CHIVE MASCARPONE DIP WITH HERBED PITA CHIPS
I have a massive herb garden in the summer, with an abundance of chives. This cream-cheesy dip helps use them up. Make it a few days in advance for best flavor. -Sarah Vasques, Milford, New Hampshire
Provided by Taste of Home
Categories Appetizers Snacks
Time 35m
Yield 2 cups (48 chips).
Number Of Ingredients 13
Steps:
- In a small bowl, combine the first six ingredients. Chill until serving., Cut each pita bread into six wedges; arrange in a single layer on ungreased baking sheets. In a small bowl, combine the oregano, oil, salt and pepper; brush on pita wedges. Bake pitas at 400° until crisp, 8-10 minutes, turning once. Serve chips and vegetables with dip.
Nutrition Facts : Calories 210 calories, Fat 13g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 329mg sodium, Carbohydrate 18g carbohydrate (1g sugars, Fiber 2g fiber), Protein 5g protein.
HEALTHY SWEET POTATO DIP WITH SPICED PITA CHIPS
Here's a vibrantly colored and creamy dip that's a great alternative to hummus. We included instructions for making homemade pita chips but you can skip that part and use store-bought instead.
Provided by Food Network Kitchen
Time 1h
Yield 4 to 6 servings (2 cups dip)
Number Of Ingredients 12
Steps:
- Position an oven rack in the center of the oven and preheat to 400 degrees F. Line a rimmed baking sheet with foil and set a wire rack inside the baking sheet.
- Prick each of the sweet potatoes 5 times with a fork and place on the rack, keeping space in between to allow the heat to circulate. Bake the sweet potatoes until a paring knife can easily go through without resistance, about 45 minutes. Remove from the oven and allow to cool completely. Keep the oven heated to 400 degrees F.
- Line a baking sheet with parchment. Dividing evenly, brush both sides of each pita half with the olive oil using a pastry brush, and season the inner side of the pitas with the smoked paprika and 1/4 teaspoon salt. Cut each seasoned pita into 6 wedges, then arrange in a single layer on the prepared baking sheet. Bake until lightly golden and crisp, 6 to 8 minutes. Allow to cool completely.
- Once the sweet potatoes are cool, scoop the flesh (about 1 1/2 cups total) into a food processor and add the yogurt, brown sugar, lemon juice, garlic powder, cumin, 2 teaspoons salt and several grinds of black pepper. Process until combined, scraping down the side of the processor bowl to make sure yogurt is fully incorporated. Transfer the dip to a serving bowl and gently fold in the chives. Serve at room temperature along with spiced pita chips.
HEAVENLY HERB DIP WITH PITA CHIPS
Number Of Ingredients 14
Steps:
- Combine cucumber, onion and cheese in a medium bowl. Sprinkle with oil, juice and herbs; toss to mix. Garnish as desired; serve with pita chips. Pita Chips: Split pita rounds; cut each round into 8 wedges. Brush oil over both sides of wedges; sprinkle with salt and pepper. Arrange wedges in a single layer on a lightly greased baking sheet. Bake at 375 degrees for 6 minutes on each side, until crisp. Tip: Serve up a side salad in no time...combine a bag of spring mix lettuce with fresh baby spinach. Toss with mandarin oranges, almonds and red onion rings, then drizzle with a favorite dressing.
Nutrition Facts : Nutritional Facts Serves
GARLIC & HERB PITA CHIPS
I eat so many pita chips that I just decided to make my own. I make so many dips that these chips taste good with all. Not only do homemade pita chips save you money, you'll also cut calories by 16%. Great to take to a party by itself or with a dip!
Provided by s s
Categories Snacks
Time 40m
Number Of Ingredients 5
Steps:
- 1. Position oven racks in middle an lower third of oven; preheat oven to 350. Coat 2 large baking sheets with nonstick cooking spray.
- 2. Cut pitas into (8) wedges each and separate each wedge at the fold. Place the pita wedges, rough-side up, in an even layer on the prepared baking sheets.
- 3. Brush with oil and sprinkl with Italian seasoning, garlic powder and salt.
- 4. Bake the pita wedges, switching the bakin sheets halfway through, until golden and crispy. (6-10 min. depending on the thickness). Enjoy!
EDAMAME DIP WITH PITA CHIPS
Provided by Tamra Davis
Categories Condiment/Spread Food Processor Vegetarian Quick & Easy Low Cal High Fiber Oscars Basil Healthy Party Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F. Scatter pita pieces on large rimmed baking sheet. Sprinkle with salt. Bake until crisp, 15 minutes; cool.
- Cook edamame in large saucepan of boiling salted water until tender, 5 minutes. Drain, reserving 3/4 cup cooking liquid.
- Place edamame, oil, and 1/4 cup reserved cooking liquid in processor. Blend until smooth, drizzling in 1/4 cup cooking liquid and lemon juice. Season dip with salt and pepper. Blend in more cooking liquid by tablespoonfuls if too thick. Add minced basil; pulse until basil is just mixed in (do not puree). Transfer dip to bowl. Garnish dip with basil sprigs; serve with pita chips.
More about "heavenly herb dip with pita chips recipes"
CREAMY WHITE BEAN DIP WITH PITA CHIPS | SIDE DISH …
From pbs.org
HERB PITA CHIPS - RANA'S RECIPE
From ranasrecipe.com
DIP FOR PITA CHIPS RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
BAKED FONTINA DIP WITH STACY’S® PARMESAN GARLIC & HERB PITA CHIPS
From yummly.com
ITALIAN HERB DIP AND HOMEMADE PITA CHIPS - TASTY KITCHEN
From tastykitchen.com
15 AMAZING DIPS THAT PAIR WITH PITA CHIP | TASTE OF HOME
From tasteofhome.com
RECIPE GARLIC & HERB PITA CHIPS - FOODGURUUSA.COM
From foodguruusa.com
SPINACH ARTICHOKE DIP WITH GARLIC HERB PITA CHIPS
From cedarvalleyselections.ca
BEST DIP FOR PITA CHIPS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
10 BEST PITA DIPS RECIPES | YUMMLY
From yummly.com
10 BEST DIP PITA CHIPS RECIPES | YUMMLY
From yummly.com
HEAVENLY HERB DIP WITH PITA CHIPS - LATE NIGHT SNACKS
From homecooklibrarian.blogspot.com
CREAMY DILL DIP WITH PITA CHIPS RECIPE | MYRECIPES
From myrecipes.com
GARLIC & HERB PITA CHIPS RECIPE - FOODGURUUSA.COM
From foodguruusa.com
HEAVENLY HERB DIP WITH PITA CHIPS RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love