DELUXE CHEESEBURGER SALAD
I was planning to grill burgers, and then it dawned on me: How about a cheeseburger salad? The original recipe doesn't call for a tomato, but it's awesome here. -Pam Jefferies, Cantrall, Illinois
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine beef and steak seasoning, mixing lightly but thoroughly. Shape into twenty 1/2-in.-thick patties. Grill burgers, covered, over medium heat 3-4 minutes on each side or until a thermometer reads 160°., In a large bowl, combine lettuce, burgers, cheese, croutons, tomato, onion and pickles. Serve with salad dressing.Freeze option: Place patties on a waxed papper-lined baking sheet; cover and freeze until firm. Remove from pan and transfer to an airtight container; return to freezer. To use, cook frozen patties as directed, increasing time as necessary for a thermometer to read 160°.
Nutrition Facts : Calories 511 calories, Fat 34g fat (17g saturated fat), Cholesterol 128mg cholesterol, Sodium 1033mg sodium, Carbohydrate 14g carbohydrate (4g sugars, Fiber 3g fiber), Protein 36g protein.
HAVE IT YOUR WAY CHEESEBURGER SALAD
This is so unexpected, so counter-intuitive that your mouth is shocked. It's salad but its really a cheeseburger. Try this. I got this recipe from Ree Drummond, the PioneerWoman. If you like this recipe see others at my website: http://mybestcookbook.wordpress.com
Provided by Sherry Peyton @SherryPeyton
Categories Lettuce Salads
Number Of Ingredients 12
Steps:
- Brown the meat and then add the ketchup, mustards and bbq sauce ( I just about doubled what she indicated except for the ketchup). Mix and continue cooking until done. (drain meat if there is excessive fat before you add the ketchup and other seasonings)
- Dice up the hamburger buns (I used plain bread instead) and melt half the butter in a pan. Add the croutons and saute on medium, adding more butter as needed until browned and crispy.
- Place salad on each of the 4 plates. I placed all the rest of the stuff in dishes on the table and let each person make their own.
- It seems that there should be a dressing, but trust me, as you start to eat, you will realize how perfect this is. You can pick up all the "parts" of a cheeseburger in the proportions you want! It tastes like a terrific cheeseburger and has lots of crunch. It's just such a surprise!
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