Heavenly Hamburger Recipes

HEAVENLY HAMBURGER CASSEROLE

Steps:

• Brown the ground beef then drain and add sugar, salt, garlic powder and tomato sauce. Let simmer 10 minutes.
• Boil 16 oz egg noodles, drain, and add sour cream and cream.
• cheese and onion powder to taste.
• Layer ½ meat mixture, noodles, and then repeat in oblong pan.
• Sprinkle with 2 cups mozzarella and 2 cups cheddar cheese, grated. Bake at 350 for 20.
• minutes.

HEAVENLY HAMBURGER

Steps:

• 1. Cook noodles as per package directions
• 2. While waiting for noodles, lightly sauté onions & celery in water, 2-3 minutes (not quite tender crisp)
• 3. Add ground beef and cook until done
• 4. Add diced tomatoes, with liquid. Reduce heat and simmer (until noodles are done.)
• 5. Drain noodles and add to meat mixture, stirring in completely.
• 6. Place cheese slices on top. Cover until melted. Stir and serve.

HAMBURGER HEAVEN

Steps:

• In a 2 quart covered casserole dish, saute beef and onions with celery seed, oregano, salt and pepper until beef is well done.
• Add crushed tomatoes, tomato juice and sugar and stir together.
• Cover mixture with an even layer of uncooked macaroni.
• Completely cover macaroni with slices of cheese, evenly over the entire surface.
• Cover and reduce heat to low.
• Let simmer for 25-35 minutes.
• Remove from heat and allow to stand uncovered for 10 minutes to allow dish to set up, then serve.

HEAVENLY GROUND BEEF CASSEROLE

Steps:

• Brown ground beef until done.
• Then add garlic, salt, green chilies and tomato sauce.
• Simmer for 30 minutes.
• While that simmers, mix together cream cheese.
• sour cream and onions.
• Cook noodles.
• In a pan 9x13 that has been sprayed with a non-stick cooking spray, Layer: 1/3 of sauce, 1/2 noodles, 1/2 cream cheese mixture, 1/2 mozzarella cheese, cover with 1/3 more sauce, remaining noodles, cream cheese, mozzarella cheese and sauce.
• Bake at 350, uncovered for 30 minutes Remove from oven, cover and let sit for 10 minute.
• before serving.

HEAVENLY EARTH BURGER

Steps:

• In a large bowl, combine the first 8 ingredients.
• In a food processor combine the egg, egg white and garbanzo beans; cover and process until smooth.
• Stir into rice mixture.
• Shape into 6 patties.
• In a nonstick skillet coated with nonstick cooking spray, cook patties in oil 5-6 minutes on each side or until crisp.
• Serve on buns with lettuce, tomato, and onion.