Ham And Cheese Yum Yum Recipes

HAM AND CHEESE YUMS

Steps:

• Preheat oven to 350
• Dice the ham into tiny pieces, place on a skillet sprayed with cooking oil and fry up for about 3 minutes
• Line a cookie sheet with foil or add cooking spray
• Open the package of biscuits and split each one in half
• Line the cookie sheet with the bottom half of 8 biscuits, flatten them as much as possible to make them larger in diameter (I stretch them a bit before laying them down)
• Place 1/2 ounce of cheese on each biscuit bottom, then place 1/2 ounce of the fried ham pieces on top of the cheese
• Take the biscuit tops, stretch them out and place them on top of the ham, pinching the edges into the bottom of the biscuits to completely close the ham and cheese inside
• If desired, brush the biscuit tops with an egg wash, or I generally like to add a little melted butter with a dash of garlic powder (you can also brush the biscuit bottoms with the butter/garlic before adding the cheese if you prefer)
• Bake for 15 minutes! The serving amounts depend on what these are made for, we ate 3 per person as a dinner entree, or you can serve 1 or 2 per person for snacks and appetizers

HAM AND CHEESE YUM YUM

Steps:

• Preheat oven according to pizza crust package instructions. Lay pizza dough out on pan and spread to sides.
• In small bowl, mix together mozzarella and sandwich spread. Spread mixture over pizza dough leaving about 1/2 inch from edges.
• Down the middle of dough place 1/2 ham then the cheese and then the 2nd half of ham.
• Fold the pizza dough...Fold in the ends first, then one long side half way and then the other side overlapping the first, creating a seal...Hope that makes sense...
• Flip over so the seam is on the bottom. Brush with olive oil and sprinkle with Parmesan cheese. Cut 3 slits in the top, diagonally. Bake according to package instructions.
• Enjoy...serves 5-6