duck legs (2½–3 lb.) 2 tsp. kosher salt
From saveur.com
From saveur.com
See details
VEGAN VEGETABLE POTTAGE (MEDIEVAL POTTAGE) - HAPPY …
WEB Instructions. In a large stewing pot over medium-heat, add carrots, parsnips, onion, turnips, and ¼ cup of veggie broth and sweat the vegetables for 10-15 minutes. Then, add leeks, mushrooms, and …
From happyasayam.com
From happyasayam.com
See details
LENTIL AND HERB VEGAN COTTAGE PIE - WHOLEHEARTED EATS
WEB Nov 29, 2023 Lentil and Herb Vegan Cottage Pie. By Sophie November 29, 2023. Jump to Recipe Print Recipe. A plant-based version of the ultimate comfort food, this cozy …
From wholeheartedeats.com
From wholeheartedeats.com
See details
ANCIENT ISRAELITE CUISINE: JACOB'S LENTIL STEW - TORI AVEY
WEB Feb 23, 2011 Reduce heat to a simmer. Add 1/4 cup of the fresh cilantro to the pot along with the cumin, hyssop or parsley, sumac (optional) and bay leaf; stir. Cover the pot and let the stew simmer slowly for 1 1/2 to 2 …
From toriavey.com
From toriavey.com
See details
BASIC FRENCH POTAGE - MY CANCALE KITCHEN
WEB 1 bay leaf, optional. Heat the oil or fat in a medium saucepan or Dutch oven over medium heat. Add the leek or onion and a pinch of salt, and sauté 3 to 5 minutes, or until …
From mycancalekitchen.com
From mycancalekitchen.com
See details
30-MINUTE MOROCCAN-SPICED LENTILS | MINIMALIST BAKER …
WEB Nov 3, 2020 Set aside. Once the lentils have cooked, drain off any excess liquid and then add spice mixture and parsley or cilantro and mix well to combine (see photo). Enjoy immediately with salads, rice (or cauliflower …
From minimalistbaker.com
From minimalistbaker.com
See details
POTAJE DE LENTEJAS (CUBAN LENTIL SOUP) - COOK2EATWELL
WEB May 10, 2018 This potaje de lentejas (Cuban lentil soup) is a filling, flavorful soup that is popular in Cuban cuisine. It’s loaded with lentils, smoked ham, potatoes, pumpkin, …
From cook2eatwell.com
From cook2eatwell.com
See details
HOW TO MAKE ESAU'S POTTAGE LENTIL STEW: 10 STEPS (WITH PICTURES)
WEB Oct 10, 2022 2. Rinse the lentils to remove dirt or stones. 3. Put the lentils into the crock pot and cover them with at least 2 inches (5.1 cm) of water. 4. Set the crock pot on high. …
From wikihow.life
From wikihow.life
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love