SOUTHWESTERN BEEF AND RICE SKILLET
I like to serve this kicked-up skillet dish with warm flour tortillas and a side of guacamole. If you like things a little spicier, add more jalapeno and enjoy the heat! -Pat Hockett, Ocala, Florida
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook beef, onion, green pepper and jalapeno over medium heat until meat is no longer pink and vegetables are tender, 8-10 minutes, breaking beef into crumbles; drain., Add rice, tomatoes, broth and seasonings. Bring to a boil, then reduce heat. Simmer, covered, until liquid is absorbed, about 5 minutes. Fluff with a fork. Remove from heat; sprinkle with cheese. Let stand, covered, until cheese is melted.
Nutrition Facts : Calories 482 calories, Fat 19g fat (8g saturated fat), Cholesterol 96mg cholesterol, Sodium 962mg sodium, Carbohydrate 41g carbohydrate (5g sugars, Fiber 4g fiber), Protein 33g protein.
HAMBURGER RICE SKILLET
Suzanne Dolata from Ripon, Wisconsin uses onion soup mix to mildy flavor this kid-pleasing blend of ground beef, instant rice and fresh vegetables. "It's good as a main meal or a side dish," she suggests.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the water, carrots, celery and soup mix. Bring to a boil. Reduce heat; cover and simmer for 8 minutes or until vegetables are tender., Return to a boil. Add rice; cover. Remove from the heat; let stand for 5 minutes or until rice is tender.
Nutrition Facts :
HAMBURGER-RICE SKILLET
I found this in Better Homes and Gardens Low-Cost Cooking cookbook. I've had the cookbook for about 25 years and only recently discovered this recipe. It's one of those recipes that I make just about anytime because I always have the ingredients on hand and my family (especially my youngest son) loves it!
Provided by LARavenscroft
Categories One Dish Meal
Time 35m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a skillet coated with spray oil, brown ground beef, onion, green pepper, and garlic until meat is browned. Drain off fat.
- Add rice; cook stirring constantly, for 2 minutes.
- Add remaining ingredients (except cheese).
- Bring to a boil, reduce heat.
- Cover and simmer for 25 to 30 minutes or until rice is tender, stirring occasionally.
- Remove cover, sprinkle with cheese, if desired. (We put the cheese on at the table.).
Nutrition Facts : Calories 346.4, Fat 14.1, SaturatedFat 6, Cholesterol 57.4, Sodium 744.6, Carbohydrate 34.6, Fiber 2.6, Sugar 5, Protein 19.6
GROUND BEEF AND RICE SKILLET DINNER
Ground Beef and Rice Skillet is a 30 minute, one pan meal the entire family will love! Ground beef, rice, peppers, tomatoes, and cheese come together for a complete comfort food meal.
Provided by Melissa Riker
Categories main course
Time 30m
Yield 6
Number Of Ingredients 12
Steps:
- In a large skillet, brown ground beef over medium-high heat. Drain and return to skillet. While meat is browning, dice onion and bell pepper.
- Add onion, pepper, garlic, salt, and pepper to meat and stir to mix. Cook 3 minutes stirring occasionally.
- Add beef broth, rice, Rotel, and Worcestershire to the skillet and stir to mix.
- Bring to a boil, reduce heat and cover. Simmer for 20 minute or until rice is tender.
- Remove from heat and sprinkle with cheese. Serve with chopped parsley if desired.
Nutrition Facts : Calories 381 calories, Sugar 4.8 g, Sodium 968.8 mg, Fat 11.1 g, SaturatedFat 5.9 g, TransFat 0.3 g, Carbohydrate 34.7 g, Fiber 3.3 g, Protein 33.3 g, Cholesterol 89.6 mg
HAMBURGER & RICE SKILLET MEAL
I have been making this and similar for years. The Subs that I noted make really great alternatives to change it up a notch. I especially like using sausage instead of Hamburger, it gives it a nice flavor.
Provided by Silver.lily
Categories White Rice
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook hamburger
- Add Onion. (I saute this seperately in a bit of soy sauce).
