HAWAIIAN SWEET ROLLS (BREAD MACHINE)
Every time I make these rolls, I get raving compliments! This is an excellent potluck dish! It is very important to use McCormick brand coconut extract for the right flavor! For the fluffiest rolls, make sure all the ingredients and the kitchen are warm. This was intended to be a copycat of King's Hawaiian Rolls, but according to my husband, these taste way better when done right!
Provided by Pale Rose
Categories Breads
Time 3h20m
Yield 12-15 rolls, 12-15 serving(s)
Number Of Ingredients 12
Steps:
- Bring all cold ingredients to room temperature (pineapple juice, egg, milk, butter). This will take about 30 minutes, but you can speed it up a little bit with the microwave if you're not feeling patient.
- Add the pineapple juice to your bread machine.
- Beat the egg and add to your bread machine.
- Add the milk to your bread machine.
- Divide the butter into small pieces (no larger than 1 tablespoon) and add to the bread machine.
- Add McCormick coconut extract, ground ginger, salt, sugar, potato flakes, and flour to the bread machine, in that order.
- Make a small well in the flour, and pour the yeast in the well.
- Run your bread machine on the dough cycle to knead the dough.
- After the kneading cycle, let the dough rise until doubled in size - about 1 hour. (I let mine rise in the bread machine).
- Grease a 13"x9" pan.
- Divide the dough into 12-15 rolls and place next to each other in the pan (this will get them soft sides).
- IMPORTANT! Sometimes the dough will be a little sticky to handle while you're doing this (and that's okay!). Do NOT even think about adding more flour! I mean it! I can't stress that enough! It will toughen your rolls. You can try greasing your hands with cooking spray if you want them to be easier to handle. If that still doesn't work, then just enjoy the stickiness knowing that your rolls will be nice and fluffy!
- Cover with a towel and let rise until doubled in size - about 1 hour - in a warm place. Meanwhile, preheat your oven to 350 degrees.
- Bake rolls in preheated oven for 25 minutes or until golden on top.
- Immediately upon removing the rolls from the oven, brush the tops with butter.
- Let cool in the pan until the rolls are cool enough to handle. Then remove from pan.
- TIP: If you will not be eating the rolls right away, transfer the rolls to a large enough bowl to hold them. Place a lid on top and vent it, taking care that no rolls touch the lid. Closing the airflow off while they are warm will make the rolls soggy. Leaving them out in open air will make the rolls crusty. Keeping them in a vented bowl until they are completely cool is very important for obtaining soft rolls! Once the rolls are completely cool, seal the bowl.
HAWAIIAN SWEET ROLLS
Make and share this Hawaiian Sweet Rolls recipe from Food.com.
Provided by Mebriella
Categories Breads
Time 3h20m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- In a small saucepan, heat pineapple juice over medium-low temperature until juice reaches about 105°F.
- In the bowl of a stand mixer fitted with a paddle attachment, stir together yeast and 2 tablespoons of sugar.
- Once the pineapple juice is at temperature, add to the bowl. Stir, and let the yeast mixture stand for 5-10 minutes, or until foamy.
- Once the yeast is foamy, add the remaining sugar, butter, vanilla extract, and eggs; stir to combine.
- Switch from the paddle attachment to the dough hook, and add 3 cups of flour and salt. Stir on low.
- Continue adding flour 1/2 cup at a time until dough clears the sides of the bowl. The dough will feel slightly sticky. It takes 5 1/2 cups of flour for my rolls.
- Once the dough comes together and clears the sides, continue to knead for about 1 minute.
- Cover bowl with plastic wrap, and let it rise until dough has doubled in size, about 1 1/2 hours.
- Shape dough into rolls. If you would like smaller, dinner-sized rolls, shape into 24 rolls. If you would like larger, bun-sized rolls, shape into 12-18 rolls depending on desired size.
- Cover rolls with plastic wrap, and let rolls rise until doubled, about 1 1/2 hours.
- Toward the end of the second rise, preheat oven to 350°F.
- Bake rolls for about 20 minutes (for dinner-sized rolls), or until rolls are golden brown.
- Immediately brush rolls with butter.
- Serve warm or at room temperature.
Nutrition Facts : Calories 167.4, Fat 4.6, SaturatedFat 2.6, Cholesterol 25.7, Sodium 137.9, Carbohydrate 27.8, Fiber 0.9, Sugar 7.2, Protein 3.6
HAWAIIAN SWEET ROLLS
These sweet rolls are very similar to the kind found in bakeries...only better! Pineapple adds just the right amount of sweetness. My husband can't eat just one.
