Ham And Scalloped Potatoes Crock Pot Recipes

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SLOW COOKER SCALLOPED POTATOES WITH HAM



Slow Cooker Scalloped Potatoes with Ham image

If you like ham and potatoes, you'll love this creamy recipe! Its a big hit in my house, especially with my kids!

Provided by Raquel Davis

Categories     Side Dish     Potato Side Dish Recipes     Scalloped Potato Recipes

Time 4h20m

Yield 8

Number Of Ingredients 9

3 pounds potatoes, peeled and thinly sliced
1 cup shredded Cheddar cheese
½ cup chopped onion
1 cup chopped cooked ham
1 (10.75 ounce) can condensed cream of mushroom soup
½ cup water
½ teaspoon garlic powder
¼ teaspoon salt
¼ teaspoon black pepper

Steps:

  • Place sliced potatoes in slow cooker. In a medium bowl, mix together shredded cheese, onion and ham. Mix with potatoes in slow cooker. Using the same bowl, mix together condensed soup and water. Season to taste with garlic powder, salt and pepper. Pour evenly over the potato mixture.
  • Cover, and cook on High for 4 hours.

Nutrition Facts : Calories 265.4 calories, Carbohydrate 33.3 g, Cholesterol 24.3 mg, Fat 10.2 g, Fiber 3.9 g, Protein 10.8 g, SaturatedFat 4.7 g, Sodium 633.9 mg, Sugar 2.4 g

COUNTRY SCALLOPED POTATOES & HAM (CROCK POT)



Country Scalloped Potatoes & Ham (Crock Pot) image

Yummy, Fast, and great for those busy days when you have no idea when you'll have time for dinner. From Fix it and Forget it.

Provided by CookbookCarrie

Categories     One Dish Meal

Time 6h20m

Yield 10 serving(s)

Number Of Ingredients 7

8 potatoes, thinly sliced
1 medium onion, chopped
1 lb cooked ham, cubed
1 (1 ounce) package country gravy mix
1 (10 3/4 ounce) can cream of mushroom soup
2 cups water
2 cups shredded cheddar cheese (whatever you prefer) or 2 cups colby-monterey jack cheese (whatever you prefer)

Steps:

  • Combine potatoes, onion,& ham in a lightly sprayed slow cooker.
  • Combine gravy mix, mushroom soup, and water.
  • Whisk until combined.
  • Pour over potatoes.
  • Cover.
  • Cook on low 7-9 hours, or High 3-4 hours.
  • Top with shredded cheese during last 30 minutes of cooking.

CROCK POT CHEESY SCALLOPED POTATOES AND HAM



Crock Pot Cheesy Scalloped Potatoes and Ham image

We made the Kicked Up creamy version of this recipe and that is just exactly what it was. We like that this is cooked in the Crock Pot... makes for a very easy meal. Great if you have leftover holiday ham. The cheese sauce is just enough... it's so good!

Provided by Angie Robinson

Categories     Casseroles

Time 4h15m

Number Of Ingredients 13

10 medium Idaho potatoes; peeled
8 oz pkg diced ham, or cut your own
1/2 c chopped onion (I use frozen-no more tears!!)
1 can(s) Campbell's cheddar cheese soup
1 can(s) cream of mushroom soup, light
1 /2 c cheddar cheese, shredded
1 tsp dry mustard and white pepper
KICKED UP CREAMY VERSION
2 Tbsp butter or margarine
4 Tbsp flour
1 can(s) fat free evaporated milk
1-1 1/2 c shredded swiss cheese
paprika, just a sprinkle

Steps:

  • 1. Regular version: In a large bowl mix the two soups and feel free to add a tiny splash of milk, then add the onion, hams and seasonings. Slice the potatoes in half and then into slices; add to soup and mix well. Put into the crock pot, and add a sprinkle of paprika. Cook on high 4 hours or low 7-8 hours. Sprinkle the cheddar on top during last 10 min.
  • 2. Kicked Up version: Place peeled potatoes in a bowl of water. Melt the butter over med-high heat, cook and stir a few mins. Then whisk in the flour and stir. Add 1 cup of the evaporated milk and stir over med-high heat until bubbly and thickened; you may need the whole can.
  • 3. Stir in the cheddar soup, Swiss and cheddar cheese and seasonings, stir till melted and creamy. (You will not use the mushroom soup in this version :)
  • 4. Slice potatoes in half and then into slices. Place in a large bowl, along with onions and ham; mix well. Place in crock pot and cook the same as regular version. Let stand 10 min prior to serving.
  • 5. Some people like to layer the ingredients, instead of mixing in a bowl. I like it all mixed so the flavors marry. Use your preference!