- Add Soup, Soy Sauce, Sour Cream, and Water.
- Bring to just a boil, then reduce heat to low and add Peas and rice.
- Cover and cook 10 to 15 Minutes. (I didn't stir or lift the lid for 10 min and it came out just right.).
- Optional: Sprinkle grated cheese over the top just before serving.
Nutrition Facts : Calories 520.9, Fat 19.8, SaturatedFat 7.8, Cholesterol 87, Sodium 1507.5, Carbohydrate 50.7, Fiber 2.7, Sugar 3, Protein 32.8
EASY AND QUICK HAMBURGER AND RICE DINNER
This is a fast dinner. I usually have all of the ingredients on hand for a last minute supper. You can get creative and doctor this up a bit by adding green pepper or other vegetables.
Provided by Jenny Frenny
Categories White Rice
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Brown hamburger and onion over medium heat in a large skillet (one with a lid). Drain off excess fat.
- Add the rice, tomato, water, salt and pepper. Mix well and cover pan with lid. Simmer on low for 10 minutes.
- Check halfway to see if you feel it needs a few tablespoons of water added. Stir and then sprinkle the cheese over top. Don't mix in, allow to melt over top while it finishes simmering.
AWESOME HAMBURGER, RICE AND SPINACH SKILLET DINNER.
Awesome and affordable! Crushed tomatoes with a savory-dill twist. If you want a great yet inexpensive meal, this is it. You probably have most of these things on hand already! Based on 365 Easy One Dish Meals recipe. Someone with good camera skills please post a better picture!
Provided by Dantana
Categories Meat
Time 45m
Yield 5 , 5-6 serving(s)
Number Of Ingredients 10
Steps:
- In a 10" skillet, cook beef, onion and garlic over medium-high heat stirring often, until beef is browned (about 5 minutes). Drain off excess fat.
- Stir in tomatoes, spinach, dill weed, garlic salt and pepper. Heat to boiling. Add rice and turn heat to low and cover.
- Simmer, covered 25 minutes or until rice is done.
- Top with shredded cheese then re-cover, remove from heat.
- Let sit (off heat and covered) for 10 minutes until cheese has melted.
Nutrition Facts : Calories 844.3, Fat 46.9, SaturatedFat 25.3, Cholesterol 186.8, Sodium 912.7, Carbohydrate 47.9, Fiber 6, Sugar 1.9, Protein 58.8
HAMBURGER RICE SKILLET
I keep frozen cooked burger, onions, peppers and rice in the freezer so this meal comes together very quickly for me. This is one of my "go-to" meals.
Provided by bmcnichol
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a skillet cook beef, onion and peppers until the meat is cooked.
- Drain fat.
- Add rice, tomato sauce, broth, salt and pepper.
- Stir, cover and simmer for 10 minutes.
- Add more broth if needed.
- Sprinkle with cheese and let melt.
Nutrition Facts : Calories 511, Fat 26.9, SaturatedFat 12.7, Cholesterol 106.9, Sodium 913.2, Carbohydrate 34.1, Fiber 1.8, Sugar 3.9, Protein 31.7
HAMBURGER RICE SKILLET
Make and share this Hamburger Rice Skillet recipe from Food.com.
Provided by love-a-nurse
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Cook first 3 ingredients in a large skillet over medium-high heat, stirring until beef crumbles and is no longer pink; drain.
- Stir in tomato and green chiles and next 4 ingredients.
- Cook, covered, over medium heat for 15 minutes, stirring occasionally.
- Uncover and cook 15 more minutes; remove from heat.
- Sprinkle lettuce and next 5 ingredients over hamburger mixture.
- Stand tortilla chips around edge of skillet.
- Serve with chips and salsa.
Nutrition Facts : Calories 411.9, Fat 20.5, SaturatedFat 8.2, Cholesterol 72.2, Sodium 771.2, Carbohydrate 33.5, Fiber 3.7, Sugar 2.3, Protein 23.7
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