Herb And Asiago Crescent Strips Recipes

CRESCENT PINWHEELS (FROM PILLSBURY)

Crescent Pinwheels (From Pillsbury) image

Make and share this Crescent Pinwheels (From Pillsbury) recipe from Food.com.

Provided by marisk

Categories European

Time 40m

Yield 20 serving(s)

Number Of Ingredients 6

Ingredients

1 (8 ounce) can Pillsbury Refrigerated Crescent Dinner Rolls
1/2 lb prosciutto (or cooked ham, thinly sliced)
4 ounces feta cheese, crumbled
1/2 teaspoon pepper
1 tablespoon olive oil (or vegetable oil0)
6 tablespoons fresh basil, chopped

Steps:

Heat oven to 375 degrees F.
Spray cookie sheets with nonstick cooking spray.
Separate dough into 4 rectangles; place on lightly floured surface.
Firmly press perforations to seal.
Press or roll each to form 8x5-inch rectangle.
Arrange 1/4 of prosciutto slices evenly over each rectangle.
In small bowl, combine cheese, pepper and oil; mix well.
Sprinkle mixture evenly over prosciutto on each rectangle.
Sprinkle with basil.
Starting at short side of each rectangle, roll up; seal long edges.
With serrated knife, cut each roll into 5 slices.
Place, cut side up, on sprayed cookie sheets.
Bake at 375 degrees F. for 15 to 20 minutes or until golden brown.
Remove from cookie sheets. Serve warm.

HERB AND ASIAGO CRESCENT STRIPS

Herb and Asiago Crescent Strips image

Make and share this Herb and Asiago Crescent Strips recipe from Food.com.

Provided by Charmie777

Categories Breads

Time 15m

Yield 8 serving(s)

Number Of Ingredients 6

Ingredients

1 (8 ounce) can refrigerated crescent dinner rolls
2 tablespoons shredded asiago cheese or 2 tablespoons parmesan cheese
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1 egg, beaten
1 tablespoon shredded asiago cheese or 1 tablespoon parmesan cheese

Steps:

Heat oven to 375º.
Separate dough into 2 long rectangles.
Unroll 1 rectangle onto ungreased cookie sheet.
Sprinkle with 2 tablespoons cheese, basil and oregano.
Unroll second rectangle and place over cheese and herbs. Roll with a rolling pin to flatten slightly.
Brush with egg and sprinkle with 1 tablespoon of cheese.
Bake at 375 for 8 to 12 minutes or until golden brown.
To serve, cut into strips or wedges.

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