Provided by Taste of Home
Time 50m
Yield 2 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, dissolve yeast in warm water. Add 1 tablespoon sugar; let stand for 5 minutes. Add milk, 1/4 cup butter, eggs, salt, remaining sugar and 1-1/2 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 45 minutes. , Punch dough down. Turn onto a floured surface; divide in half. Roll each into a 12x8-in. rectangle. Brush with some of the remaining butter. Roll up, jelly-roll style, starting with a long side. Pinch seam to seal. , Cut each into 12 slices. Place, cut side down, 2 in. apart on greased baking sheets. Brush with remaining butter. Cover and let rise in a warm place until doubled, about 30 minutes. Preheat oven to 425°., Meanwhile, in a small saucepan, combine cornstarch and pineapple until blended. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Remove from the heat. , Place a teaspoonful of filling in the center of each roll. Bake until golden brown, 12-16 minutes. Remove from pans to wire racks. , For glaze, combine sugar, vanilla and enough milk to achieve desired consistency. Drizzle over warm rolls.
Nutrition Facts : Calories 188 calories, Fat 5g fat (3g saturated fat), Cholesterol 29mg cholesterol, Sodium 148mg sodium, Carbohydrate 32g carbohydrate (12g sugars, Fiber 1g fiber), Protein 4g protein.
More about "hawaiian sweet rolls recipes"
HAWAIIAN SWEET ROLLS - JO COOKS
2019-07-19 Yeast thrives in a warm environment. Prepare the rolls for baking: Remove the rolls from the oven and turn on your oven to 350 degrees. Brush …
From jocooks.com
4.6/5 (135)Calories 232 per servingCategory Bread, Main Course
From jocooks.com
4.6/5 (135)Calories 232 per servingCategory Bread, Main Course
- In a medium size bowl, combine the melted butter, buttermilk, pineapple juice and brown sugar. Slightly whisk so that it's all combined. Wait a bit until mixture cools a bit (if it's too warm from the melted butter) then add the extracts.
- Meanwhile, in the bowl of your mixer, combine 3 3/4 cups of flour, yeast, salt and ground ginger. Using the paddle attachment, turn the mixing speed on low and slowly pour in the wet ingredients. Continue mixing while adding the 2 eggs and egg yolk. A sticky dough will begin to form. Switch to the hook attachment and knead the dough for 7-8 minutes, adding 1/4 cup more of flour if necessary. Do note that this is a very sticky dough, so don't add any more than 4 cups of flour total!
- Once the dough has been kneaded, form into a ball and place in a large metal or glass bowl that has been lightly greased. Cover with a clean towel or plastic wrap, turn OFF your oven, place inside and allow to rise for about 1 to 1 1/2 hours or until doubled in size. I use this trick all the time to speed up the rising time.
See details
COPYCAT KING HAWAIIAN SWEET ROLLS - ASHLEE MARIE
2016-11-17 Instructions. microwave the pineapple juice about 40 seconds – you want to hit 105-115 degrees. in your mixing bowl (with your bread hook …
From ashleemarie.com
Ratings 66Calories 177 per servingCategory Bread
From ashleemarie.com
Ratings 66Calories 177 per servingCategory Bread
- in your mixing bowl (with your bread hook attached) add the yeast, 2 Tbsp sugar and warm pineapple juice - let sit 5-10 mins
See details
THE BEST HAWAIIAN SWEET ROLLS RECIPE | THE RECIPE CRITIC
2021-07-02 Cover with plastic wrap sprayed with pan spray again, and let rise until doubled again. Preheat Oven: When the rolls are almost doubled, …
From therecipecritic.com
Reviews 4Category BreadCuisine AmericanTotal Time 4 hrs 48 mins
From therecipecritic.com
Reviews 4Category BreadCuisine AmericanTotal Time 4 hrs 48 mins
See details
15 HAWAIIAN ROLL RECIPES - FOOD.COM
From food.com
See details
10 BEST HAWAIIAN SWEET ROLL SANDWICHES RECIPES
2022-09-27 roasted chicken, arugula, rolls, sweet chili sauce, monterey jack cheese and 3 more Slow Cooker Hawaiian BBQ Pulled Pork Six Sisters' Stuff rolls, brown sugar, bbq sauce, pineapple rings, liquid smoke and 2 more
From yummly.com
From yummly.com
See details
10 BEST HAWAIIAN SWEET ROLLS RECIPES | YUMMLY
2022-10-01 Hawaiian Sweet Rolls Little Spice Jar. water, brown sugar, crushed pineapple, salted butter, egg, extra-virgin olive oil and 5 more.
