Haydels King Cake Recipes
HAYDEL'S KING CAKE
This recipe was printed in the Feb/March 2010 Taste of the South Magazine. It is adapted from a recipe by Haydel's Bakery in New Orleans.
Provided by Kim D.
Categories Yeast Breads
Time 2h15m
Yield 1 kings cake, 12 serving(s)
Number Of Ingredients 14
Steps:
- Line a baking sheet with parchment paper and set aside.
- In a large bowl, combine sugar, salt and shortening; beat on low speed with an electric mixer unitl creamy.
- Add eggs, one at a time beating well after each addition.
- Dissolve yeast in milk; let stand for 5 minutes.
- Stir extracts and flavorings into the milk.
- Add the milk mixtue to the egg mixture and mix well to combine.
- Add flour, mixing until well combined.
- Turn dough onto a lightly floured surface.
- Knead intp a small ball.
- Sprinkle dough with flour, cover with a clean kitchen towel, and allow to rise in a warm spot for 1 1/2 hours.
- Roll dough into a 16x12-inch oblong shape and brush evenly with canola oil.
- Sprinkle liberally with cinnamon-sugar.
- Fold dough in half lengthwise, cut into three lengthwise stips, and braid.
- Starting with one end, pull braid gently to elongate it and shape it into a circle.
- Place on prepared baking sheet.
- Let dough rise again for approximately 1 hour, until dough is doubled in size.
- Sprinkle with desired amount of colored sugar.
- Preheat oven to 370°F
- Bake until golden, about 12 to 15 minutes.
TRADITIONAL NEW ORLEANS KING CAKE
Get in on the fun of traditional king cake by hiding a little toy baby in the cake. Whoever finds it has one year of good luck! -Rebecca Baird, Salt Lake City, Utah
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 1 cake (12 pieces).
Number Of Ingredients 17
Steps:
- In a large bowl, dissolve yeast in warm water. Add 1/2 cup sugar, butter, milk, egg yolks, salt, lemon zest, nutmeg and 2 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour. , Punch dough down. Turn onto a lightly floured surface. Roll into a 16x10-in. rectangle. Combine cinnamon and remaining sugar; sprinkle over dough to within 1/2 in. of edges. Roll up jelly-roll style, starting with a long side; pinch seam to seal. Place seam side down on a greased baking sheet; pinch ends together to form a ring. Cover and let rise until doubled, about 1 hour. Brush with egg., Bake at 375° for 25-30 minutes or until golden brown. Cool completely on a wire rack. For glaze, combine the confectioners' sugar, lemon juice and enough water to achieve desired consistency. Spread over cake. Sprinkle with colored sugars.
Nutrition Facts : Calories 321 calories, Fat 9g fat (5g saturated fat), Cholesterol 73mg cholesterol, Sodium 313mg sodium, Carbohydrate 55g carbohydrate (28g sugars, Fiber 1g fiber), Protein 5g protein.
More about "haydels king cake recipes"
HAYDELS KING CAKE RECIPES RECIPE
Web 1/3 cup sugar: 1 teaspoon salt: 1/2 cup vegetable shortening: 2 large eggs: 1 cup whole milk, at room temperature: 2 (1/4 ounce) packages dry active yeast
From alicerecipes.com
From alicerecipes.com
See details
HAYDEL'S BAKERY KING CAKE RECIPE
Web Jan 28, 2002 Add flour and mix until smooth. Knead by hand until dough is smooth and pliable. Dough temperature out of the mixer at 80 degrees F. Allow dough to rest for approximately 1 1/2 hours. Roll out in an oblong piece. Paint with vegetable oil. Add heavy cinnamon sugar; fold to hold sugar in. Cut into three strips; plait (braid).
From recipegoldmine.com
From recipegoldmine.com
See details
KING CAKE RECIPE? | THE FRESH LOAF
Web Oct 27, 2011 1. In a mixer at first speed, combine sugar, salt and shortening until well creamed. Add eggs and continue to cream. 2. Dissolve the yeast in the milk and add the flavors. Once dissolved, add to creamed mixture and continue to mix.Add flour and mix until dough tightens. Remove from mixer and knead into a ball.
From thefreshloaf.com
From thefreshloaf.com
See details
THE 15 BEST RECIPES OF THE YEAR | KING ARTHUR BAKING
Web Dec 18, 2023 12) Sugar-Crusted Apple Cobbler. A perennial King Arthur favorite, this apple cobbler is designed to show off the pure flavors of fresh apples. Its cake-style topping with a crispy sugar crust is the perfect complement to the soft, juicy baked apples beneath. Get the recipe: Sugar-Crusted Apple Cobbler.
