HEARTY CHEESE 'N' TOAST
I added caraway to my father's recipe to give this old-fashioned dish a robust taste. Whether served with just the sauce of with meat, this makes a filling meal.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large saucepan, melt butter over medium high heat. Stir in flour to form a smooth paste. Gradually stir in milk. Cook and stir until the mixture is smooth and thickened. Add the Worcestershire sauce, mustard, caraway and pepper. Stir until well blended. Add the cheese; cook and stir over low heat until melted., Cut toast diagonally and place on individual plates. If desired, top each with a slice of meat. Spoon cheese sauce over meat and toast. Sprinkle with parsley. Serve immediately.
Nutrition Facts :
COTTAGE CHEESE ON TOAST
I make this for breakfast 3-4 times a month. I usually serve it with a fruit smoothie. My kids realy like this breakfast
Provided by LizAnn
Categories Breakfast
Time 8m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Toast bread till crunchy.
- spread with 2 tsp butter.
- spread on 1/4 cup cottage cheese.
- Sprinkle liberally with desired optional ingredients.
Nutrition Facts : Calories 187.8, Fat 10.8, SaturatedFat 6.5, Cholesterol 28, Sodium 436.9, Carbohydrate 14.1, Fiber 0.6, Sugar 1.2, Protein 8.6
HEARTY CHEESE 'N TOAST
A quick and easy TOH recipe that makes uses of leftover cooked meat. I listed ham as the meat ingredient, b/c that is what I have fixed it with, but turkey, chicken, or beef would be good, too.
Provided by WiGal
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a saucepan, melt butter over medium high heat.
- Stir in flour to form a smooth paste.
- Gradually stir in milk.
- Cook and stir until the mixture is smooth and thickened.
- Add the Worcestershire sauce, mustard, caraway (optional), and pepper.
- Stir until well blended.
- Add the cheese; cook and stir over low heat until melted.
- Cut toast diagonally and place on individual plates.
- Top each with a slice of meat.
- Spoon cheese sauce over the meat and toast.
- Serve immediately.
Nutrition Facts : Calories 384.1, Fat 23.7, SaturatedFat 14.2, Cholesterol 68, Sodium 632, Carbohydrate 24.3, Fiber 3, Sugar 2.8, Protein 20.1
HEARTY CHEESE 'N' TOAST--DAWN SUPINA'S MEAL
Number Of Ingredients 3
Steps:
- © Copyright Reiman Publications, 1993-1997
Nutrition Facts : Nutritional Facts Serves
HEARTY CHEESE 'N' TOAST
Number Of Ingredients 11
Steps:
- In a saucepan, melt butter over medium-high heat. Stir in flour to form a smooth paste. Gradually stir in milk. Cook and stir until the mixture is smooth and thickened. Add the Worcestershire sauce, mustard, caraway and pepper. Stir until well blended. Add the cheese cook and stir over low heat until melted. Cut toast diagonally and place on individual plates. If desired, top each with a slice of meat. Spoon cheese sauce over meat and toast. Sprinkle with parsley. Serve immediately.© Copyright Reiman Publications, 1993-1997
Nutrition Facts : Nutritional Facts Serves
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