Hamburger Skillet Dinner A Fresh Take On Hamburger Helper Recipes

ONE PAN HOMEMADE HAMBURGER HELPER

Steps:

• Brown ground beef in a skillet over medium-high heat until no longer pink. Drain off the fat.
• Add remaining ingredients to the skillet, as well as about ½ teaspoon of salt and a dash of pepper.
• Stir to combine; bring to a boil. Once the mixture boils, reduce the heat to a simmer. Cook, uncovered, for about 15 minutes, or until the noodles are tender and the sauce thickens.
• Taste the pasta and season with additional salt and pepper, if necessary. Garnish with cheese and parsley, if desired.

HOMEMADE HAMBURGER HELPER

Steps:

• In a large Dutch oven, cook the ground beef, bacon and onion over medium heat, stirring, until the ground beef is cooked through, the bacon is rendered and the onion is softened, 12 to 15 minutes. Add the garlic and cook, stirring, until fragrant, about 1 minute.
• Add the beef broth, tomato sauce, heavy cream, paprika, hot sauce, salt and pepper to the beef mixture. Bring the mixture to a simmer over medium. Add the pasta and reduce the heat to medium-low. Cook, stirring occasionally, until the pasta is al dente, about 8 minutes.
• Reduce the heat to low and gradually stir in the cheeses until fully melted and creamy. Garnish with green onion or parsley, if desired.

HAMBURGER SKILLET DINNER A FRESH TAKE ON HAMBURGER HELPER

Steps:

• Scramble-fry ground beef, onion and garlic in large non-stick frying pan 3-5 minutes.
• Add zucchini and mushrooms.
• Cook for 6-7 minutes, stirring occasionally, until beef is no longer pink.
• Drain.
• Add water, spaghetti sauce, basil, sugar and oregano.
• Heat until boiling.
• Add pasta.
• Reduce heat.
• Cover.
• Simmer for 30 minutes or until pasta is tender but firm and liquid is mostly absorbed.
• Add mozzarella cheese.
• Stir until melted.