Helado De Pina Pineapple Ice Recipes

PIñA COLADA IN A PINEAPPLE RECIPE BY TASTY

Piña Colada In A Pineapple Recipe by Tasty image

Here's what you need: pineapple, coconut cream, coconut milk, white rum, ice, lime, pineapple corer

Provided by Alix Traeger

Categories Drinks

Yield 4 servings

Number Of Ingredients 7

Ingredients

1 pineapple
1 cup coconut cream
¼ cup coconut milk
1 cup white rum
3 cups ice
1 lime, juiced
1 pineapple corer

Steps:

Using a pineapple corer, core the pineapple and slice the pineapple into chunks.
Place the pineapple chunks flat on a baking sheet and freeze solid, about 2 hours.
In a blender, add the frozen pineapple, coconut cream, coconut milk, white rum, ice, and lime juice.
Place the blender back in the freezer for 20 minutes or until thickened.
Blend one more time until fully incorporated.
Pour piña colada back into the pineapple.
Top with a maraschino cherry.
Enjoy!

Nutrition Facts : Calories 427 calories, Carbohydrate 23 grams, Fat 23 grams, Fiber 2 grams, Protein 3 grams, Sugar 41 grams

PINEAPPLE ICE

Pineapple Ice image

If you use no sugar added pineapple, you may want to add a little sugar. (Try a couple of tablespoonfuls at a time). I found this recipe in Pop It, Stir It, Fix It, Serve It. I have not tried this recipe, but I'm posting it for safe keeping.

Provided by internetnut

Categories Beverages

Time 15m

Yield 3 cups, 3 serving(s)

Number Of Ingredients 3

Ingredients

15 ounces canned crushed pineapple (no sugar added or in heavy syrup)
2 cups crushed ice
sugar (optional)

Steps:

Process the pineapples, juice and all, in the blender until pureed. Add the ice and process until smooth. Add sugar if desired.
Note: If you don't have a refrigerator with a crushed ice dispenser; first process ice cubes in your blender until you have 2 cups' worth.

Nutrition Facts : Calories 45.4, Fat 0.1, Sodium 4.6, Carbohydrate 11.8, Fiber 1.1, Sugar 10.6, Protein 0.6

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