Hearty Ham Topped Salad Recipes
HAM AND SWISS LAYERED SALAD
Layered salads rank among the classics in the potluck hall of fame. In this one, the combination of ham, cheese, egg and bacon is like a deconstructed sandwich, making it hearty enough for a main course. -Stacy Huggins, Valley Center, California
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 12 servings
Number Of Ingredients 13
Steps:
- For dressing, mix first five ingredients. In a 3-qt. or larger glass bowl, layer spinach, eggs, ham, lettuce, peas, if desired, and onion. Spread with dressing. Sprinkle with cheese and bacon. Refrigerate, covered, until serving.
Nutrition Facts : Calories 501 calories, Fat 43g fat (12g saturated fat), Cholesterol 137mg cholesterol, Sodium 665mg sodium, Carbohydrate 11g carbohydrate (5g sugars, Fiber 3g fiber), Protein 19g protein.
HEARTY HAM-TOPPED SALAD
This entrée salad is like a dinnertime superhero. Not only is it full of tasty ingredients, but you can also use leftovers or make it ahead of time.
Provided by My Food and Family
Categories Meal Recipes
Time 15m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Cook and stir ham in 1/4 cup dressing in skillet on medium heat 2 to 3 min. or until ham is heated through.
- Combine salad greens, tomatoes, peppers, olives, cheese and ham in large bowl.
- Add remaining dressing; toss to coat.
Nutrition Facts : Calories 220, Fat 13 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 1250 mg, Carbohydrate 13 g, Fiber 3 g, Sugar 6 g, Protein 13 g
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