MOM'S SCALLOPED POTATOES AND HAM



Mom's Scalloped Potatoes and Ham image

Mom's friend gave her this recipe for Crock-Pot scalloped potatoes and ham years ago, and she shared it with me. When we have leftover ham to use up, it's the most-requested recipe at my house. -Kelly Graham, St. Thomas, Ontario

Provided by Taste of Home

Categories     Dinner     Side Dishes

Time 8h20m

Yield 9 servings.

Number Of Ingredients 7

10 medium potatoes (about 3 pounds), peeled and thinly sliced
3 cups cubed fully cooked ham
2 large onions, thinly sliced
2 cups shredded cheddar cheese
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1/2 teaspoon paprika
1/4 teaspoon pepper

Steps:

  • In a greased 6-qt. slow cooker, layer half of the potatoes, ham, onions and cheese. Repeat layers. Pour soup over top. Sprinkle with paprika and pepper., Cover and cook on low for 8-10 hours or until potatoes are tender.

Nutrition Facts : Calories 344 calories, Fat 13g fat (7g saturated fat), Cholesterol 53mg cholesterol, Sodium 995mg sodium, Carbohydrate 40g carbohydrate (4g sugars, Fiber 3g fiber), Protein 17g protein.

CROCK POT SCALLOPED POTATOES AND HAM



Crock Pot Scalloped Potatoes and Ham image

This is a great comfort food recipe that is so easy to make. Throw it in the crock pot and forget it.

Provided by jenjill

Categories     One Dish Meal

Time 6h10m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 -2 cup cooked ham, cubed
8 -10 medium potatoes, peeled and thinly sliced
2 onions, thinly sliced
1 cup cheddar cheese, shredded
10 ounces cream of mushroom soup

Steps:

  • Layer half of the ham, potatoes, onions and cheese in crock pot.
  • Repeat layers.
  • Spread undiluted soup over the top.
  • Cover and cook on low 6 to 8 hours.
  • Adjust amounts to fit the size of your crock pot.

HAM AND SCALLOPED POTATOES-CROCK POT RECIPE



Ham and Scalloped Potatoes-Crock Pot Recipe image

I'm not to proud to use "cream of crap" soup when it's this tasty! Great with crusty French Bread, green beans and a salad!

Provided by Diana Adcock

Categories     Ham

Time 8h20m

Yield 6 serving(s)

Number Of Ingredients 9

3 cups cubed baked ham
8 potatoes, peeled and sliced thin
2 yellow onions, sliced thin
salt and pepper
2 cups cheddar cheese, shredded
1 (10 3/4 ounce) can cream of celery soup
1 (10 3/4 ounce) can chicken gravy
5 ounces milk
paprika

Steps:

  • Layer your ham, potatoes and onions in a crock pot-lightly salt and peppering layers as you go-do not over salt.
  • Cover top layer with cheese.
  • Mix together the cream of celery soup, gravy and 1/2 can of milk.
  • Pour over cheese.
  • Dust with paprika.
  • Cover Crock and cook on low for 8 hours.

Nutrition Facts : Calories 583.7, Fat 23, SaturatedFat 11.3, Cholesterol 86.2, Sodium 2018, Carbohydrate 61.5, Fiber 7.3, Sugar 5.1, Protein 33.6

CROCK POT HAM AND SCALLOPED POTATOES



Crock Pot Ham and Scalloped Potatoes image

Make and share this Crock Pot Ham and Scalloped Potatoes recipe from Food.com.

Provided by Sonya01

Categories     Potato

Time 8h15m

Yield 4 serving(s)

Number Of Ingredients 9

8 slices ham
1/2 teaspoon cream of tartar
1 cup water
10 medium potatoes, thinly sliced
1 cup grated cheddar cheese
2 onions, thinly sliced
1 (420 g) can cream of mushroom soup
paprika
salt and pepper

Steps:

  • Toss sliced potatoes in 1/2 teaspoon cream of tartar and 1 cup water. Drain.
  • Put half of ham, potatoes, and onions in crockpot. Sprinkle with salt and.
  • pepper, then grated cheese. Repeat with remaining half. Spoon undiluted soup over top. Sprinkle with paprika. Cover and cook in crock pot on low 8 to 10 hours. (High:.
  • 4 hours).

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