From kingarthurbaking.com
From kingarthurbaking.com
See details
HAYDEL'S BAKERY (@HAYDELSBAKERY) • INSTAGRAM PHOTOS AND VIDEOS
Web 14K Followers, 152 Following, 900 Posts - See Instagram photos and videos from Haydel's Bakery (@haydelsbakery)
From instagram.com
From instagram.com
See details
HAYDEL'S BAKERY
Web For over 3 generations, Guinness record -holding Haydel's Bakery has been treating New Orleanians to the finest fresh -baked cookies, cakes and pastries. Originally a small, 24 -hour -a -day window service shop, the family -owned and operated business quickly grew into a local tradition with a national reputation for unparalleled quality and ...
From haydelsbakery.com
From haydelsbakery.com
See details
DELICIOUS KING CAKE RECIPE - SKIP TO MY LOU
Web Aug 3, 2022 Melt the butter in the microwave in a medium mixing bowl Add the evaporated milk, 3/4 cup of the sugar, and the salt. Stir so that the sugar dissolves. Allow it to cool. Dissolve the yeast in 1/4 cup lukewarm water and stir in the remaining teaspoon of sugar. Allow to stand for 5 minutes, until foamy.
From skiptomylou.org
From skiptomylou.org
See details
KING CAKE REMIX - HAYDEL'S BAKERY
Web Feb 7, 2017 Preheat oven to 350º with the butter and cream cheese sitting on it so they get to room temp quicker. Rub a big baking dish down with butter. Don’t be shy either. Rub it down good and then put the cubed king cake in the dish. In a separate bowl, combine butter, cream cheese, and granulated sugar.
From haydelsbakery.com
From haydelsbakery.com
See details
RECIPE | HAYDEL'S KING CAKE | WWLTV.COM
Web Jan 16, 2017 Here's a recipe for a frosted, traditional cake from Haydel's Bakery. Dough. 1/3 cup granulated sugar 1 tsp salt 1/2 cup all purpose shortening 4 cups all purpose flour 2 lg. eggs 1 cup milk (room ...
From wwltv.com
From wwltv.com
See details
MARDI GRAS KING CAKE RECIPE [AUTHENTIC] | EDIBLE TIMES
Web Jan 16, 2023 Whisk together in a large bowl the all-purpose flour, yeast, and nutmeg. Cream the butter, sugar, and salt. In a stand mixer with a paddle attachment or a hand mixer, beat the butter, sugar, and salt at medium-high speed until lightened in color and smooth, about three minutes. Scrape the bowl and the beater (s).
From edibletimes.com
From edibletimes.com
See details
HAYDEL’S KING CAKE RECIPE – COWBOY CIAO
Web Feb 5, 2023 Haydel’s King Cake Recipe: 1½ tablespoons active dry yeast ¾ cup lukewarm water 1 teaspoon sugar 3 eggs, beaten 1 tablespoon melted butter ½ teaspoon salt 2 teaspoons grated lemon zest 3¾ cups all-purpose flour, divided
From cowboyciao.com
From cowboyciao.com
See details
HAYDELS BAKERYS KING CAKE RECIPE RECIPE - GROUP RECIPES
Web planner print email groc. list Ingredients Dough 1/3 cup granulated sugar 1 tsp salt ½ cup all purpose shortening 4 cups all purpose flour 2 lg. eggs 1 cup milk (room temperature) 2 sm. packs active dry yeast ¼ tsp lemon flavor ¼ tsp orange flavor ¼ tsp vanilla flavor ¼ tsp butter flavor ½ cup canola oil ½ cup cinnamon sugar Colored sugar
From grouprecipes.com
From grouprecipes.com
See details
FEATURED - KING CAKES - HAYDEL'S BAKERY
Web Our traditional and filled king cakes are made of danish dough, hand braided with cinnamon and sugar, baked to perfection, topped with fondant icing and adorned lavishly with purple, green and gold sugar. Sugar-Only King Cakes are made with the same delicate process as our traditional king cakes, but without the icing.
