Halloween Cheesecake Brownies Recipes

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HALLOWEEN CHEESECAKE BROWNIES



Halloween Cheesecake Brownies image

Here's the ultimate Halloween treat for cheesecake and brownie fans alike. Bonus for busy bakers: They're ready to pop in the oven in just 20 minutes.

Provided by My Food and Family

Categories     Dairy

Time 1h

Yield 32 servings, 1 square each

Number Of Ingredients 7

1 pkg. (21-1/2 oz.) brownie mix
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/3 cup sugar
1/2 tsp. vanilla
1 egg
16 drops yellow food coloring
8 drops red food coloring

Steps:

  • Preheat oven to 350°F. Prepare brownie batter as directed on package; spread into greased 13x9-inch baking pan.
  • Beat cream cheese, sugar and vanilla in medium bowl with electric mixer on medium speed until well blended. Add egg and food colorings; mix just until blended. Pour over brownie batter; cut through batter with knife several times for marble effect.
  • Bake 35 to 40 minutes or until cream cheese mixture is lightly browned. Cool in pan on wire rack. Cut into 32 squares.

Nutrition Facts : Calories 150, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 85 mg, Carbohydrate 18 g, Fiber 0 g, Sugar 13 g, Protein 2 g

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