Herb Camomile Iced Tea Recipes
HERB CAMOMILE ICED TEA
Every night I enjoy a cup of camomile tea when Im winding down. I also enjoy my iced tea in the summer. So I thought how would iced camomile work. After researching all the health benefits I was in! Turning my camomile tea into iced I found it adds a whole different taste! Adding herbs and I was addicted! Any herbs and citrus...
Provided by Lisa G. Sweet Pantry Gal
Categories Other Drinks
Time 20m
Number Of Ingredients 5
Steps:
- 1. In pot on stove steap tea bags herbs and sweetner in water, boil and let sit til slightly cooled about ten min.
- 2. Pour tea into pitcher of ice and cold water, add lemon if you like and serve in tall glasses. Green tea works also.
THREE-HERB ICED TEA
This nonalcoholic iced tea is made with fresh mint, basil and a simple syrup infused with chamomile flowers. It is as cool and refreshing as an air-conditioned subway car after a long wait on the steamy platform.
Provided by Melissa Clark
Categories easy, non-alcoholic drinks
Time 10m
Yield 2 servings
Number Of Ingredients 3
Steps:
- Bring 3 cups of water to a boil. In a glass measuring cup or teapot, pour water over mint and basil. Let cool, then strain into ice-filled glasses. Sweeten with syrup to taste.
CHAMOMILE HERB TEA
This is a great tea to drink after dinner, before bedtime. Chamomile tea has soothing, calming and relaxing properties. It helps digestion, coughs, colds, poor skin, and is used as a liver tonic. Adapted from Herbal Teas.
Provided by Sharon123
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Rinse the flowers with cool water.
- Warm your tea pot with boiling water.
- Add the apple slices to the pot and mash them with a wooden spoon.
- Add the chamomile flowers and pour in the 2 cups boiling water.
- Cover and steep for 3-5 minutes.
- Strain the tea into two cups.
- Add honey to taste.
- Drink and enjoy!
Nutrition Facts : Sodium 4.7
ICED CHAMOMILE TEA
Make and share this Iced Chamomile Tea recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 8h30m
Yield 2 quarts
Number Of Ingredients 6
Steps:
- In a 4-quart saucepan bring all ingredients to a boil and simmer, covered, 15 minutes.
- Remove pan from heat and cool mixture. Steep mixture, covered and chilled, at least 8 hours and up to 24.
- Pour mixture through a fine sieve into a pitcher.
- This tea keeps, covered and chilled, 1 week.
- Serve in ice-filled tall glasses.
Nutrition Facts : Calories 299.9, Fat 0.1, Sodium 20.5, Carbohydrate 77.1, Fiber 0.2, Sugar 75.1, Protein 0.2
CHAMOMILE ICED TEA
The ethereal taste of chamomile tea is enhanced beautifully by the apple and grape juices in this drink.
Provided by tggrr6624
Categories Beverages
Time 4m
Yield 1 glass, 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix the tea and juices together. Pour over ice in a large glass and garnish with grapes and slices of apple.
Nutrition Facts : Calories 78.1, Fat 0.1, Sodium 3.7, Carbohydrate 19.3, Fiber 0.2, Sugar 18.7, Protein 0.3
CHAMOMILE HERB TEA
Make and share this Chamomile Herb Tea recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Rinse the flowers with cool water.
- Warm your tea pot with boiling water.
- Add the apple slices to the pot and mash them with a wooden spoon.
- Add the chamomile flowers and pour in boiling water.
- Cover and steep for 3-5 minutes.
- Strain the tea into two cups.
- Add honey to taste.
Nutrition Facts : Sodium 4.7
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