From yummly.com
From yummly.com
See details
ORIGINAL HAWAIIAN SWEET ROLLS | KING’S HAWAIIAN
Product Description. Enjoy the delicious taste of KING'S HAWAIIAN Original Hawaiian Sweet Rolls. This original Hawaiian sweet bread recipe is rolled into an authentic Hawaiian sweet dinner roll. KING'S HAWAIIAN dinner rolls …
From kingshawaiian.com
From kingshawaiian.com
See details
MONTE CRISTO SLIDERS - THE COUNTRY COOK
2022-10-06 Instructions. Preheat oven to 350F degrees. Spray a 9x13-inch baking dish with nonstick cooking spray. Meanwhile, take rolls out of the package and slice through all the …
From thecountrycook.net
From thecountrycook.net
See details
FLUFFY HOMEMADE SWEET HAWAIIAN BREAD ROLLS RECIPE - COOKIN' …
2021-11-19 Combine the wet ingredients: In a mixing bowl with a dough hook attachment, add in butter, egg, milk, pineapple juice, honey, salt and give it a quick mix. Then add in the yeast …
From cookinwithmima.com
From cookinwithmima.com
See details
HAWAIIAN RECIPES & BREAD AND ROLL RECIPES | KING'S HAWAIIAN RECIPES
Recipes from King’s Hawaiian. 0 star rating 0 Reviews. Guy Fieri's Tri-Tip Cutlet Pretzel Sandwich
From kingshawaiian.com
From kingshawaiian.com
See details
FLUFFY HOMEMADE HAWAIIAN ROLLS RECIPE | COOKIES & CUPS
2020-06-01 In the bowl of your stand mixer fitted with the paddle attachment add in the buttermilk mixture, pineapple juice, sugar, salt, eggs, and yeast. Stir on low until combined. …
From cookiesandcups.com
From cookiesandcups.com
See details
18 HAWAIIAN ROLL SLIDERS TO BRING TO ANY POTLUCK | TASTE OF …
2019-10-21 Cuban Sliders. These wonderful little rolls are baked until lightly toasted and the cheese melts. The leftover King's Hawaiian ham sliders keep really well in the fridge, and they …
From tasteofhome.com
From tasteofhome.com
See details
9 RECIPES YOU CAN MAKE WITH HAWAIIAN ROLLS | HUNKER
2022-02-13 Hawaiian rolls are so versatile that you can make just about any dish with them — even unexpected ones like pizza, casserole, and French toast. So go ahead and refer to this …
From hunker.com
From hunker.com
See details
10 BEST HAWAIIAN SWEET ROLLS RECIPES | YUMMLY
2022-09-03 Better Than HAWAIIAN SWEET ROLLS (Bread Machine EASY!) 52 Ways to Cook. ground ginger, mashed potato flakes, yeast, butter, melted butter and 7 more.
From yummly.com
From yummly.com
See details
23 HAWAIIAN ROLL SLIDERS (+ EASY RECIPES) - INSANELY GOOD
2022-06-01 6. Cranberry Ham Sliders. Make your holiday party the talk of the town with these cranberry ham sliders. It combines the tart cranberries with the meaty goodness of ham that’s …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
HAWAIIAN ROLLS STICKY BUNS > CALL ME PMC
4 minutes ago Preheat the oven to 350°F and line a 9×13-inch baking dish with parchment paper. Cut an 'X' in the top of each roll, cutting almost to the bottom of the roll. In a small …
From callmepmc.com
From callmepmc.com
See details
SWEET HAWAIIAN ROLLS RECIPE | FOODTALK
2022-10-02 Step 2: Add eggs, pineapple juice, sugar, vanilla, milk, and melted butter and combine. Step 3: Add flour and knead with a dough hook for about 10 minutes. Hawaiian Roll …
From foodtalkdaily.com
From foodtalkdaily.com
See details
THE BEST HAWAIIAN SWEET ROLLS - BAKED BY AN INTROVERT
2022-04-01 Bake the rolls for 20 minutes, or until the tops are golden brown, rotating halfway through the baking time. The internal temperature of the rolls should be 190°F. Brush the …
From bakedbyanintrovert.com
From bakedbyanintrovert.com
See details
HAWAIIAN ROLLS | RICARDO
Place the balls into the prepared pan and cover with a damp cloth or plastic wrap. Let rise for 1 hour and 30 minutes in a warm, humid place until the dough has doubled in volume. With the …
From ricardocuisine.com
From ricardocuisine.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love