From haydelsbakery.com
From haydelsbakery.com
See details
BEHIND THE SCENES: HOW TO MAKE A HAYDEL’S KING CAKE
Web Jan 2, 2018 Haydel’s Bakery Official King Cake Recipe. Cream well: 1/3 cup granulated sugar. 1 teaspoon salt. 1/2 cup all-purpose shortening. Add and continue creaming: 2 large eggs. Dissolve and add: 1 cup liquid milk (at room temperature) 2 packs active dry yeast. 1 teaspoon flavor ( lemon, orange, vanilla or butter)
From nolaweekend.com
From nolaweekend.com
See details
KING CAKE RECIPE » HUMMINGBIRD HIGH
Web Feb 11, 2020 1 hr 30 mins ( 4.88 stars) 8 reviews King cake is a celebration cake traditionally served at Mardi Gras. Contrary to its name, king cake is actually more similar to a sweet bread than traditional layer or sheet cakes; in fact, most king cakes are actually made with yeasted dough!
From hummingbirdhigh.com
From hummingbirdhigh.com
See details
THE CHEW: NEW ORLEANS HAYDEL’S BAKERY KING CAKE RECIPE - RECAPO
Web To make dough, combine 1/3 cup granulated sugar, salt, and shortening until well creamed using a mixer at first speed. Add eggs and continue to cream. Dissolve the yeast in the milk and add the flavors. Once dissolved, add to the creamed mixture and continue to mix. Add flour and mix until dough tightens.
From recapo.com
From recapo.com
See details
HAYDEL'S KING CAKE RECIPE - RECIPEOFHEALTH
Web Rate this Haydel's King Cake recipe with 1/3 cup sugar, 1 tsp salt, 1/2 cup vegetable shortening, 2 large eggs, 1 cup whole milk, at room temperature, 2 (1/4 oz) packages dry active yeast, 1/4 tsp lemon extract, 1/4 tsp orange extract, 1/4 tsp vanilla, extract, 1/4 tsp butter flavoring, 4 cups all-purpose flour, 1/2 cup canola oil, 1/2 cup cinna...
From recipeofhealth.com
From recipeofhealth.com
See details
MARDI GRAS KING CAKE WITH HAYDEL'SDRAPER JAMES BLOG
Web February 20, 2017 • CULTURE, FOOD Hello, Sugar: Mardi Gras King Cake with Haydel’s. Fat Tuesday is a week away. But if you move fast, there’s still time to order a king cake from legendary New Orleans bakery Haydel’s.. King cake—otherwise known as a galette des rois—is a ring-shaped dessert named in honor of the Christian holiday of the …
From blog.draperjames.com
From blog.draperjames.com
See details
HAYDEL’S COLLECTABLES - HAYDEL'S BAKERY
Web Feb 16, 2017 Since 1989, Haydel’s has included more than just the normal baby hidden in their king cake boxes. Porcelain figurines made by local artist Alberta Grun Retif Meitin Lewis have become a beloved tradition with a few new designs every year. Some favorites include the first doll they ever made, 1990’s Frozen Charlotte Baby, the Flambeau Carrier …
From haydelsbakery.com
From haydelsbakery.com
See details
KING CAKE: HOW IT'S MADE AT HAYDEL'S - YOUTUBE
Web Jan 19, 2023 0:00 / 1:22 King cake: How it's made at Haydel's WWLTV 254K subscribers Subscribe 41 Share 2.6K views 1 month ago Haydel's is one of the traditional makers of king cakes in the New...
From youtube.com
From youtube.com
See details
HAYDEL'S KING CAKE RECIPE - WHITE TRASH FAST FOOD
Web Feb 5, 2023 Haydel’S King Cake Recipe. February 5, 2023 by Arthur. Haydel’s King Cake Recipe: 1½ tablespoons active dry yeast ¾ cup lukewarm water 1 teaspoon sugar 3 eggs, beaten 1 tablespoon melted butter ½ teaspoon salt 2 teaspoons grated lemon zest 3¾ cups all-purpose flour, divided
From whitetrashfastfood.com
From whitetrashfastfood.com
See details
HAYDEL'S KING CAKE | LOUISIANA KITCHEN & CULTURE
Web Dessert Recipe courtesy of Haydel's Bakery, New Orleans for Louisiana Kitchen & Culture magazine. Serves a crowd Ingredients: Method: In a stand mixer with paddle, cream together sugar, salt, and shortening. Add eggs; cream until light and fluffy. Meanwhile, dissolve yeast in milk; let sit 10 minutes or until foamy; add flavoring of choice.
From louisiana.kitchenandculture.com
From louisiana.kitchenandculture.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love