Herbes De Provence Salad Dressing Recipes
HERBES DE PROVENCE DRESSING
Make and share this Herbes De Provence Dressing recipe from Food.com.
Provided by Hey Jude
Categories Salad Dressings
Time 10m
Yield 1 2/3 cups
Number Of Ingredients 8
Steps:
- Combine the ingredients in a bowl and mix well. Chill, covered for 2 hours to allow the flavors to blend.
Nutrition Facts : Calories 750.7, Fat 63, SaturatedFat 9.2, Cholesterol 48.9, Sodium 2970.3, Carbohydrate 47, Fiber 0.5, Sugar 12.2, Protein 2.5
FRENCH POTATO SALAD WITH HERBES DE PROVENCE
Warm potato salad with mild oil and vinegar dressing. Look for herbes de provence in the spice section of your grocery. No mayo used!
Provided by gail.lalumiere
Categories Potato
Time 28m
Yield 5 cups, 6 serving(s)
Number Of Ingredients 9
Steps:
- In a large pot use about 6 cups of cold water, the potatoes and all the salt to bring to a boil and reduce heat to medium.
- Place the garlic clove on a skewer and lower into the boiling water for 45 seconds to blanch. Remove it and run under cold water to stop the cooking. Set aside.
- Keep the potatos cooking for about 5 minutes until tender. Drain and reserve 1/4 cup of the potato water.
- Arrange the hot potatoes on a large cookie sheet and spread them out a little. Sprinkle the green onions over the top.
- Press the garlic through a press and wisk it into the oil, vinegar, cooking water, herbs, mustard and black pepper. Stir till well combined.
- Pour the dressing over the potatoes and let it sit for 10 minutes.
- Mix gently to combine, transfer to a bowl and serve immediately.
Nutrition Facts : Calories 193.2, Fat 9.3, SaturatedFat 1.3, Sodium 2354.8, Carbohydrate 25, Fiber 2.9, Sugar 1.7, Protein 3.1
HERBES DE PROVENCE VINAIGRETTE RECIPE
A dash of Herbes de Provence gives this classic white wine vinaigrette a sensory-tingling lift. Drizzle it over a plate of baby field greens as an accompaniment to roasted chicken and vegetables for an easy, elegant dinner.
Provided by Cucina Casalingo
Categories Salad Dressings
Time 5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place all ingredients in a jar and shake until the dressing is well blended. Alternately, you can vigorously whisk the ingredients in a small bowl until they are completed incorporated together.
Nutrition Facts : Calories 149.9, Fat 16.9, SaturatedFat 2.3, Sodium 145.8, Carbohydrate 0.2
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- Put all the ingredients in a Mason jar, close the lid tight and shake well for 5-10 seconds. Enjoy!
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RECIPES WITH HERBES DE PROVENCE
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